How to Make Formula 27 Calories per Ounce
How to Make Formula 27 Calories per Ounce
For Alimentum, Prosobee, Similac Advance, Similac PM60/40, and Similac Sensitive
How to make the formula
Safety tips for making formula How long can I keep formula?
Notes
Amount of water + Amount of powdered formula
7 ounces
5 scoops
16 ounces
1 cup
24 ounces
1 cup and 1/2 cup
Your child's health depends on carefully following these directions.
1. Choose the recipe size that meets your child's feeding schedule. 2. Measure the amount of water to use. 3. Use the scoop inside the can or measuring cups to measure the powder.
It should be level and unpacked. 4. Add the powder to the water. Then shake well until there are no clumps.
? Always wash your hands with soap and water before making formula. ? Always wash bottles and nipples well between uses. ? Never heat bottles in the microwave.
Keep prepared formula in the refrigerator and throw away any that you have not used after 24 hours.
For feedings by mouth: Use the formula within 1 hour of starting a
feeding. After 1 hour, throw it away.
For feedings by tube: Throw away any formula that has been out of the
refrigerator for more than 4 hours.
To Learn More
? Nutrition 206-987-4758
? Ask your child's healthcare provider ?
Free Interpreter Services
? In the hospital, ask your nurse. ? From outside the hospital, call the
toll-free Family Interpreting Line, 1-866-583-1527. Tell the interpreter the name or extension you need.
Seattle Children's offers interpreter services for Deaf, hard of hearing or non-English speaking patients, family members and legal representatives free of charge. Seattle Children's will make this information available in alternate formats upon request. Call the Family Resource Center at 206-987-2201. This handout has been reviewed by clinical staff at Seattle Children's. However, your child's needs are unique. Before you act or rely upon this information, please talk with your child's healthcare provider. ? 2020 Seattle Children's, Seattle, Washington. All rights reserved.
Patient and Family Education | Nutrition
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