BREAKFAST MENU BUFFET - Hilton
HILTON BUFFET BREAKFAST Minimum of 15 persons: HILTONBUFFET BREAKFAST - COLD ITEMS Fresh orange juice or apple juice Freshly brewed coffee and selection of tea Freshly sliced fruit Assorted garden greens Selection of four (4) cereals with full-cream and skim milks Freshly baked Danish pastries, croissants and doughnuts House-made breads and rolls Toast with margarine, butter, nutella, jams … ................
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