THE 7 EASY STEPS TO HOME WINE MAKING
Typically, 70% of the fermentation activity will occur during this 5 to 7 day period. After 5 to 7 days, remove the pulp from the fermenter and discard. ... even if you lose a little wine. Each Recipe Makes 5 Gallons. Produce Sugar Yeast Nutrient Yeast Energizer Pectic Enzyme Acid Blend Wine Tannin Yeast Apple Juice 5 Gals. 5 lbs. 2 tbsp. N/A 1 ... ................
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