From Derek:
Urban Farms:
Brooklyn Grange,
Tenth Acre Farms,
The Secret Garden Farm,
Added Value
Bk Farmyards
High School for Public Service Youth Farm
Egg CSA
Bed Stuy Farm,
Prospect Farm,
Gotham Greens,
Slippery Slope Farm,
Eagle Street Farms:
Farming up
East New York Farms;
Growing Chefs:
School Gardens:
Edible Schoolyard New York
The Sun Works Center at PS 333 by New York Sun Works
The Greenhouse Project.
Grow to Learn:
Community Gardens:
NYC Community Garden Coalition (NYCCGC)
Community Garden Survey: New York City 2009-10,
People’s Garden NYC,
The White House Organic Farm Project
Certificate in Urban Agriculture:
Farm School NYC.
Books: Homesteading, Edible Estates, Vertical Farming and More:
The Urban Homestead: Your Guide to Self-Sufficiency in the Heart of the City, by Kelly Coyne and Erik Knutsen
Radical Homemakers: Reclaiming Domesticity From a Consumer Culture by Shannon Hayes
Eco Chic Home: Reuse, Rethink and Remake Your Way to Sustainable Style
Farm City: The Education of An Urban Farmer
Up Tunket Road: The Education of the Modern Homesteader by Phillip Ackerman-Leist;
Above the Pavement – The Farm! Architecture and Agriculture at Public Farm
Edible Estates: Attack on the Front Lawn Fritz Haeg (2d Ed)
Mini Farming: Self Sufficiency on ¼ Acre by Brett L. Markham
The Practical Homestead: The Backyard Handbook for Growing Food, Raising Animals and Nurturing Your Land by Paul Heiney
Farm Together Now: A Portrait of People, Places and Ideas for a New Food Movement by Amy Franceschini and Daniel Tucker;
Growing Roots: The New Generation of Sustainable Farmers, Cooks and Food Activists by Katherine Leiner;
Agricultural Urbanism: Handbook for Building Sustainable Food Systems for the 21st Century edited by Janine de la Salle and Mark Holland;
Urban Agriculture: Diverse Activities and Benefits for City Society edited by Craig Pearson, Sarah Pilgrim and Jules Pretty
Vertical Farming: Feeding the World in the 21st Century by Professor Dickson Despommier
Diet for a Hot Planet by Anna Lappe
Hope’s Edge by Lappe & Lappe
Four Fish: The Future of the Last Wild Food by Paul Greenberg;
The End of Food by Paul Roberts
The New Brooklyn Cookbook: Recipes and Stories from 31 Restaurants that Put Brooklyn on the Culinary Map by husband and wife, Melissa and Brendan Vaughn,
Documentary Film: What’s Organic About Organic
Feature Film: The Kids Are All Right
Television: Jamie Oliver talks Revolution
Publication: Brooklyn Bread Press
Websites: NonaBrooklyn
NYC Government Action:
NYC Beekeeping Meetup.
FoodWorks:
Grow NYC
NYC Policy Research:
Farming Concrete;
GardenMaps
OASIS ;
Five Borough Farm
Grow in the city;
Farm City:
Exhibitions: FarmCity.US –
Living Concrete/Carrot City, Carrot City
Food Markets:
Conferences:
Farm to Cafeteria august 2012
Brooklyn Food Conference
2d Annual Slow Money Gathering;
Growing Food & Justice for All Initiative;
1st Black Farmers & Urban Gardeners Conference;
Young Farmers Conference at Stone Barns Center for Food & Agriculture
This List mostly comes courtesy of Derek Denckla
derek@'
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