Carb Counting Gluten-Free Foods

Buckwheat grain ¼ cup 21 5 Buckwheat flour ¼ cup 21 4 Corn, kernel ½ cup cooked 16 2 Cornstarch 1 tbsp 7 0 Cornmeal ¼ cup 27 2 Flaxseed 3 tbsp 11 9 Flaxseed meal 2 tbsp 4 4 Garbanzo beans ½ cup cooked 22 6 Garbanzo flour ¼ cup 18 5 Guar Gum 1 tbsp 6 6 Millet grain ½ cup cooked 20 1 Millet flour ¼ cup cooked 22 4 ................
................

In order to avoid copyright disputes, this page is only a partial summary.