Chapter 9—Product Concepts
When Weston introduced whole grain white bread, which gives kids the bread texture and color they recognize and love and mothers the vitamins they want for their children, it was an example of a(n): a. product line contraction b. quality modification c. aesthetics modification d. obsolescence factor e. functional modification ................
................
To fulfill the demand for quickly locating and searching documents.
It is intelligent file search solution for home and business.