Recipe Cards Master
Beverage Standards
Beverage Manual
Hot Beverages
Cold Beverages
Blended Beverages
TeavanaTM/MC Tea
Non-coffee Beverages
? 2019 Nestl?, USA Inc. All rights reserved. Con dential. STARBUCKS and the Starbucks logo are used under license by Nestl?. SFS-007-WPS-BDR-00908
Updated January 2019
Beverage Standards
Beverage Standards
Shelf Life Standards
Theshelf life chartsbelowwerecreatedtohelp ensure health standardsand Starbucks?beveragestandardsaremet.It is recommended to mark
beverageingredients upon opening withdatestickerstoidentify theexpiration date.
Product
Open Shelf Life
Coffee and Tea
Brewed Coffee 2.5 oz., 5 oz., 9 oz. and 16 oz. pre-ground portion packs
2 hours Unopened: Expiration date on package; Opened: Use immediately
Iced Brewed Coffee
12 hours unrefrigerated; 12 hours refrigerated
Cold Brew Coffee: Hand Crafted & Keg Dispensed Chilled Inline
7 days refrigerated 12 hours (in dispenser with separate ice chamber)
TeavanaTM/MC Iced Tea:1 & 3 gallon brewed
12 hours unrefrigerated
Prepared Beverage Components
Frappuccino? Roast
48 hours unrefrigerated
Prepared Starbucks? Whipped Cream Other Beverage Ingredients
24 hours refrigerated
Frappuccino? Syrup Base (white CBS pumps) Lemonade Non-Dairy Alternatives: Starbucks? Soymilk
Starbucks? Almondmilk & Starbucks? Coconutmilk Fontana? Syrups (white or black pumps) Strawberry Juice ? Frappuccino? Cr?me TeavanaTM/MC Chai Latte Starbucks? Matcha Powder Vanilla Bean Powder ? Frappuccino? Cr?me FontanaTM Sauces - White Chocolate Mocha, Bittersweet, Semi-Sweet, Caramel (red pumps) Fontana? Beverage Base - All Flavors (blue pumps) Starbucks Refreshers? Beverage Base Dried Berry Inclusions
30 days 7 days refrigerated 7 days opened refrigerated/36 weeks unopened 7 days opened refrigerated, pre-chill for 4 hours prior to use 30 days unrefrigerated 5 days refrigerated 7 days refrigerated 7 days 7 days 14 days unrefrigerated 14 days unrefrigerated 5 days refrigerated 5 days
? 2019 Nestl?, USA Inc. All rights reserved. Confidential. STARBUCKS and the Starbucks logo are used under license by Nestl?.
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Beverage Quality Standards
We Proudly Serve StarbucksTM recipes use proprietary Starbucks? coffees, Starbucks? non-dairy alternatives, TeavanaTM/MC teas, Fontana? beverage and other required ingredients (which may be modified at any time by Starbucks in its sole discretion). No other products or ingredients may be substituted.
Temperature
Beverage temperature is between 150?F and 170?F (65?C and 77?C), not including Americanos. NOTE : Standard temperature for children's beverage is 130?F (54?C).
Full Cup
Cup is filled up to ? inch (6 mm) below the rim. Cup is f lled up to ? inch below rim if room is requested.
Foam
The beverage contains the correct amount of foam per the recipe. The foam is meringue-like, dense and creamy,withsmall orno bubbles.
Whipped Cream
The whipped cream is in a spiral pattern toward the center and ends in a peak. The whipped cream is defined, wavy and light.
Topping
Thebeverage contains the correctpatternof thetopping per the recipe.
Milk Flavor
2% milk is standard. Milk tasteis creamy,full bodied, smoothand slightly sweet.
Espresso Flavor
Espresso tasteis intense, roastywithacaramel-like sweetness.
? 2019 Nestl?, USA Inc. All rights reserved. Confidential. STARBUCKS and the Starbucks logo are used under license by Nestl?.
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Espresso Recipe Basics*
This is for learning purposes only. Always use appropriate recipe to ensure beverages are made properly.
Cup/Size
Short -- 8 oz.
Tall --12 oz.
Grande --16 oz. Venti (hot) -- 20 oz. Venti (iced) -- 24 oz.
Number of
1
1
2
2
espresso
shots
Number of
2
3
4
5
Syrup/Sauce
Pumps
*Applies tothe majority ofhotespresso beverages.
Beverage Identification System
3 6
Decaf
Starbucks? Beverage Calling & Cup Marking System
Shots
This system wascreated toprovide the following benefits
? Atool for baristas to mark cups based on customer's beverage order and ensure clarity of request and
delivery of the correct beverage
Syrup
? Consistent terminology when calling beverages to the barista based on following the same order each
time for accuracy and customer satisfaction
Milk
? Takes away the need for barista to remember multiple beverages at one time when preparing more than
one beverage
Custom
Recommendations
? Cups, including personal and "forhere" cups, should be properly identified using bev rage
identification codes
Drink
? Ablack permanent marker is recommended when handwriting beverage identification codes on cup
? 2019 Nestl?, USA Inc. All rights reserved. Confidential. STARBUCKS and the Starbucks logo are used under license by Nestl?.
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