University of Wyoming

•Some seasonal favorites do make healthy festive snacks. Satsumas (small Mandarin oranges) are easy to peel and high in vitamin C; and roasted chestnuts are low in fat. •Choose tomato-based dips, such as salsa; or mix some chopped herbs into low-fat plain yogurt for a dip. Choose low-fat sour cream or cream cheese for dips that call for them. ................
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