Banquet and Catering Menu - Huether Hotel



Banquet and Catering Menu59 King Street North Waterloo N2J 2X2Phone: (519) 886-3350SPECIALTY PLATTERSDesign your own buffet or add to any of our existing packages (Please allow 48 hours notice on all orders)Veggie TrayA selection of fresh veggies with creamy ranch and blue cheese dips Small (feeds 20-30 people) $47Large (feeds 50-60 people) $85Greek PlatterAn authentic spread of hummus and tzatziki dip, accompanied by grilled pita Small (feeds 20-30 people) $40Large (feeds 50-60 people) $60Cabbage Rolls(Allow 1 week to be made)Authentic European cabbage rolls prepared in house with side sour cream$50 (25 pieces) PerogiesLightly sautéed in garlic butter with caramelized onion, bacon and side sour cream$50 (50 pieces)Cheese & Fruit PlatterStart or finish your meal with a selection of imported and domestic cheeses, attractively arranged with fresh fruit and crackersSmall (feeds 20-30 people) $62 Large (50-60 people) $105Party WingsTry a large platter of our legendary chicken wings with one of our famous sauce; mild, medium, hot, honey garlic, dry cajun, suicide$75.00 (50 pieces)Super NachosCheese only $27 (12 – 15 servings)Loaded Veggie, pulled pork or roast chicken $37 (12 – 15 servings)Served with salsa and sour cream for dippingHouse Baked Garlic Breads(12 large slices per tray)$24 (cheese)$28 (bruschetta)Deli Sandwich PlatterMontreal smoked meat, cranberry chicken salad, roast beef, ham and swiss, vegetarian. Served with assorted toppings and carefully selected condiments on a selection of freshly baked breads$6.50 per sandwichHot Munchie PlatterA selection of bite size poppers, mushroom caps, waffle fries, onion rings etc.Served with chipotle mayo and plum sauce$60 (18 – 20 servings)$85 (25 – 30 servings)$125 (40 – 45 servings)Premium Hors D'Oeuvres & Canapés ($24 per dozen) Choose from marinated chicken or beef satay, red pepper spanakopita, mini spring rolls, mini bruschetta, mango chicken phyllo, wild mushroom arancini, oka and apple phyllo, chicken quesadilla, mini beef wellington etc. (Ask us about more!)Sweet TrayFinish your event with an assortment of squares, and brownies.$40 (18 – 20 servings)$60 (25 – 30 servings)$80 (40 – 45 servings)Birthday / Celebration CakesWe do custom cakes. Vanilla, chocolate or marble, with our now famous homemade butter cream icing! You design the inscription!$17.95 (9” round 8 – 12 people)$29.95 (? slab 18 – 25 people)$56.00 (40 + people)Our Famous House made PizzaWe offer all kinds of wonderful 16 piece pizzas for large groups or choose your own wonderful creation.Cheese only $21.00Pepperoni Pizza $22.75Thai Chicken $28.00Margarita $24.50Barley Works $29.75Blackened Chicken $29.75BBQ Chicken $26.25Family Style Salad(Feeds 25 people per bowl)Classic Caesar salad with house made dressing $65 Market greens with choice of dressing $55 PLATED DINNER OPTIONSAvailable for parties of 25 – 125 peopleAll dinner prices include fresh rolls & butter (Please allow 1 week’s notice on all orders)Appetizers (Choose 1 per group)Classic Caesar SaladHouse Greens with Honey-Dijon VinaigretteHuether Bean and Barley SoupEntrées (Choose 1 per group)All entrees include choice of starch (mashed potato, roasted potato, basmati rice) and daily vegetablesTraditional TurkeyDressing, gravy, cranberry sauce (minimum 25 people, available October –December) $26.95 Prime Rib Roast shallot and tomato jus & horseradish $32.95 NY Strip Steak10 oz. steak served with caramelized onion and mushroom jus $32.95 Grilled Salmon Caper and preserved lemon, red pepper coulis $24.95 Grilled Chicken Creamy mushroom sauce $24.95Pork Schnitzelmushroom sauce, roast potato, vegetable & sauerkraut $23.95Vegetarian Stir FryServed with rice or lo mein noodles$21.95Lasagna(choose meat or vegetarian) $22.95Desserts (Choose 1 per group)(additional $5.00 per person)Cherry CheesecakeChocolate Mousse TorteApple PieNote: The Chef will be happy to help you custom design your own dinner menu or buffet package.All prices are subject to applicable taxes and a 15% gratuity (Please confirm number of guests 48 hours prior to function)BUFFET DINNER OPTIONSAvailable to parties 50 – 125 people (Please allow 1 week’s notice on all orders)All Buffets Include:Homemade bread & butterChef’s fresh potato & vegetableEntrée SelectionDijon & Herb Crusted Prime Rib with gravy & horseradishRoast Turkey & Stuffing (available only October – December)Pork Schnitzel with SauerkrautChicken Breast in Mushroom GravyGrilled Salmon with Tomato and Fennel Ragu$29.95 (1 entrée selection) per person$36.95 (2 entrée selections) per personVegetarian BuffetChoice of Vegetarian lasagna or vegetarian stir-fry$22.95 per person DESSERTS(Choose One, Additional $5.00 per person)Cherry CheesecakeChocolate Mousse CakeApple PieFreshly Brewed Coffee & Selection of Tea(Additional $16.95 per carafe)All prices are subject to applicable taxes and a 15% gratuity (Please confirm number of guests within 48 hours prior to function)Wine ListPlease allow at least 1 week notice to order special wines for your function or choose wines from our menu.We can offer open bar or cash bar, cocktail or table service.Soft Drinks$8.00 per pitcherCoffee Box “To Go”$21.95 BREAKFAST TIMEThe ContinentalAn assortment of muffins, croissants, and other baked goods, fresh fruit, juices(Priced a la Carte) Deluxe Hot BuffetSelection of bread (white, whole wheat, rye)Scrambled eggs Farmers link breakfast sausagesSmoked baconHome fries$12.95 per personCoffee ServiceSeattle’s Best coffee fresh brewed $16.95 carafe59 King Street North Waterloo N2J 2X2Phone : (519) 886 – 3350Fax : (519) 886 – 3064 ................
................

In order to avoid copyright disputes, this page is only a partial summary.

Google Online Preview   Download