Appetizers - Rice & Noodles
[Pages:5]Appetizers
1 Asian Rolls
$6.95
Shrimp, carrots, cucumbers, lettuce,
fresh basil leaves, and rice noodles wrapped
in rice paper and served with
crushed peanuts in a sweet & tangy sauce.
2 Chicken Satay
$6.95
Skewers of marinated chicken grilled
and served with Thai peanut sauce and
fresh cucumbers in a sweet vinegar sauce.
3 Crispy Tofu
$6.95
Deep fried tofu served with crushed peanuts
in a sweet & sour sauce.
4 Crying Tiger
$9.95
Marinated steak grilled and served with
spicy tamarind sauce.
5 Curry Puff $7.95 Minced chicken, onions, and potatoes saut?ed with Thai yellow curry and stuffed in crispy puff.
6 Tod Mun
$7.95
Seasoned fish cake with red curry paste,
sliced green beans, and lime leaves
fried and served with sweet & sour sauce
with cucumber and crushed peanuts.
7 Kanom Jeeb
$6.95
Steamed dumplings stuffed with
minced chicken, crabmeat, water chestnut,
and Shiitake mushrooms topped with
roasted garlic served with sweet soy sauce.
8 Koong Gourmet $6.95 Shrimp and bacon wrapped with egg noodles, deep fried and served with our own lightly sweet BBQ sauce.
9 Spring Rolls $6.95 Crispy rolls stuffed with cabbage, carrots, cellophane noodles, and Shiitake mushrooms served with sweet & sour sauce.
10 Spicy Wings
$7.95
Deep fried marinated chicken wings
in a sweet & spicy sauce.
11 Calamari $7.95 Deep fried lightly battered squid served with sweet sour sauce.
Soups
12 Gang Jued
$6.95
Tofu and mixed vegetables
in lightly seasoned chicken broth.
13 Tom Kha Gai
$6.95
Chicken and mushrooms
in spicy galangal coconut soup.
14 Tom Sabb Talay
$7.95
Shrimp, squid, scallop and mushrooms
in tamarind spicy herb soup.
15 Tom Yum Koong
$6.95
Shrimp and mushrooms
in exotic spicy lemon grass soup.
. .
Indicates Spicy Level 1 ? Little Spicy | Level 2 ? Medium | Level 3 ? Medium High (our regular spicy) | Level 4 ? Extra Spicy | Level 5 ? Thai Hot
Consumer advisory: consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risks of foodborne illnesses
Salads
16 Larb Gai
$8.95
Minced chicken, onions, and scallions
tossed in a spicy lime juice.
17 Nua Num Tok
$9.95
Grilled beef, red onions and scallions
tossed with chili and rice powder
in a spicy lime juice.
18 Salad Gai
$8.95
Steamed chicken served over fresh
mixed greens with a Thai peanut sauce.
19 Som Tum
$8.95
Fresh shredded green papayas,
tomatoes, green beans tossed
in a spicy & tangy lime juice
and topped with peanuts.
20 Yum Nua
$9.95
Grilled beef, spring onions, red onions,
tomatoes, cucumbers, and fresh salad
tossed in a spicy garlic & lime juice.
21 Yum Talay
$10.95
Shrimp, squid, scallop spring onions,
red onions, and cilantro,
mixing in spicy garlic & lime juice.
22 Yum Woon Sen
$10.95
Shrimp, minced chicken, red onions,
cilantro and cellophane noodles
tossed in a spicy lime juice.
Rice Dishes
23 Thai Gourmet Hot Plate $15.95 Beef flank marinated in our own recipe sesame sauce, saut?ed with cabbage, onions, carrots, served on a sizzling hot plate.
24 Moo Yang $14.95 Marinated Grilled pork on bamboo stick serve with sticky rice.
25 Thai Grilled Chicken $14.95 Grilled half chicken marinated in lemon grass and herbs, served with sticky rice.
26 Pad Prik Ka Prow
$11.95
Choice of chicken, pork, tofu, or
mixed vegetables stir fried with
fresh basil leaves, garlic and
chili pepper in spicy sauce.
Shrimp or Beef $13.95
Seafood
$16.95
27 Pad Khing Sod $11.95
Choice of chicken, pork, vegetables
or tofu stir fried with freshly cut ginger,
mushrooms, and onions
in light black bean sauce.
Shrimp or Beef $13.95
Seafood
$16.95
28 Spicy Basil Fried Rice $12.95
Choice of chicken, pork, tofu or veggie
stir fried with chili, garlic, onions
and fresh basil leaves.
.
Shrimp or Beef $14.95
Seafood
$17.95
29 Pad Woon Sen $11.95
Choice of chicken, pork, or tofu stir fried
with eggs, cellophane noodles and
mixed vegetables in light soy sauce.
Shrimp or Beef $13.95
Seafood
$16.95
Indicates Spicy Level 1 ? Little Spicy | Level 2 ? Medium | Level 3 ? Medium High (our regular spicy) | Level 4 ? Extra Spicy | Level 5 ? Thai Hot
Consumer advisory: consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risks of foodborne illnesses
30 Chicken Cashew Nuts
$11.95
Stir fried chicken, cashew nuts,
spring onions, in a light brow in sauce.
Shrimp or Beef $13.95
Seafood
$16.95
31 Pad Eggplant
$12.95
Choice of chicken, pork, vegetables,
or tofu stir fried with eggplant
in a spicy garlic sauce.
Shrimp or Beef $14.95
Seafood
$17.95
32 Pad Pak Ruam $11.95
Choice of chicken, pork or tofu
stir fried with mixed vegetables
in a garlic sauce.
Shrimp or Beef $13.95
Seafood
$16.95
33 Wild Pork
$13.95
Pork saut?ed with spicy chili paste,
eggplant, rhizome and fresh peppercorn.
34 Basil Fish
$13.95
Seasoned and deep fried fish fillet,
& spicy garlic and basil sauce.
35 Ginger Fish $13.95 Fresh ginger, onions, and mushrooms saut?ed in a black bean sauce, & deep fried fish fillet.
36 Crispy Basil Duck
$15.95
Deep fried boneless honey roasted duck,
& spicy garlic and basil sauce.
37 Sweet & Spicy Tofu $13.95 Stir Fried deep fired tofu, minced chicken, diced onions, tomatoes in lightly sweet & spicy sauce.
38 Pad Prik Khing
$12.95
Choice of chicken, pork, vegetables
or tofu, stir fried in red chili paste
with green beans, lemon grass leaves,
Shrimp or Beef $14.95
Seafood
$17.95
39 Fried Rice
$11.95
Choice of chicken, pork, vegetables
or tofu stir fried with eggs, onions,
tomatoes and cilantro.
Shrimp or Beef $13.95
Crabmeat
$14.95
Seafood
$16.95
40 Pla Pad Ped
$15.95
Deep fried fish fillet stir fried in
spicy red curry paste, eggplants, rhizome,
peppercorn, lemongrass leaves
and basil leaves.
41 Spicy Rice & Noodles
$13.95
Steamed Jasmine rice and chicken
stir fried with green curry chili paste,
& hint of coconut milk.
Serve with crispy rice noodles
in a sweet tamarind sauce.
Curry & Rice
42 Green Curry
$12.95
Choice of chicken, pork, mix vegetables
or tofu with bamboo shoots, eggplant,
and fresh basil leaves in green curry
& coconut milk.
Shrimp or Beef $14.95
Seafood
$17.95
43 Red Curry
$12.95
Choice of chicken, pork, tofu or
vegetables with bamboo shoots,
eggplant, and fresh basil leaves
in red curry & coconut milk.
Shrimp or Beef $14.95
Seafood
$17.95
Indicates Spicy Level 1 ? Little Spicy | Level 2 ? Medium | Level 3 ? Medium High (our regular spicy) | Level 4 ? Extra Spicy | Level 5 ? Thai Hot
Consumer advisory: consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risks of foodborne illnesses
44 Panang $12.95
Choice of chicken, pork, vegetables,
or tofu with green beans
and fresh basil leaves saut?ed
in peanut red curry and coconut milk.
Shrimp or Beef $14.95
Seafood
$17.95
45 Yellow Curry
$12.95
Choice of chicken, pork or tofu
with potatoes saut?ed in a coconut
and Thai yellow curry.
Shrimp or Beef $14.95
Seafood
$17.95
46 Gang Pah
$11.95
Choice of chicken, pork or tofu with
Bamboo shoots, eggplant,
green beans, baby corn and
mushrooms in a traditional
country style spicy red curry.
Shrimp or Beef $13.95
Seafood
$16.95
Noodles Dishes
47 Pad Thai
$10.95
The most famous Thai noodles dish.
Stir fried rice noodles with chicken,
egg, bean sprouts, and crushed peanuts.
Shrimp or Beef $12.95
Seafood
$15.95
48 Drunken Noodles $10.95
Stir fried fresh flat rice noodles
with fresh basil leaves, garlic, chili
in an authentic Thai spicy sauce,
with choice of chicken, pork,
vegetables, or tofu.
Shrimp or Beef $12.95
Seafood
$15.95
49 Thai Gourmet Noodles $14.95 Sliced chicken saut?ed in our own recipe peanut sauce and serve with soft egg noodles and steamed broccoli.
50 Lo Mein $11.95
Choice of chicken, pork or tofu
stir fried with lo mein noodles and
mixed vegetables with light soy and
sesame sauce.
Shrimp or Beef $13.95
Seafood
$16.95
51 Kanom Pak Gard $13.95 Steamed turnip cake stir fried with shrimp, eggs, spring onions, and bean sprouts.
52 Kouy Teaw Gai Kou $11.95 Stir fried flat rice noodles with chicken, eggs, and scallions in a light soy sauce.
53 Lard Na
$12.95
Sautee seasoned Fresh wide rice noodles with
Gravy soy sauce & Chinese broccoli,
Choice of chicken, pork vegetables or tofu
Shrimp or Beef $14.95
Seafood
$17.95
54 Pad See Ew $11.95
Stir fried flat rice noodles with egg,
Chinese broccoli in sweer dark soy sauce.
With choice of chicken, pork,
vegetables or Tofu.
Shrimp or Beef $13.95
Seafood
$16.95
** Please Note, there will be extra charges for requesting changes that are not on the menu. **
Indicates Spicy Level 1 ? Little Spicy | Level 2 ? Medium | Level 3 ? Medium High (our regular spicy) | Level 4 ? Extra Spicy | Level 5 ? Thai Hot
Consumer advisory: consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risks of foodborne illnesses
Noodles Soup
55
Kouy Teaw Tom Yum
$14.95
Choice of egg noodles, rice noodles,
or cellophane noodles with fish ball,
minced chicken, bean sprouts &
peanuts in spicy chicken broth.
56
Kouy Teaw Num Nua
$14.95
Beef shank, meatballs, slided beef,
fresh bean sprouts and flat rice noodles
in spices & herbs beef broth.
57
Kouy Teaw Num Gai
$13.95
Thin rice noodles, shredded chicken,
bean sprouts and spring onions
in light chicken broth.
Chef's Recommendations
Deep fried Whole flounder (fillet) $MKT PRICE Choice of sauce
- Ginger sauce - Spicy basil tamarind sauce - Panang sauce
Soft shell crab $18.95 Deep fried soft shell crab (2) with lightly battered.
Choice of sauce - Ginger sauce - Spicy basil tamarind sauce - Panang sauce
Rice & Noodles sampler $13.95 Asian Roll, chicken satay (with peanuts sauce), Koong gourmet, spring roll and side salad with sweet vinegar dressing.
Mee Siam
$15.95
One of an ancient Thai Noodles dishes,
stir fried vermicelli noodles in
seasoned coconut sauce, served with
shrimp, shrimp paste, bean sauce,
bean sprouts, spring onions, eggs.
Ka prow Special
$15.95
Minced chicken stir fried with basil,
green beans serve with steamed jasmine rice
Pineapple fried rice
$15.95
Fried rice with pineapple, cashew nut,
serve with spicy garlic shrimp
Yellow curry noodles $15.95 Stir fried vermicelli (very thin rice noodles) with crabmeat, garlic, chili, onion, yellow curry paste and egg.
Paradise shrimp $16.95 Crispy shrimp (with shell) saut?ed in spicy tamarind sauce, garlic, chili pepper & steamed jasmine rice.
Shrimp hot pot $16.95 Shrimp & cellophane noodles saut?ed in Thai spices, lightly garlic, ginger, celery, scallions in hot pot & egg fried rice.
Indicates Spicy Level 1 ? Little Spicy | Level 2 ? Medium | Level 3 ? Medium High (our regular spicy) | Level 4 ? Extra Spicy | Level 5 ? Thai Hot
Consumer advisory: consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risks of foodborne illnesses
................
................
In order to avoid copyright disputes, this page is only a partial summary.
To fulfill the demand for quickly locating and searching documents.
It is intelligent file search solution for home and business.
Related download
- i rice and noodles
- appetizers rice noodles
- nutr er 1 2 a ary bolay
- quality attributes and cooking properties of commercial thai rice noodles
- kimiloid rice noodles comparison of boiled noodles kimica corporation
- watching what you are eating noodles
- noodles food and agriculture organization
- do rice noodles have calories
- rice noodles materials processing and quality evaluation researchgate
- rs content and egi value of cooked noodles i e ect of cooking methods
Related searches
- appetizers for afternoon open house
- appetizers for open house party
- appetizers to serve with wine
- appetizers for a crowd finger food
- best appetizers for open house
- easy appetizers for a crowd make ahead
- party appetizers finger foods
- are brown rice noodles healthy
- rice or noodles healthier
- appetizers for parties quick
- appetizers for social distancing party
- individual appetizers for social distancing