Loose Leaf Tea Selection - The Parlour at Blagdon

Loose Leaf Tea Selection

Classic English Breakfast

A superior and hearty blend of black tea from pure Assam leaves grown in Northeast India in the Brahmputra Valley. With a robust character and lively flavour this bright, strong blend has a strong and

refreshing taste.

Himalayan Darjeeling

The finest of teas, from the foothills of the Himalayas. One of the highest-grown teas, coming from bushes that are over a century old.

Jasmine Green

A pure green tea scented with Jasmine blossoms, giving it a distinctive floral flavour. Jasmine buds are picked during the heat of the day and placed on top of the green tea so that when the temperature drops

the flowers open up and naturally infuse the tea leaves

Classic Earl Grey

A classic blend of black tea infused with natural oil of Bergamot. Made to a traditional recipe using large Chinese black leaves scented with Bergamot to give a light, slightly smoky and zesty flavour that is subtle,

and not too lemony

Strawberries & Cream

A British inspired infusion blended from real dried strawberry pieces with hibiscus, rosehip and strawberry and vanilla flavouring.

Camomile

A naturally caffeine free blend, made from the best Camomile flowers we can find. Probably the world's oldest recognised herbal remedy, camomile tea is renowned as a calming and soothing tea.

Peppermint

A light refreshing herbal tea, produced from rubbed Egyptian peppermint leaves

Coffee

Americano / Espresso / Double Espresso Caf? Latte / Cappuccino / Macchiato

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