PDF Chapter 8: Maximum Residue Limits for Pesticides and ...

19 for the edible portion of the commodity. 20 The estimated maximum residue level is recommended to the CCPR for use as an 21 MRL. The STMR and HR are used in long-term and short-term dietary exposure estimates. 22 JMPR also requires data from food processing studies on pesticide residues to: 23 ................
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