Homemade Chai Tea Latte

[Pages:1]Homemade Chai Tea Latte

You will need: 1/2 cup nonfat milk powder 2/3 cup powdered sugar 1/2 tsp. ground ginger 1/2 tsp. ground cinnamon 1/4 tsp. ground cardamom 1/4 tsp. ground cloves 1/4 tsp. ground allspice 1/4 tsp. ground nutmeg 1/16 tsp. ground black or white pepper 1 tea bag of regular or decaf black tea 1/4 tsp. vanilla extract (for vanilla or pumpkin spice latte) 2-3 tbsp. pure canned pumpkin (for pumpkin spice latte) Blender or food processor Mug Small container

Directions:

1) Place the milk powder, powdered sugar, and all spices in the blender or food processor. Blend on high for a minute or two, until the ingredients are very well blended and the mix turns into a fine powder.

2) Brew a mug of plain black tea. Add 2-3 tablespoons of the chai tea powder, and stir to mix well.

3) If you want a regular chai tea latte, drink up! For a vanilla chai tea latte, add 1/4 tsp. vanilla extract to the mug and mix in well. For a pumpkin spice chai tea latte, add both 1/4 tsp. vanilla extract and 2-3 tbsp. of pure canned pumpkin to the mug and mix well to get out any lumps of pumpkin.

4) Place the rest of the chai tea mix in a small container to save for next time. Bon app?tit!

thesunnycook.

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