Menu Selections 2019 - Davis Conference Center
Menu Selections 2019
*Prices do not include applicable taxes and 22% service charge. Prices are subject to change.
1651 North 700 West ? Layton, Utah 84041 ? 801-416-8888 ?
BREAKFAST BUFFET MENU (Minimum of 25 or small groups fee of $95 will apply)
Stratus Breakfast Buffet
Orange Juice Scrambled Eggs
Bacon Sausage Link or Patty
Hash Browns Assorted Dry Cereal & Milk Assorted Muffins & Pastries Butter and Fruit Preserves Freshly Brewed Starbucks Regular and Decaffeinated Coffee Packets of Assorted Tazo Tea
$20.99
Solstice Breakfast Buffet
Scrambled Eggs with Chives and Smoked Gouda Sage Sausage Patty and Bacon Breakfast Potatoes
Assorted Selection of Dry Cereals Sliced Seasonal Fresh Fruit
Assorted Breakfast Pastries, Muffins & Croissants Butter & Fruit Preserves
Orange Juice, Apple Juice, Cranberry Juice Freshly Brewed Starbucks Regular and Decaffeinated Coffee
Packets of Assorted Tazo Tea $22.99
*Prices do not include applicable taxes and 22% service charge. Prices are subject to change.
1651 North 700 West ? Layton, Utah 84041 ? 801-416-8888 ?
2019 BREAKFAST - 1
CONTINENTAL BREAKFAST MENU (Minimum of 25 or small groups fee of $95 will apply)
Healthy Start Buffet
Sliced Seasonal Fruit Assorted Breakfast Pastries Fruit Preserves and Butter
Selection of Fresh Juices Freshly Brewed Starbucks Regular and Decaffeinated Coffee
Packets of Assorted Tazo Tea $14.99
First Light Continental Breakfast ? Add 1 hot item
Assortment of Danishes & Muffins Sliced Seasonal Fruit
Individual Fruit Yogurts Fruit Preserves and Butter
Choose one: Breakfast Burrito
or Biscuits and Gravy Orange Juice, Apple Juice, Cranberry Juice Freshly Brewed Starbucks Regular and Decaffeinated Coffee Packets of Assorted Tazo Tea
$17.99
*Prices do not include applicable taxes and 22% service charge. Prices are subject to change.
1651 North 700 West ? Layton, Utah 84041 ? 801-416-8888 ?
2019 BREAKFAST - 2
PLATED LUNCH MENU (Minimum of 25 or small groups fee of $95 will apply) Split Menu Fee: 2 entr?e selections is $2 more per person, 3 entr?e selections is $3 more per person
All plated luncheon entrees include:
House Salad, Rolls and Butter, Dessert Choose One: Fruit Punch, Lemonade or Iced Tea Freshly Brewed Starbucks Regular and Decaffeinated Coffee Packets of Assorted Tazo Tea
Salads
Your Choice of One: House Mixed Green Salad with Tomatoes, Cucumbers and Ranch Dressing
Hearts of Romaine with Grape Tomatoes and Caesar Dressing
Entr?es (Prices are per person)
Lemon Basil Chicken (GF)
Boneless Marinated and Grilled Chicken Breast on a Bed of Corn-Tomato Relish and Topped with a Lemon Sauce, Served with Roasted Garlic Mashed Potatoes and Fresh Baby Vegetables $19.99
Prosciutto & Spinach Roulade of Chicken
Served with Rice Pilaf, Seasonal Vegetables and Chanterelle Mushroom Sauce $19.99
Pan Seared Korean Chicken
Lemon Grass Infused Jasmine Rice, Teppanyaki Vegetables and Orange Ginger Glaze $19.99
Lime & Herb Encrusted Atlantic Salmon
Orzo & Spinach Pasta, Seasonal Vegetables and Sangria Sauce $21.99
Santa Fe Chicken (GF)
Broiled Chicken Breast with Ancho Chile Sauce Served with Spanish Rice, Green Beans and Corn $19.99
Asparagus and Tomato Stuffed Chicken (GF)
Indonesian Rice, Vegetable Medley and Lemon-Roasted Pepper Sauce $19.99
Sirloin Steak
With Garlic Butter Whipped Potatoes, Seasonal Vegetables and a Jack Daniels Glaze $22.99
Sweet Balsamic Orange Pork Tenderloin
Seared Pork Tenderloin with a Raisin and Pecan Cous Cous with a Balsamic Orange Sauce and Seasonal Vegetables $22.99
*Prices do not include applicable taxes and 22% service charge. Prices are subject to change.
1651 North 700 West ? Layton, Utah 84041 ? 801-416-8888 ?
2019 LUNCH - 1
Filet Au Proivre
Pan-Seared Peppercorn Encrusted Filet Mignon with Thyme & Garlic Roasted Potatoes and Jack Daniels Cream Sauce $27.99
Dutch Oven Pot Roast
Served with Roasted Corn, Leek Mashed Potatoes and Mushroom-Onion Gravy $21.99
VEGETARIAN ENTREES Stuffed Pepper (GF)
Roasted Pepper stuffed with a Mushroom Duxelle, Herb infused Cheese and Wild Rice blend $19.99
Roasted Wild Mushrooms & Farfalle Pasta
Farfalle Pasta with Wild Mushrooms, Oven Roasted Vegetables and Artichokes with Creamy Pomodoro Sauce $18.99
Grilled Vegetable Wellington
Seasonal Chef's Blend of Fresh Julienne Grilled Vegetables served in a Red Pepper Coulis $18.99
Sugar Snap Peas and Noodles ? VEGAN
Stir Fry Vegetable with Ginger Sesame Sauce $18.99
Desserts
Your Choice of One: Chocolate Decadence Cake, Key Lime Pie, Strawberry Shortcake, Cheesecake with Raspberry or Strawberry Coulis or Chocolate Drizzle
(Carmel Apple Pie for $1 more)
*Prices do not include applicable taxes and 22% service charge. Prices are subject to change.
1651 North 700 West ? Layton, Utah 84041 ? 801-416-8888 ?
2019 LUNCH - 2
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