Douglas Lodge Story
Fresh Red Lake Nation wild rice smothered with grapes, celery, almonds, craisins & tossed with a blood orange vinaigrette. Served with a roll. 10 . Spinach & Kale Salad . Fresh spinach & kale with blueberries, red onions & feta cheese. Tossed with a blackberry vinaigrette and served with a roll. 11 . House Salad . A mix of fresh greens and a ... ................
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