Pork Float Stew Recipe Card
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A RECIPE FROM TALES THE BOATMAN TOLD
ingredients
salted pork, cut up into small pieces 2 large onions 6 large potatoes, diced 1 can diced tomatoes 1 can corn 4 cups water biscuits (dough dabs)
directions
Fry pork in a pan to get all of the grease out Remove pork Add vegetables to the pan and fry up until potatoes are done Season everything to taste with salt and pepper Add 4 cups of water to a pot, put in pork and vegetables. Allow to come to a boil May add stock to your taste Make biscuits or dough dabs to add to your stew
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