Guide to Pressure Can Dried Beans
A load of 9 pints will require about 3 1/4 pounds of dried beans. Wash the beans under cold water and drain. Cover the beans with water. Allow to soak for 12 – 18 hours. Drain and rinse the beans. Step 2. Partially Cook the Beans. Place the soaked beans in a large pot and add water to cover the beans. Bring the beans to a boil, skimming off ... ................
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