STARBUCKS - My Diy Addiction
STARBUCK'S VANILLA ICED COFFEE 7 oz. double strength coffee, chilled* ice 1 1/2 tbs. vanilla Fontana syrup ** milk or cream *to make double strength coffee, measure 1 2/3 c. (16 Starbucks scoops of coarsely ground coffee into a 12-cup coffee press). Add water that has just come to a boil. Allow to brew 4 min, then push plunger down. ................
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