Partial Substitution of Chemical Fertilization of …



PARTIAL SUBSTITUTION OF CHEMICAL FERTILIZATION OF ROSELLE PLANT (Hibiscus sabdariffa L.) BY ORGANIC FERTILIZATION IN PRESENCE OF ASCORBIC ACID

Youssef, A.S.M. *, Mady, M.A. **and Ali, Maha M.E. ***

* Hort. Dept. , Fac. Agric., Moshtohor, Benha University,Egypt.

**Agric. Botany Dept., Fac. Agric., Moshtohor, Benha University,Egypt

***Soils and water Dept., Fac. Agric., Moshtohor, Benha University,Egypt

ABSTRACT

Two field experiments were conducted to evaluate the effect of different levels of organic fertilizer (5, 10 and 15 m3 compost/fed.) when used with half dose of chemical fertilizer compare with full dose of chemical fertilizer in presence of ascorbic acid foliar spraying (0.0, 100 and 200 ppm) on some growth parameters, yield and chemical constituents of roselle (Hibiscus sabdariffa L.) plants during 2011 and 2012 seasons. Interaction effects between ascorbic acid and the used fertilization treatments on growth and productivity were studied as well.

The results showed that either treatment of half chemical fertilizer dose+15m3 compost/fed. or full chemical fertilizer dose significantly induced the highest values of plant height, number of leaves, branches and fruits /plant, leaves dry weight(g)/plant, fresh and dry weight of branches and sepals(g)/plant, seed yield(g)/plant, seed fixed oil per plant and per fed., sepals anthocyanin and vitamin-C content, leaf N, P, K, Fe, Zn and Mn uptake, leaf total carbohydrates, total sugars, total free amino acids content. Also, the applied treatment of half chemical fertilizer dose+15m3 compost/fed. and 200 ppm ascorbic acid foliar application were increased auxins, gibberellins and cytokinins content in shoots of roselle plants, but they decreased the values of abscisic acid during second season. Moreover, peroxidase, catalase and superoxide dismutase in leaf contents were decreased as well. However, the highest number of leaves, branches and fruits/plant, the heaviest leaves dry weight(g)/plant, the heaviest fresh and dry weights of sepals(g)/plant, the highest seed fixed oil content per plant and per fed., the highest sepals vitamin-C contents, the highest leaf N, K, Fe and Mn uptake, the highest values of chlorophyll a&b, carotenoids, total carbohydrates, total sugars, total free amino acids, gibberellins and cytokinins as well as the lowest values of abscisic acid, peroxidase and superoxide dismutase were recorded by half chemical fertilizer dose+15m3 compost/fed. treatment combined with 200 ppm ascorbic acid foliar application. Besides, the highest sepals anthocyanin content was recorded by the combined treatment between half chemical fertilizer dose+10m3 compost/fed. and 200 ppm ascorbic acid in both seasons. Moreover, the tallest plants, the heaviest fresh and dry weight of branches(g)/plant, the highest seed yield(g)/plant, the highest leaf P and Zn uptake and the highest leaf auxins content of roselle plants were scored by the full chemical fertilizer dose combined with 200 ppm ascorbic acid, followed by the combined treatment between half chemical fertilizer dose+15m3 compost/fed. and 200 ppm ascorbic acid in both seasons.

Consequently, it could be safely treated that roselle plants with the combined treatment between half dose of chemical fertilizer+15m3 compost/fed. and ascorbic acid at 200 ppm for enhancing growth and productivity of roselle plants.

Keywords: Roselle, chemical & organic fertilization, antioxidants, growth, yield, anthocyanin, and chemical composition.

Corresponding Author: E-mail: ahmed.youssef@fagr.bu.edu.eg

INTRODUCTION

Roselle (Hibiscus sabdariffa, L.) is one of the most important plants of the Malvaceae Family, which produce a fleshly red calyxes and epicalyxes (sepals). Rovesta (1936) stated that roselle is used as beverage because of its therapeutic properties since it contains citric acid and large amount of an emollient and sedative mucilage which permit rapid digestion, decrease hyperviscosity of blood and arterial pressure. The sepals are used for the preparation of hot and cold red drinks and obtaining the natural food coloring pigments such as anthocyanin compounds (Diab, 1968). Also, it is used as hypotensive agent since it lowers blood pressure without producing side effect (Sharaf, 1962). Furthermore, the seeds of roselle plants contain about 17-30% fixed oil which is similar in its properties to cotton seed oil (Hussin et al., 1991). It has antimicrobial activities due to its phenolic compounds. It contains protein, fibers, calcium, iron, carotene, and vitamin-C (Fasoyiro et al. 2005). For the previously mentioned reasons, the cultivated area of roselle in Egypt is increasing gradually for local utilization and export. The interest of most investigators is to find out the most favorable conditions to get the best growth and yield of roselle plant.

Recently, a group of substances known as antioxidants or oxygen free radical scavaengers were applied to protect against adverse effects of environment, reactive oxygen spices (ROS) and oxidative stress such as ascorbic acid, citric acid, α tocopherol , glutathion and vitamins (Chen and Gallie, 2006). On the other hand, antioxidants are one of the new methods enhanced plant growth and development, increased photosynthetic pigments thereby increased chlorophyll and productivity as well, (Inskbashi and Iwaya, 2006). Ascorbic acid is known as growth regulating factor that influences many biological processes. Price (1966) reported that, ascorbic acid increased nucleic acids content, especially RNA. It also influences the synthesis of enzymes, and protein. It acts as coenzyme in metabolic changes (Patil and Lall, 1973). In this concern, El-Kashlan (2013) reported that spraying Tagetes patula plants with ascorbic acid at 150 ppm increased vegetative and flowering growth as well as leaf chemical composition content.

Recently, unconventional efforts are used to minimize the amounts of applied chemical fertilizers which applied to medicinal and aromatic plants in order to reduce production cost and environmental pollution without yield reduction. Therefore, the trend now is to use organic fertilizers. Many investigators indicated that organic fertilizers could be applied as fertilizers, soil conditioners or both together. Organic fertilizers increase soil organic matter, particularly for the sandy soils in Egypt, which record less than 1% and hence improve the physical, chemical and biological properties. Consequently, the availability of nutrients for plants as well as soil characteristics should be improved (FAO, 1977).

The nutritional requirements of macronutrients for medicinal and aromatic plants were reported by many researchers. In this concern, El-Sakov et al. (2001) worked on some medicinal and aromatic plants, Kozera and Nowak (2004) on Silybum marianum, Ashorabadi, et al. (2003) on Foeniculum vulgare, Niakan et al. (2004) on Mentha piperita, Lee et al. (2005) on Chrysanthemum boreale and Gomaa and Youssef (2007a) on fennel plant, Amran (2013) on Pelargonium graveolens plants and El-Khyat (2013) on Rosmarinus officinalis. They concluded that NPK fertilizers had an important physiological and biochemical functions on structure of photosynthetic pigments, metabolism of carbohydrates and protein and these effects were observed with significant increase in growth, yield and essential oil content of the different plant species.

The present study is undertaken to measure the usefulness of supplementing organic fertilizers in the form of compost manure with half dose of chemical fertilizer in presence of ascorbic acid as anti-oxidant on growth and yield of roselle plants and to minimize consuming chemical fertilizers.

MATERIALS AND METHODS

This work was carried out at the Experimental Farm, Fac. Agric., Moshtohor Benha Univ. during 2011 and 2012 seasons to study the effect of foliar spray with ascorbic acid (vitamin-c) at rates of 0.0, 100 and 200 ppm and some fertilization treatments (chemical and organic fertilizers) on the growth and productivity of roselle (Hibiscus sabdariffa, L.) plants. Roselle seeds were obtained from Floriculture Farm, Horticulture Department, Faculty of Agriculture, Benha Univ. Seeds were sown in clay loam soils on 15th April of each season in plots (1x1 m) containing two rows (50 cm width) every row had two hills (50 cm apart), and one month later, the plants were thinned, leaving only one seedling/hill. Physical and chemical analyses of the experimental soil were determined according to Jackson (1973) and Black et al. (1982), respectively. The obtained results of soil analyses are presented in Tables (a) and (b).

Table (a): Mechanical analysis of the experimental soil.

|Parameters |Unit |Seasons |

| | |2011 |2012 |

|Coarse sand |% |2.94 |3.01 |

|Fine sand |% |17.98 |17.34 |

|Silt |% |25.14 |24.68 |

|Clay |% |53.94 |54.97 |

|Textural class |------ |Clay loam |Clay loam |

Table (b): Chemical analysis of the experimental soil.

|Parameters |Unit |Seasons |

| | |2011 |2012 |

|CaCo3 |% |1.12 |1.05 |

|Organic matter |% |1.69 |1.48 |

|Available nitrogen |% |0.39 |0.41 |

|Available phosphorus |% |0.21 |0.19 |

|Available potassium |% |0.28 |0.26 |

|E-C |dS.m-1 |0.79 |0.83 |

|pH |-------------- |7.58 |7.69 |

This experiment was set up in a split plot design with three replicates. The main plot was employed by four fertilization treatments i.e. full chemical fertilization dose; 100 kg/fed. ammonium nitrate (33.5% N) + 300 kg/fed. calcium super phosphate (15.5% P2O5) + 150 kg/fed. potassium sulphate (48% K2O), half chemical fertilization dose+ organic fertilizer (compost (containing plant sources and cattle manure; 5 m3/fed., the chemical properties of the tested compost are presented in Table (c)), half chemical fertilization dose+ organic fertilizer (compost; 10 m3/fed.) and half chemical fertilization dose+ organic fertilizer (compost; 15 m3/fed.). Whereas, the sub plot was devoted to three ascorbic acid sprays i.e., control (tap water), 100 and 200 ppm. The amount of N and K fertilizers were divided into three equal portions as side dressing and added at three dates on mid June, on mid July and on mid August, respectively of both seasons. However, the amount of P-fertilizer and compost were added to the soil before seed sowing during soil preparation. Ascorbic acid treatments were applied as foliar spray at 100, 115 and 130 days after planting, respectively.

Table (c): Chemical properties of the used compost:

|Parameters Determinations |Ec dS.m-1 (1:5) |

|أ.د / إيمان مختار أبو الغيط |كلية الزراعة- مشتهر – جامعة بنها |

Table 1: Effect of ascorbic acid and fertilization treatments on plant height, leaves number/plant and leaves dry weight/plant (g) of roselle plants during 2011 and 2012 seasons.

|First season (2011) |

|Parameters |Plant height (cm) |Mean |Leaves number/plant |Mean |D.W of leaves/plant (g) |Mean |

| |control |Ascorbic acid at 100ppm |Ascorbic acid at 200ppm | |control|

|ascorbic acid| | | | | |

| | | | | | |

|fertilization| | | | | |

| |For fertilization |N.S |18.60 |3.04 | |

| |For interaction |25.11 |26.31 |4.31 | |

|Second season (2012) |

|F1 (chemical |171.8 |179.2 |183.7 |178.2 |

|NPK) | | | | |

| |For fertilization |14.48 |16.34 |2.18 |

| |For interaction |20.47 |23.11 |3.08 |

Table 2: Effect of ascorbic acid and fertilization treatments on number, fresh and dry weights of branches/plant of roselle plants during 2011 and 2012 seasons.

|First season (2011) |

|Parameters |Branches number/plant |Mean |F.W of branches/plant (g) |Mean |D.W of branches/plant (g) |Mean |

| |control |Ascorbic acid at 100ppm |Ascorbic acid at 200ppm | |

|ascorbic acid| | | | |

| | | | | |

|fertilization| | | | |

| |For fertilization |2.20 |120.5 |19.65 |

| |For interaction |3.11 |170.5 |27.78 |

|Second season (2012) |

|F1 (chemical |21.74 |25.20 |27.76 |24.90 |

|NPK) | | | | |

| |For fertilization |2.87 |129.9 |17.58 |

| |For interaction |4.05 |183.7 |24.86 |

Table 3: Effect of ascorbic acid and fertilization treatments on number of fruits /plant, sepals fresh and dry weights/plant of roselle during 2011 and 2012 seasons.

|First season (2011) |

|Parameters |Number of fruits /plant |Mean |Sepals fresh weight/plant (g) |Mean |Sepals dry weight/plant (g) |Mean |

| |control |Ascorbic acid at 100ppm |Ascorbic acid at 200ppm | |

|ascorbic acid| | | | |

| | | | | |

|fertilization| | | | |

| |For fertilization |5.94 |13.49 |3.09 |

| |For interaction |8.39 |19.07 |4.36 |

|Second season (2012) |

|F1 (chemical |69.53 |76.46 |75.73 |73.91 |

|NPK) | | | | |

| |For fertilization |4.59 |21.99 |3.06 |

| |For interaction |6.48 |31.09 |4.33 |

Table 4: Effect of ascorbic acid and fertilization treatments on seed yield per plant and seeds fixed oil content per plant and fed. of roselle plants during 2011 and 2012 seasons.

|First season (2011) |

|Parameters |Seed yield/plant (g) |Mean |Seed fixed oil content(ml/plant)|Mean |Seed fixed oil content (l/fed) |Mean |

| |control |Ascorbic acid at 100ppm |Ascorbic acid at 200ppm | |

|ascorbic acid| | | | |

| | | | | |

|fertilization| | | | |

| |For fertilization |4.12 |0.431 |7.24 |

| |For the interaction |5.84 |0.612 |10.28 |

|Second season (2012) |

|F1 (chemical |46.71 |52.68 |53.92 |51.10 |

|NPK) | | | | |

| |For fertilization |3.71 |0.422 |7.10 |

| |For the interaction |5.26 |0.598 |10.05 |

Table 5: Effect of ascorbic acid and fertilization treatments on anthocyanin, vitamin-C and sepals acidity of roselle plants during 2011 and 2012 seasons.

|First season (2011) |

|Parameters |Anthocyanin (mg/100g DW) |Mean |Vitamin-C (mg/100g DW) |Mean |Sepals acidity (Ph value) |Mean |

| |control |Ascorbic acid at 100ppm |Ascorbic acid at 200ppm | |

|ascorbic acid| | | | |

| | | | | |

|fertilization| | | | |

| |For fertilization |N.S |5.28 |N.S |

| |For interaction |14.88 |7.48 |N.S |

|Second season (2012) |

|F1 (chemical |168.36 |178.30 |176.30 |174.32 |

|NPK) | | | | |

| |For fertilization |N.S |4.34 |N.S |

| |For interaction |15.36 |6.19 |N.S |

Table 6: Effect of ascorbic acid and fertilization treatments on leaf N, P and K uptake of roselle plants during 2011 and 2012 seasons.

|First season (2011) |

|Parameters |Leaf N uptake (kg/fed.) |Mean |Leaf P uptake (kg/fed.) |Mean |Leaf K uptake (kg/fed.) |Mean |

| |control |Ascorbic acid at 100ppm |Ascorbic acid at 200ppm | |

|ascorbic acid| | | | |

| | | | | |

|fertilization| | | | |

| |For fertilization |2.74 |0.26 |2.91 |

| |For interaction |3.87 |0.37 |4.10 |

|Second season (2012) |

|F1 (chemical |6.82 |8.89 |10.61 |8.77 |

|NPK) | | | | |

| |For fertilization |2.67 |0.40 |3.16 |

| |For interaction |3.77 |0.57 |4.46 |

Table 7: Effect of ascorbic acid and fertilization treatments on leaf Fe, Zn and Mn uptake of roselle plants during 2011 and 2012 seasons.

|First season (2011) |

|Parameters |Leaf Fe uptake (g/fed.) |Mean |Leaf Zn uptake (g/fed.) |Mean |Leaf Mn uptake (g/fed.) |Mean |

| |control |Ascorbic acid at 100ppm |Ascorbic acid at 200ppm | |

|ascorbic acid| | | | |

| | | | | |

| | | | | |

|fertilization| | | | |

| |For fertilization |77.4 |43.7 |28.9 |

| |For interaction |109.3 |61.7 |40.8 |

|Second season (2012) |

|F1 (chemical |332.6 |385.1 |486.8 |401.5 |

|NPK) | | | | |

| |For fertilization |71.9 |53.4 |27.2 |

| |For interaction |101.5 |75.3 |38.4 |

Table (8): Effect of ascorbic acid and fertilization treatments on photosynthetic pigments contents of roselle leaves during the two seasons of 2011 and 2012.

|First season (2011) |

|Parameters |Chlorophyll a |Mean |Chlorophyll b |Mean |Carotenoids |Mean |

| |(mg/g F.W) | |(mg/g F.W) | |(mg/g F.W) | |

| |control |Ascorbic acid at 100ppm |Ascorbic acid at 200ppm | |

|ascorbic acid | | | | |

| | | | | |

|fertilization | | | | |

| |For fertilization |0.065 |0.080 |0.051 |

| |For interaction |0.092 |0.123 |0.072 |

|Second season (2012) |

|F1 (chemical |0.472 |0.543 |0.592 |0.536 |

|NPK) | | | | |

| |For fertilization |0.091 |0.109 |0.069 |

| |For interaction |0.128 |0.153 |0.097 |

Table 9: Effect of ascorbic acid and fertilization treatments on total carbohydrates, total sugars and total free amino acids contents of roselle leaves during 2011 and 2012 seasons.

|First season (2011) |

|Parameters |Total carbohydrates |Mean |Total sugars |Mean |Total free amino acids |Mean |

| |mg/g dry weight | |mg/g fresh weight | |mg/g fresh weight | |

| |control |Ascorbic acid at 100ppm |Ascorbic acid at 200ppm | |

|ascorbic acid | | | | |

| | | | | |

|fertilization | | | | |

| |fertilization |27.30 |2.35 |1.45 |

| |For the interaction|38.49 |3.31 |2.04 |

|Second season (2012) | |

|F1 (chemical |171.2 |197.5 |209.6 |192.8 |

|NPK) | | | | |

| |For fertilization |28.20 |2.06 |1.53 |

| |For the interaction|39.76 |2.91 |2.15 |

Table 10: Effect of ascorbic acid and fertilization treatments on endogenous phytohormones content of roselle leaves during 2012 season.

| Parameters |Promoters |Inhibitors |

| | | |

| | | |

| | | |

| | | |

|Treatments | | |

| |Auxins |Gibberellins |Cytokinins |Abscisic acid |

| |(µg/g FW) |(µg/g FW) |(µg/g FW) |(µg/g FW) |

| |control |

| |Peroxidase |Catalase |Superoxide dismutase |

| |(µg/g FW/h) |(µg/g FW/h) |(µg/g FW/h) |

|control |Ascorbic acid at 100ppm |Ascorbic acid at 200ppm |control |Ascorbic acid at 100ppm |Ascorbic acid at 200ppm |control |Ascorbic acid at 100ppm |Ascorbic acid at 200ppm | |F1 (chemical NPK) |119.80 |95.43 |76.50 |95.48 |78.41 |60.22 |149.18 |118.61 |97.24 | |F2(50%NPK+5m3 compost/fed.) |118.55 |92.70 |71.63 |88.43 |74.28 |57.84 |147.50 |113.25 |96.55 | |F3(50%NPK+10m3compost/fed.) |105.45 |66.57 |80.30 |83.50 |70.54 |65.32 |136.35 |114.30 |91.78 | |F4(50%NPK+15m3compost/fed.) |111.18 |79.40 |60.38 |80.42 |48.50 |53.75 |138.15 |107.40 |90.83 | |

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