Dinner Entrées and Buffet Banquet Menu - Hilton

Dinner Entr?es and Buffet Banquet Menu

Plated Dinner Entr?es

Each entr?e comes with a salad of mixed greens and romaine lettuce, grape tomatoes, julienne carrot, kalamata olives, thinly sliced red onions and cucumbers, homemade ranch dressing and raspberry balsamic vinaigrette, warm bread, coffee, tea or milk. $1.00 per person discount when only one dinner entr?e is served.

Tender braised pot roast........................................................ $19.95

Served with a rich Cognac Mushroom Sauce, Augratin Potatoes and Julienne Vegetables.

Barbecued Pot Roast ............................................................. $19.95

Tender Homemade Barbecued Pot Roast, Mexican Corn, Cheddar Chive Mashed Potatoes.

Chicken Marsala...................................................................... $18.95

Saut?ed Chicken Breast topped with Mushrooms and a rich Marsala demiglace, accompanied by Parsley and Buttered Baby Red Potatoes and Vegetable Medley.

Spinach, Roasted Pepper & Fontina Stuffed Chicken Breast... $20.95

Breaded Chicken Breast drizzled with a Basil Cream Sauce accompanied by Buttered Red Potatoes and Haricot Vert.

Spiced Rubbed 10 oz New York Strip.........$25.95 or 8 oz $23.95

Grilled New York Strip Steak with Marsala Demiglace accompanied by Whipped Potatoes and Vegetable Medley of Broccoli, Cauliflower and Carrots.

Crabmeat Stuffed Chicken Breast........................................ $23.95

Breaded Chicken Breast Stuffed with Jumbo Lump Crabmeat served with Grain Mustard Butter Sauce, Chive Mashed Potato and Asparagus.

Chicken and Shrimp Piccata................................................. $23.95

Saut?ed Chicken Breast and Jumbo Shrimp served with Lemon caper Butter sauce accompanied by Parslied Red Potatoes and Sugar Snap Peas.

Breaded Buttermilk Pork Cutlets......................................... $18.95

Served with a Sweet Onion Mustard Sauce, Julienne Vegetables and Duchesse Potatoes.

Jamaican Jerk Pork Loin Medallions.................................. $19.95

Grilled Pork Loin Medallions with Pineapple Salsa and a Honey Lime reduction accompanied by Red Potatoes and Sugar Snap Peas.

Prime Rib.................................................................................. $26.95

Served with a Three Cheese Bread Pudding, Creamy Horseradish Sauce, Broccoli and Red Peppers.

7 oz. Filet Mignon................. $27.95 or 8 oz. Filet Mignon $30.95

Grilled Filet Mignon served with Sauce B?arnaise, Cheddar Chive Mashed Potatoes and Vegetable Medley.

New York Strip with Crab...................................................... $28.95

10oz Grilled New York Strip Steak topped with Jumbo Lump Crabmeat and Sauce B?arnaise served with Whipped Potato, Broccoli, Cauliflower and Carrots.

Shrimp St. Jacques.................................................................. $24.95

Jumbo Shrimp topped with Seasoned Breadcrumbs and Extra Virgin Olive Oil served with Lemon, Garlic and White Wine Butter Sauce, Rice Pilaf and Asparagus.

Filet and Shrimp...................................................................... $30.95

Duet of Grilled 5oz Filet Mignon and Shrimp St. Jacques with Mashed Potato and Asparagus.

Tender Pot Roast and Stuffed Chicken............................... $23.95

Duet of Pot Roast with Wild Mushroom Demiglace and Spinach, Fontina, and Roasted Pepper Stuffed Chicken Breast served with Red Potatoes and Haricot Vert.

Jamaican Jerk Pork and Chicken Marsala......................... $22.95

Combination of Grilled Jerk Pork Loin and Chicken Marsala with Red Potatoes and Sugar Snap Peas.

Grilled Salmon Fillet............................................................... $20.95

Grilled Salmon with a Roasted Red Pepper Cream Sauce, Rice Pilaf and Haricot Vert.

Vegetarian Items...................................................................... $15.95

Butternut Squash Ravioli with Sage Butter Sauce or Wild Mushroom Ravioli with Tomato Cream Sauce Vegetable Strudel with Sweet Curry Sauce or Grilled Vegetable Strudel with Fontina Cheese and Basil Pesto Cream.

Children's Menu

? Chicken Fingers - with Mac and Cheese.........................................$7.95 ? Penne Pasta - with Tomato Sauce or Alfredo Sauce..........................$7.95

Dessert Add Dessert to any Plated Lunch or Dinner

? Vanilla Bean Ice Cream - with Chocolate Sauce.............................$3.95 ? Fruit Sherbet...............................................................................$3.95 ? Decadent Chocolate Cake........................................................$4.95 ? Tiramisu.......................................................................................$4.95 ? Dark Chocolate and White Chocolate Mousse....................$4.95 ? Grand Marnier Zabaglione with Strawberries......................$4.95 ? Cheesecake with Cherry Compote.........................................$4.95 ? Warm Rum Raisin Bread Pudding with Vanilla Sauce........$3.95 ? Hilton Garden Inn Flamb?.......................................................$6.95

Flaming Dessert Presentation with Bananas, Pineapple and Cherries served over Vanilla Bean Ice Cream and Macadamia Nuts.

Dinner Buffets

All Dinner Buffets Served with warm dinner rolls and butter, coffee, tea or milk

Chicken & Pot Roast............................................................... $23.95

Saut?ed Chicken Breast with Lemon Butter Sauce, Braised Pot Roast with Mushroom and Shallot Demiglace, Cheddar Chive Mashed Potatoes, Mixed Vegetables, Pasta Salad, Mixed Green Salad and assorted Cheesecakes for Dessert.

Little Italy.................................................................................. $24.95

Chicken Marsala, Vegetarian Lasagna, Meatballs, Italian Sausage and Peppers in Marinara Sauce, Rosemary Garlic Roasted Red Potatoes, Bowtie Pasta Salad, Antipasto with Italian Cheeses, Meats, Roasted Peppers, Olives and Artichokes. Tiramisu for Dessert.

Tropical Buffet......................................................................... $26.95

Grilled Jamaican Jerk Pork Loin Medallions with Pineapple Salsa, Mahi Mahi with Vanilla Rum Sauce and Tropical Fruit, Buttered Red Potatoes, Sugar Snap Peas, Coconut Jasmine Rice, Fruit Trays, Hearts of Palm Salad and assorted Cheesecakes for Dessert.

The North Dakota Buffet....................................................... $27.95

Chef Carved Pork Loin with Cranberry Chutney, Pecan Crusted Walleye with Citrus Sauce, Mashed Potatoes, Penne Pasta with Tomato Cream Sauce, Julienne Vegetables, Broccoli Salad, Bread Salad and Garden Salad with assorted dressings and Apple Pie with Whipped Cream for Dessert.

The Grand Buffet..................................................................... $35.95

Chef Carved Prime Rib with Creamy Horseradish Sauce, Fried Shrimp with Remoulade Sauce, Cheese Ravioli with Sherried Lobster Cream Sauce, savory Three Cheese Bread Pudding, Cheddar Chive Mashed Potatoes, Vegetable Medley, Garden Salad with assorted dressings, Smoked Salmon Tray with Crackers and Condiments, assorted Royal Mini Cheesecakes and Chocolate Truffles for Dessert.

*Add Soup to any Plated Dinner or Dinner Buffet

? Sherried Lobster Bisque...................................................$5.95 ? Cream of Asparagus..........................................................$3.95 ? Roasted Red Pepper..........................................................$3.95 ? Chicken Tortilla..................................................................$3.95

Carving Stations

All carved items are served with Silver Dollar Rolls. Each item serves about 40 people as an Hors D'oeuvre and about 25 people as an Entr?e

? Whole Roasted Turkey with Cranberry Chutney...............$170 ? Prime Rib of Beef with Horseradish Sauce.........................$300 ? Whole Strip Loin of Beef with Green Peppercorn Sauce.$280 ? Whole Glazed Southern Ham with Rum Raisin Sauce......$160 ? Whole Roasted Jerk Pork Loin with Mango Chutney.......$220 ? Whole Roasted Beef Tenderloin............................................$300

Lunch Banquet Menu

Plated Hot Lunches

All Hot Lunches served with Warm Rolls and Coffee, Tea or Milk. Add Garden Salad to any Lunch for $1.50

Crab Cakes................................................................................ $12.95

Jumbo Lump Crab Cakes with Dijon Mustard Butter Sauce and Julienne Vegetables.

Barbecued Pot Roast............................................................. $13.95

6oz Pot Roast with Mexican Corn and Cheddar Chive Mashed Potatoes.

Pork Scallopine........................................................................ $12.95

Breaded and Pan Fried Pork Loin Cutlets with Sweet Onion Mustard Sauce, Mashed Potatoes and Haricot Vert.

Jamaican Jerk Pork................................................................. $12.95

Grilled Jerk Pork Medallions with Honey Lime Reduction, Pineapple Salsa, Buttered Red Potatoes and Sugar Snap Peas.

Chicken Piccata....................................................................... $12.95

Saut?ed Chicken Breast with Lemon Caper Butter Sauce, Red Potatoes, and Vegetable Medley.

Shrimp St. Jacques.................................................................. $13.95

Jumbo Shrimp topped with Seasoned Breadcrumbs and Extra Virgin Olive Oil served with Lemon Garlic Butter Sauce, Rice Pilaf and Julienne Vegetables.

Lobster Ravioli......................................................................... $13.95

Cheese Ravioli with Mushrooms and Asparagus in a Sherried Lobster Cream Sauce.

Chicken Marsala...................................................................... $12.95

Saut?ed Chicken Breast Topped with Mushroom and Marsala Demiglace with Red Potatoes and Vegetable Medley.

Plated Cold Lunches

All Cold Lunches served with Coffee,Tea or Milk. Add cup of Soup du Jour to any Lunch for $2.00 extra

Italiano Sandwich.................................................................... $11.95

Pepperoni, Salami and Ham topped with Fontina Cheese, Basil Pesto Mayo, Lettuce and Tomato on Ciabatta Bread served with Bowtie Pasta Salad.

Croissant Club.......................................................................... $10.95

Sliced Turkey, Ham, Bacon, Cheddar Cheese, Lettuce and Tomato on Buttery Croissant with Potato Salad.

Chicken Salad Croissant........................................................ $10.95

Diced Chicken, Celery and Minced Red Onion combined with Seasoned Mayo served on a Buttery Croissant with Lettuce and Tomato and Potato Salad.

Grilled Chicken Sandwich..................................................... $11.95

Breaded Chicken Breast tossed with choice of sauce topped with Lettuce, Tomato on Sourdough Bun served with Pasta Salad.

Caesar Salad............................................................................. $10.95

Romaine Lettuce with homemade Caesar Dressing, Parmesan Cheese and Garlic Croutons topped with Grilled Chicken Breast served with Garlic Breadsticks.

Cobb Salad................................................................................ $10.95

Mixed Greens topped with Tomatoes, Avocado, Blue Cheese, Bacon, Hard Boiled Egg, Avocado and Grilled Chicken Breast served with choice of Ranch Dressing or Balsamic Raspberry Vinaigrette and Warm Rolls.

Spinach Salad............................................................................. $9.95

Spinach Leaves Topped with Candied Pecans, Dry Cherries, Fresh Strawberries and Thinly Sliced Red Onion served with Balsamic Raspberry Vinaigrette and Warm Rolls.

Lunch Buffets

All Lunch Buffets served with Coffee, Tea or Milk *Add cup of Soup du Jour to any Lunch for $2.00 extra *Add Warm Cookies to any Lunch Buffet for $1.00 *Add Warm Bread Pudding, Pecan Pie or Zabaglione with Fresh Fruit to any Lunch Buffet for $1.75

Roasted Deli Meat Buffet....................................................... $10.95

Freshly Sliced Turkey, Ham and Roast Beef served with Lettuce Tomato, Onion and Pickles, Selection of Sliced Cheeses and Condiments, Potato Salad, Pasta Salad and Garden Salad. Deli Luncheon served with selection of Breads. *Add your choice of Cream of Red Pepper or Chef Choice Soup for $11.95.

Taco Bar.................................................................................... $12.95

Shredded Chicken and Seasoned Ground Beef, Salsa, Tomato, Shredded Cheese, Lettuce, Olives, Onions, Jalapenos, Guacamole and Sour Cream served with Mexican Rice, Saut?ed Corn and Refried Beans. Churros served for dessert.

Southern Style.......................................................................... $13.95

Make your own Barbecued Pulled Pork Sandwich, Saut?ed Corn, Brown Sugar Baked Beans, Homemade Coleslaw, Potato Salad and Kettle Chips.

Pizza and Pasta........................................................................ $13.95

Pizza with Assorted Toppings, Penne Pasta and Cheese Ravioli with Meatballs in Home-style Tomato Sauce, Bowtie Pasta with Parmesan Cream Sauce, Ham, and Mushrooms, Tomato and Red Onion Salad and Caesar Salad.

Soup & Salad Buffet................................................................ $11.95

Garden Salad and Dressings, Caesar Salad, Grilled Chicken, Potato Salad, Pasta Salad and all the necessary fixings to top your salad, choose from Cream of Red Pepper or Chefs Choice Soup.

Selected Wrap Buffet.............................................................. $12.95

Chicken Caesar, Tomato Turkey Pesto, Club Wrap served with Potato Salad, Pasta Salad and Kettle Chips.

Burger Bar................................................................................ $10.95

Grilled Angus Burgers served with a selection of Cheeses, Lettuce, Tomato, Grilled Onions, Saut?ed Mushrooms, Bacon, Baked Beans, Pasta Salad, Kettle Chips and all the necessary condiments.

Chicken Breast Buffet............................................................ $13.95

Sauteed Chicken Breasts with Lemon Butter Sauce, Butter Parslied Red Potatoes, Mixed Vegetables, Garden Salad, Pasta Salad, and Warm Rolls.

Braised Pot Roast Buffet........................................................ $14.95

Tender Braised Pot Roast with Demiglace Sauce, Cheddar Chive Mashed Potatoes, Green Beans, Garden Salad, Pasta Salad and Warm Rolls.

Box Lunch................................................................................. $10.95

Ham & Turkey Sandwich with Cheese, Pasta Salad, Bag of Chips, Bottle Water, Chocolate Chip Cookie and Condiments.

Ask about our Off-Site Catering and "To Go" Options

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Hors D'oeuvres/Breaks and Packages

Cold Hors D'oeuvres - Priced per dozen

? Smoked Salmon Wrapped Asparagus.............................................$30 ? Prime Rib Sandwiches with Horseradish Sauce...........................$30 ? Pork Tenderloin Sandwiches with Cranberry Chutney...............$25 ? Crab Cheesecake Squares.................................................................$25 ? Chilled Shrimp Cocktail with Assorted Sauces............................$35 ? Fruit Skewers......................................................................................$17 ? Grilled Vegetable, Provolone Cheese and Balsamic Crostini.....$18 ? Smoked Salmon Crostini with Dill Sour Cream and Capers........$25

Hot Hors d'oeuvres - Priced per dozen

? Beef Tenderloin Satays with Sweet Curry Lime Sauce...............$30 ? Crab Cakes...........................................................................................$25 ? Artichoke and Parmesan Stuffed Jumbo Mushrooms.................$18 ? Egg Rolls with Sweet and Sour Sauce............................................$17 ? Spicy Grilled Shrimp with Sweet Red Pepper Sauce...................$35 ? Grilled Jamaican Jerk Pork Skewers..............................................$18 ? Chicken Drummies, Plain, Hot or Barbecue.................................$17 ? Breaded Chicken Tenders, selection of dipping sauces..............$17 ? Grilled Italian Herb Marinated Chicken Skewers

with Basil Pesto Dipping Sauce.......................................................$17 ? Meatballs with Homemade Barbecue Sauce.................................$17

Platters and Trays - Priced per 50 people

? Mozzarella, Tomato and Basil Salad with Balsamic Vinaigrette........................................................................$125

? Antipasto with Italian Meats and Cheeses, Grilled Vegetables and Olives.........................................................$125

? Assorted Cheese Tray with Cracker Medley...............................$100 ? Vegetable Tray with Ranch Dip........................................................$75 ? Fresh Seasonal Fruit Tray.................................................................$75 ? Smoked Salmon Tray with Crackers and Condiments..............$150 ? Hummus, Assorted Olives, Grilled Vegetables,

Yogurt Sauce and Pitas....................................................................$100

Themed Breaks - Priced per person

? Healthy Break - Fruit Trays and assorted Yogurts with Granola..$4.95 ? Candy Buffet - Up to Eight Candy choices and bags for filling....$5.95 ? Ice Cream Social - Ice Cream with Eight topping selections.......$5.95 ? Chips and Dip - Tortilla Chips with Salsa and Chips with Dips.....$4.95 ? Salty Snack - Pretzels, Popcorn and Mixed Nuts..............................$2.95

A la Carte Break Items

? Assorted Cookies............................................................................ $1.25 ? Chocolate Brownies....................................................................... $2.00 ? Assorted Candy Bars...................................................................... $2.00 ? Individual Bags of Chips................................................................ $1.75 ? Bowls of Chex Mix......................................................................... $6.50 ? Ice Cream Treats............................................................................. $3.95 ? Chips with Dip (priced per 20 people)........................................ $40.00

Daily Meeting Packages

Packages include Coffee and Tea Service

The Roger Maris...................................................................... $15.95 1. EARLY MORNING - Assorted Warm Pastries, Fresh Baked Muffins

and Fresh Fruit Trays.

2. MID MORNING BREAK - Individual Fruit Yogurts and an Assortment of Breakfast Bars.

3. AFTERNOON BREAK - Assortment of Freshly Baked Cookies and Make Your Own Trail Mix Bar.

The North Dakota Day........................................................... $24.95 1. EARLY MORNING - Assorted Warm Pastries, Fresh Baked Muffins

and Fresh Fruit Trays.

2. MID MORNING BREAK- Individual Fruit Yogurts and an assortment of Breakfast Bars.

3. LUNCH - Choose from Deli Luncheon or Taco Bar. 4. AFTERNOON BREAK - Assortment of Freshly Baked Cookies and

Make Your Own Trail Mix Bar.

The Ultimate Package............................................................ $29.95 1. EARLY MORNING - Assorted Warm Pastries, Fresh Baked Muffins

and Fresh Fruit Trays.

2. MID MORNING BREAK - Individual Fruit Yogurts and an assortment of Breakfast Bars.

3. LUNCH - Choose from Pizza and Pasta Buffet or China Town Buffet. 4. AFTERNOON BREAK - Ice Cream Social: Vanilla and Chocolate Ice

Cream with up to Eight of your favorite toppings.

Hors d'oeuvre Packages

The Hilton Party...................................................................... $17.95 ? Fruit Skewers ? Fresh Mozzarella, Grilled Vegetable, Provolone Cheese and

Balsamic Crostinis ? Artichoke and Parmesan Stuffed Jumbo Mushrooms ? Egg Rolls with Sweet and Sour Sauce ? Grilled Italian Herb Marinated Chicken Skewers with Basil Pesto

Dipping Sauce ? Meatballs with Homemade Barbecue Sauce ? Hummus, Assorted Olives, Grilled Vegetables, Yogurt Sauce and Pitas ? Assorted Cheese Tray with Cracker Medley ? Vegetable Tray with Ranch Dip

The Gourmet Party.................................................................. $26.95 ? Chilled Shrimp Cocktail with assorted sauces ? Carved Prime Rib Sandwiches with Creamy Horseradish Sauce ? Smoked Salmon Crostinis with Dill Sour Cream and Capers ? Crab Cakes ? Grilled Jamaican Jerk Pork Skewers ? Meatballs with Homemade Barbecue Sauce ? Antipasto with Italian Meats and Cheeses, Grilled Vegetables

and Olives ? Mozzarella, Tomato and Basil Salad with Balsamic Vinaigrette ? Vegetable Tray with Ranch Dip

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Breakfast and Breakfast Buffet Banquet Menu

Plated Breakfast Entrees

All plated breakfast entrees are served with orange juice, fresh brewed regular or decaffeinated coffee or tea and fresh fruit garnish

Sausage, Egg and Cheese Cr?pes.......................................... $9.95

Two Cr?pes filled with Sausage, Scrambled Eggs and Cheese with a Chive B?chamel Sauce.

Hilton Sunrise............................................................................. $7.50

Scrambled Eggs, Bacon, Sausage, Breakfast Potatoes and Fresh Muffin.

Homemade French Toast......................................................... $8.95

Thick Texas Toast dipped in vanilla, Eggs and Cinnamon served with Maple Syrup and choice of Bacon or Sausage.

Pancakes..................................................................................... $8.95

Three large Pancakes stacked high served with Maple Syrup and choice of Bacon or Sausage.

Eggs Benedict.......................................................................... $10.95

Two toasted English Muffins topped with Canadian Bacon, Poached Eggs and Hollandaise Sauce served with Breakfast Potatoes.

Breakfast Buffets

All Breakfast Buffets are served with a Selection of Juices, Freshly Brewed Regular, Decaffeinated Coffee and Tea, Milk and fresh Fruit Trays

Continental................................................................................. $7.95

Selection of Warm Pastries and Muffins.

Healthy Breakfast...................................................................... $7.95

Assorted Yogurts and Granola, Hot Oatmeal, selection of Cereals and assorted Breakfast Bars.

Classic Breakfast....................................................................... $9.95

Scrambled Eggs, Bacon, Sausage, Breakfast Potatoes.

Grand Breakfast Buffet.......................................................... $12.95

Pancakes or French Toast, Scrambled Eggs, Bacon, Sausage, Breakfast Potatoes, Assorted Yogurts and Cereals, Warm Pastries, Muffins and Breakfast Breads for toasting served with Butter, Jams and Preserves.

Quick and Easy Breakfast....................................................... $9.95

Breakfast Pizza, Bacon, assorted Yogurts and Cereal.

Add an Omelet Station to any Breakfast Buffet for $4.95 per Person Your choice of fillings: Cheese, Sausage, Bacon, Ham, Mushrooms, Peppers, Onions and Tomatoes.

Refreshments

? Coffee (Regular or Decaffeinated) per gallon........................ $19.95 ? Milk (White or Chocolate) per carafe........................................ $8.00 ? Iced Tea per carafe........................................................................ $3.75 ? Hot Tea per pot............................................................................... $3.95 ? Orange Juice per Carafe............................................................... $7.95 ? Fruit Juice per 10 oz. Bottle......................................................... $1.95 ? Bottled Water.................................................................................. $1.75 ? Lemonade per Carafe.................................................................... $5.95 ? Pepsi Products 12 oz. can............................................................. $1.50 ? Champagne Punch per gallon .................................................. $42.00 ? Mixed Berry Sherbet Punch per gallon................................... $25.00 ? Tropical Fruit Punch per gallon................................................ $19.95 ? Shirley Temple Punch per gallon.............................................. $19.95

A la Carte Items

? Assorted Warm Pastries...............................................................$2.75 ? Assorted Warm Muffins................................................................$1.50 ? Individual Assorted Yogurts.........................................................$2.50 ? Individual Assorted Cereals with Milk.......................................$2.25 ? Assorted Breakfast Bars...............................................................$2.00 ? Whole Fresh Fruit....................................................$18.00 per Dozen

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