FALL & HOLIDAY MENU 2019

SPRING

MENU 2020

BRE AKFAST

SANDWICHES

STEAK, OVER EASY EGG & CHEESE SAUSAGE, OVER EASY EGG & CHEESE HAM, OVER EASY EGG & CHEESE

530 CAL 540 CAL 340 CAL

BACON, OVER EASY EGG & CHEESE 450 CAL

AVOCADO, EGG WHITE & SPINACH 350 CAL

OVER EASY EGG & CHEESE

390 CAL

C RAF T YO U R O W N SAN D W I C H

SWAP YOUR BREAD

SWAP YOUR EGG

FLAVOR WITH SAUCES

WHOLE GRAIN SOURDOUGH

130 CAL

ANY BAGEL

180?420 CAL

ARTISAN CIABATTA 200 CAL

SCRAMBLED EGG EGG WHITE OVER EASY EGG

100 CAL 30 CAL 80 CAL

BASIL PESTO SWEET MAPLE CHIPOTLE AIOLI

ADDS 25 CAL ADDS 35 CAL ADDS 45 CAL

BREAKFAST SANDWICHES AVAILABLE UNTIL 10:30AM WEEKDAYS/11AM WEEKENDS.

ST E E L C U T OAT M E A L

STRAWBERRIES, PECANS & CINNAMON CRUNCH TOPPING

360 CAL

GREEK YOGURT WITH MIXED BERRIES

SUMMER FRUIT CUP

YO G U RT & FR U IT

250 CAL 60 CAL

APPLE BANANA

80 CAL 90 CAL

2,000 CALORIES A DAY IS USED FOR GENERAL NUTRITION ADVICE, BUT CALORIE NEEDS VARY. ADDITIONAL NUTRITIONAL INFORMATION AVAILABLE UPON REQUEST.

CONTAINS PEANUTS AND/OR TREE NUTS

BAKERY

BAGELS

BAGEL

BAGEL WITH 1.75 OZ CREAM CHEESE SPREAD

180?420 CAL 310?600 CAL

BAGEL PACK 13 bagels, 2 tubs of cream cheese spread

DOZEN & A HALF 18 bagels

BAKER'S DOZEN 13 bagels

HALF DOZEN BAGELS 6 bagels

CREAM CHEESE SPREADS

8 OZ TUBS

80?110 CAL/1 OZ SERVING

INDIVIDUAL CUPS 130?180/1.75 OZ SERVING

PASTRIES & SWEETS

CINNAMON CRUMB COFFEE CAKE

520 CAL/

SERVING

ARTISAN PASTRIES 260?620 CAL

BROWNIES

400 CAL

SCONES NEW RECIPE150?550 CAL

MUFFINS

460?570 CAL

MUFFIES

280/320 CAL

COOKIES

140?800 CAL

PANERA KIDSTM

MAC & CHEESE

GRILLED CHEESE TURKEY

MAC & SOUP

510 CAL

CUP OF SOUP

HALF SANDWICHES

440 CAL 280 CAL

HAM

60?260 CAL 260 CAL

HALF SALADS

SEASONAL GREENS CAESAR

100 CAL 170 CAL

GREEK

210 CAL

KID'S MENU IS SERVED WITH CHOICE OF YOGURT (50 CAL), APPLE (80 CAL) , OR BAGUETTE (180 CAL).

2,000 CALORIES A DAY IS USED FOR GENERAL NUTRITION ADVICE, BUT CALORIE NEEDS VARY. ADDITIONAL NUTRITIONAL INFORMATION AVAILABLE UPON REQUEST.

CONTAINS PEANUTS AND/OR TREE NUTS

SAL ADS

SERVED WITH CHICKEN

SOUTHWEST CHILE LIME RANCH NEW RECIPE STRAWBERRY POPPYSEED IT'S BACK GREEN GODDESS COBB FUJI APPLE

330/660 CAL

180/360 CAL 280/560 CAL 290/580 CAL

SPICY THAI NOW WITH ALMONDS CAESAR ASIAN SESAME

240/480 CAL 230/460 CAL 210/430 CAL

CLASSIC SALADS

MODERN GREEK WITH QUINOA NEW RECIPE

CAESAR

270/550 CAL 170/340 CAL

SEASONAL GREENS GREEK

100/190 CAL 210/410 CAL

PASTA & MAC

MAC & CHEESE

BAJA MAC & CHEESE NEW RECIPE BBQ CHICKEN MAC & CHEESE

590/1180 CAL 600/1200 CAL

MAC & CHEESE

510/1010 CAL

PA S TA

ADD HALF SALAD, HALF SANDWICH, OR CUP OF SOUP FOR AN ADDITIONAL CHARGE.

CHICKEN TORTELLINI ALFREDO

750 CAL

ALL ITEMS SERVED WITH CHOICE OF BAGUETTE (180 CAL), CHIPS (150 CAL) OR APPLE (80 C A L ) .

2,000 CALORIES A DAY IS USED FOR GENERAL NUTRITION ADVICE, BUT CALORIE NEEDS VARY. ADDITIONAL NUTRITIONAL INFORMATION AVAILABLE UPON REQUEST.

CONTAINS PEANUTS AND/OR TREE NUTS

SOUPS

SUMMER CORN CHOWDER IT'S BACK 210?880 CAL

NEW SOUTHWEST CHICKEN TORTILLA 150?820 CAL

CHICKEN NOODLE

120?780 CAL

BROCCOLI CHEDDAR

230?900 CAL

CREAMY TOMATO

230?900 CAL

TEN VEGETABLE

BISTRO FRENCH ONION IT'S BACK

BAKED POTATO*

CREAM OF CHICKEN & WILD RICE*

60?730 CAL 190?860 CAL 260?930 CAL 210?880 CAL

VEGETARIAN

TRY IT IN A SOURDOUGH SOUP BOWL FOR AN ADDITIONAL CHARGE.

*VARIES BY LOCATION. CHECK CAFE FOR AVAILABILITY.

WARM GRAIN BOWLS

ADD HALF SALAD, HALF SANDWICH, OR CUP OF SOUP FOR AN ADDITIONAL CHARGE.

MEDITERRANEAN WITH CHICKEN BAJA WITH CHICKEN

650 CAL 740 CAL

MEDITERRANEAN BAJA

590 CAL 680 CAL

ALL ITEMS SERVED WITH CHOICE OF BAGUETTE (180 CAL), CHIPS (150 CAL) OR APPLE (80 C A L ) .

2,000 CALORIES A DAY IS USED FOR GENERAL NUTRITION ADVICE, BUT CALORIE NEEDS VARY. ADDITIONAL NUTRITIONAL INFORMATION AVAILABLE UPON REQUEST.

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