Michele’s Weight Watcher Master Recipe Document

Ingredients 1 cup Splenda Sugar Blend 1 cup light corn syrup 1/4 cup butter 1/2 cup water 2 1/2 cups unsalted peanuts 1 1/2 teaspoons baking soda, sifted. Instructions 1.Butter a jellyroll pan or a slab of marble. Set aside. 2.Combine Splenda Sugar Blend for Baking, corn syrup, butter, and water in a heavy 2 quart saucepan. ................
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