Biophysical and biochemical characterization of proteins ...
involved in α-glucan synthesis, trehalose in converted to glucan through the activity of four enzymes, trehalose synthase, maltokinase Pep2, maltosyltransferase GlgE and branching enzyme GlgB. The first two enzymes catalyze the conversion of trehalose to maltose, and phosphorylating maltose, respectively. It has shown that M. tuberculosis ................
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