Mangiare Bene! - GoDuBois.com

[Pages:8]Luigi's ristorante

"Mangiare Bene!"

Dinner

Appetizers

Warm Herb Dipping Oil.................................................................................$4.25

with Marinara Sauce...................................................................................$4.50 with Hot Pepper & Sausage Sauce...........................................................$4.75

Stuffed Hot Peppers.......................................................................................$9.75 Italian Style Pan Fried Hot Peppers GF ........................................$8.50 Stuffed Mushrooms..........................................................................................$8.25 Mozzarella Sticks................................................................................................$7.95 Luigi's Style Bruschetta..................................................................................$6.25

with balsamic glaze reduction.....................................................................$6.75

Calamari................................................................................................................$10.25 Mussels Scampi Style GF ........................................................................$10.25 Warm Spinach Artichoke Dip Served with garlic toast..........................$9.95 Fried Stuffed Dough Stuffed with Pepperoni and Cheese............................$7.95 Luigi 's Wings "by the pound"................................................................."market price"

Choose from ? Jack Daniel's ? Butter & Garlic ? Mild ? Medium ? Hot Add a dip for your wings: Ranch or Bleu Cheese $1.00

Summer of 1966 The Tate family enjoy an outing

at Twin Lakes. Back row: Louie, Barb, Billy

Middle: Skip Front: Teresa, Eddie and Mary

Ask about our additional services:

? Full Take-Out Service ? Family Style Takeout ? In House Banquets ? Full Service Catering ? Gift Certificates Available

GF Gluten Free options are noted throughout the menu. Please inform your server of any

severe allergies. While we do offer gluten free options, we are not a gluten free facility. Please consider this when ordering from our menu.

Our dinners are cooked to order. Your patience is requested.

We hope you enjoy your food as much as we enjoy preparing it for you.

Thank you, Louie and Eddie Tate "Teti"

Parties of 8 or more, one check please.

Zuppa & Insalata

Homemade Soup........................................................................................Cup $4.25

Bowl $5.50

Garden Salad..........................................................................................Small $2.50

Large $4.75

Traditional Antipasto GF .........................................................................$9.95 Caesar Salad.....................................................................................................$6.95 Skip 's Tomato Salad GF .........................................................................$7.75 Grilled Steak Salad "Pittsburgh Style"....................................................$11.25 Grilled Chicken Salad "Pittsburgh Style".................................................$10.50

with Jack Daniel's Wing Sauce.............................................................................$10.75

European Salad GF

Romaine lettuce with marinated grilled vegetables topped with your choice of Feta, Dry Bleu Cheese or Fresh Mozzarella.........................................................$10.95

Add one of these options to your salad: Grilled Chicken $4.50 Grilled Steak $6.50 Saut?ed Shrimp $6.50 Grilled Salmon $9.50

Our Dressings: House Italian, French, Sweet & Sour, Ranch, Thousand Island,

Bleu Cheese, Sun Dried Tomato Balsamic

(Feta, Dry Bleu or Fresh Mozzarella Cheese add $1.50)

Sandwiches

Italian Steak

Marinated steak with saut?ed peppers and onions with melted mozzarella cheese..$10.25

The Godfather Sub

A zesty blend of pepperoni, salami, capicola and provolone cheese......................$9.50

Classic Italian Hot Sausage Sub

Homemade hot sausage with red sauce & melted mozzarella cheese........................$9.95

Classic Meatball Sub.......................................................................................$9.95 Grilled Chicken Sandwich..............................................................................$8.25

with Jack Daniel's wing sauce....................................................................................$8.50

The "Don" Burger

Fresh grilled ground beef with American or Provolone Cheese..............................$9.25 With bacon...............................................................................................................$10.25

Chicken Parmigiana Sandwich ....................................................................$9.95

Our sandwiches are accompanied by fries. Gluten free sandwich rolls are available for an additional $2.00 GF

Create Your Own Pasta

CHOOSE ONE PASTA AND ONE SAUCE

This entree is accompanied by a house salad or cup of homemade soup. Make it a Caesar salad (add $1.00), Skip's Tomato salad or a bowl of soup (add $2.50)

Signature Pastas

Spaghetti

$13.75

Angel Hair Penne

Fettuccine

Premium Pastas

$14.75

Gnocchi Cavatelli Cheese Ravioli Gluten Free Pasta GF (add $1.50)

Make it a classic pasta dish with our traditional red sauce and one homemade meatball (no substitutions)

Signature $14.75 Premium $15.75

Sauces

Traditional Red Sauce Meat Sauce Marinara GF

Hot Pepper Hot Sausage Vegetable Alfredo

Mia's Tomato Alfredo Pesto GF or Pesto Alfredo

Olive Oil & Garlic GF Creamy Roasted Red Pepper

Garlic Scampi Butter GF

Add On To Your Pasta Dish

$3.50

Homemade Meatball Steamed Broccoli

Saut?ed Mushrooms

$4.50

Grilled Chicken Pan Fried Hot Peppers

Grilled Vegetables Homemade Sausage

$6.50

Shrimp Scampi Grilled Steak Tips

Mussels

Luigi 's Ristorante History

Luigi's originated in 1984 in Clymer, PA a small community in Indiana County.

The Clymer location was originally a tavern. William "Skip" Tate along with two of his sons, Louis and Edward, decided to buy the building and introduce an Italian menu to the area. With no prior restaurant experience, Louis and Edward were blessed with the help and guidance of their father, Skip and mother, Barbara.

Over the years, they learned many lessons from Skip and Barb on the "old school" methods of hard work and running a business. Their sisters and brothers, and some aunts, uncles and cousins continually lending a hand, has also played a large part in their success.

Luigi 's Specialties

All entrees are accompanied by a house salad or cup of homemade soup. Make it a Caesar salad (add $1.00), Skip's Tomato salad or a bowl of soup (add $2.50)

Skip's Pasta Combo

Cheese filled raviolis paired with our homemade cavatelli pasta topped with traditional red sauce and a homemade meatball.................................................$16.25

Tour of Italy

Our signature Chicken Maria over a bed of fettuccine pasta topped with Alfredo sauce and our Traditional Lasagna served with a homemade meatball and topped with red sauce........................................................................................................$19.25

Chicken Maria

Baked boneless chicken breast seasoned with Italian bread crumbs layered with capicola ham, provolone cheese and topped with our delicious alfredo sauce. This dish is served with spaghetti and red sauce.................................................$18.25

Chicken Romano

Boneless, skinless chicken breast lightly floured and seasoned, then cooked in olive oil and garlic topped with Italian seasonings and Romano cheese. This dish is served with spaghetti and red sauce....................................................................$18.25

Traditional Lasagna

Parmigiana, mozzarella, ricotta cheese, fresh ground beef and Italian seasonings are layered with lasagna noodles and topped with red sauce and a meatball....$15.75

Polenta

Traditional Northern Italian dish made from cornmeal and mozzarella cheese, and topped with one of our delicious sauces.............................................................$13.75

Wild Mushroom Ravioli

Delicious ravioli filled with parmesan and mozzarella cheese, portabello and crimini mushrooms saut?ed with Madeira wine. Topped with your choice of one of our delicious sauces..................................................................................$17.25

Lobster Ravioli

Our homemade ravioli stuffed with delicious lobster meat and ricotta cheese topped with our delicious Mia's creamy tomato alfredo sauce............................$17.75

Eggplant Parmigiana

Sliced eggplant baked with Italian bread crumbs, parmigiana and mozzarella cheeses topped with red sauce and served with spaghetti and red sauce.......................$17.50

Chicken Parmigiana

Tender chicken breast baked with Italian bread crumbs, parmigiana and mozzarella cheeses topped with red sauce and served with spaghetti and red sauce.......$18.25

Veal Parmigiana

An Italian classic, baked with Italian bread crumbs, parmigiana and mozzarella cheeses topped with red sauce and served with spaghetti and red sauce.......$19.50

Our Family Heritage

The Tate family name was originally "Teti". We come from the Abruzzi region in Italy, the Province of Chieti, and the town of Torricella Peligina. Our Grandfather always said the Abruzzse were the purest Italians, because the conquering armies could never get to their women ? hidden high in the mountains.

Our Grandmother was from the Calabria region of Italy. It was her recipes that inspired a love for food and cooking in our father. Her recipes became his, and now we serve them to you.

Our parents, Barbara and Skip had seven children. We grew up as a close-knit Italian family with good food playing a very special role. Our parents have since passed away, but their delicious recipes and cooking methods are still used daily here at Luigi's.

Louis and Edward Tate

Land and Sea

Our "Land and Sea" entrees are served with a house salad or cup of homemade soup. Make it a Caesar salad (add $1.00), Skip's Tomato salad or a bowl of soup (add $2.50)

Italian Style Delmonico GF

A choice center cut Angus ribeye grilled to your liking and finished with olive oil, garlic, Italian herbs and spices. Served with your choice of a side............................"market price"

Italian Style Filet Mignon GF

A choice center cut Angus tenderloin grilled to your liking and finished with olive oil, garlic, Italian herbs and spices. Served with your choice of a side................"market price"

Fresh Grilled Salmon GF

Fresh salmon gently grilled over an open flame and served with your choice of a side..$20.25

Seafood Medley

Shrimp, Calamari, Clams and Mussels saut?ed and tossed in a garlic butter scampi sauce and served over angel hair pasta..................................................................................$19.75

Nico's Cod Romano

Delicious cod filet baked in Romano cheese, olive oil, lemon, garlic with spices and served with your choice of a side..................................................................................$19.95

Steak Add-ons

Shrimp Scampi...$6.50 Saut?ed mushrooms...$3.50 Saut?ed onions or peppers...$2.50 Chicago Style ~ sauteed bleu cheese crumbles & butter...$2.00

Sides

Any Pasta* with Any Sauce Baked Potato Fries Grilled Vegetable Medley Steamed Broccoli

* premium pastas add an up charge

Steaks may be cooked to order. Please be advised: We are not responsible for the quality of steaks prepared over Medium.

CONSUMER ADVISORY

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS

Gourmet Stromboli & Pizza

Our pizzas are made from scratch. Your patience is requested when ordering. We promise it is worth the wait.

Stromboli

Choose three toppings or try one of our specialty pizzas in a stromboli.................................................................$11.95

Cheese Pizza...........................................9 inch $9.25

16 inch $15.25

Specialty Pizzas.................................9 inch $11.95

16 inch $17.95

Medici

Barb and Skip vacationing in Venice 1985.

Signature artichoke and spinach spread, diced tomatoes, grilled chicken and melted cheese.

Jack Daniels

Our sweet and tangy Jack Daniel's wing sauce, grilled chicken and melted cheese.

Florentine

Grilled chicken, spinach, alfredo sauce and melted cheese.

Philly

Chipped steak, fries, ranch dressing and melted cheese.

Topping Choices ? 9 inch toppings $1.00 each ? 16 inch toppings $1.50 each

Pepperoni, sausage, capicola ham, salami, onions, green peppers, mushrooms, pepperoncini, kalamata olives, anchovies, spinach, marinated grilled vegetables

Our pizzas are available on a 9 inch gluten free crust GF ...................................Cheese $10.25 Specialty $12.95

Beverages

Soft Drinks (free refills)...........................$3.50

Coke, Sprite, Cherry Coke, Root Beer, Diet Coke, Lemonade, Fuze? Raspberry Tea, Fuze? Sweet Tea, Fresh Brewed Iced Tea

Imported Italian Pellegrino Mineral Water

plain or orange $3.75

Milk (white or chocolate)........................$3.50

Coffee....................................................$3.00

Hot Tea........................................................$2.50

Edward and Louis Tate opened the original Luigi's Restaurant in Clymer, PA in 1984.



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