Appendix 1: Method Validation Study Report Format Example

After the initial rinse, the carcass was inoculated with a Group E1 Salmonella Anatum (ATCC 9270) at a target level of 1- 10 CFU/ 30 mL of rinsate and Citrobacter braakii (ATCC 51113) at a target level 20 times higher than the Salmonella target level based on inoculum cell counts. ................
................

In order to avoid copyright disputes, this page is only a partial summary.

Google Online Preview   Download