Functional Food



Journal of Functional Foods in Health and Disease publishes selected research, proceedings and collections of thematic reviews as supplements. All articles published in supplements are subject to peer review and are free to access online. The journal also publishes supplements containing conference abstracts.

Contents of Volume 1 Supplement 1

Proceedings of the Seventh International Conference of Functional Food Center/Functional Food Creation International Institute, Dallas, TX, USA, December 3-4, 2010, Southern Methodist University - SMU

PART ONE

FUNCTIONAL FOODS: CLINICAL STUDIES IN Relation to metabolic syndrome

A pilot study on treatment effect of tomato lycopene and soy isoflavones on insulin resistance

Wentong Pan, Himara Davila Arroyo, Manish Saraf, Manisha Chandalia, and Nicola Abate

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 24-26 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

CAN NON-COMMUNICABLE DISEASES BE PREVENTED?

Marie Benton

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 27-28 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

CLINICAL BENEFITS OF A PHYTOCHEMICAL-ENRICHED MEDICAL FOOD ON CARDIOMETABOLIC RISK FACTORS IN WOMEN WITH METABOLIC SYNDROME

Robert H Lerman, Mark McIntosh, Wadie Najm, Maria Luz Fernandez

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 29-32 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

GLYCEMIC INDEX, ANTHROPOMETRIC NUTRITIONAL STATE AND TOTAL CONSUMPTION OF ENERGY, MACRONUTRIENTS AND FIBERS BY ELDERYLY PEOPLE IN BRAZILE: A CASE STUDY

Dolinsky M., Mantovani H.H.R., Dores S.M.C. Azeredo V.B., Regent F., Moreira

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 33-34 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

METABOLIC SYNDROME AND HISPANIC CHILDREN: AN EXPLORATORY CASE STUDY

Felix Barron, M. Bracey, J. Visser, Candace Schroer, Sara Gilbertson, Jerry Marsh, A. Wingate, Luke Shelton, and Florencia Barron, NP

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 35 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

A Combination of L-Arabinose and Chromium Lowers Circulating Glucose and Insulin Levels After An Acute Oral Sucrose Challenge: A Human Clinical Trial

Kaats GR, Leckie RB, Keith, SC, Keith PL, and Preuss HG

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 36-38 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Comparison of Changes in Bone Mineral Density (BMD) in Women Over-40 Following Three Bone Health Plans With a Common Plant-sourced Form of Calcium and Vitamin D3

Kaats GR, Preuss HG, Croft HA, Keith SC, and Keith PL.

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 39-42 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Impact of dietary intervention with a Functional food supplement to combat Anemia., the blood iron metabolic disorder among the coffee plantation labourers

Vasantha Esther Rani

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 43-46 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Effect of Omega-3 Fatty acid on Plasma levels oxidative stress in Hemodialysis Patients

Hamid Tayebi-Khosroshahi, Jalil Houshyar, Ali Tabrizi, Amir-Mansour Vatankhah, Neda Razzagi Zonouz, and Reza Dehghan-Hesari

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 47-48 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Association between body mass index classification and diabetes (type 2) in veterans

Angoorani P and Heidari M

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 49-50 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Effects of Korean Red Ginseng on Bisphenol A, an environmental obesogen

Mihi Yang

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 51-52 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Implementation and effect evaluation of a community-based grandparent and grandchild interactive nutrition education program

Mingzi Li, Lin Zhang

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 53-55 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

METABOLIC SYNDROME AMONG OBESE PATIENTS ATTENDING THE MEDICAL CLINICS OF THE THREE TEACHING HOSPITALS AT SANA’A CITY, YEMEN

Mohammed Ahmed Bamashmoos, Abdul Wahed, Abdul Jabar, and Al Serouri

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 56-58 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Physical Exercise is more Effective than Hormone Replacement Therapy in Improving Lipid Profile Status in Postmenopausal Women

Sultana N, Ferdous T, and Jahan N

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 59-60 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

EFFECTS OF DICHROSTACHYS GLOMERATA SPICE ON CARDIOVASCULAR DISEASES RISK FACTORS IN NORMOGLYCEMIC AND TYPE 2 DIABETIC OBESE VOLUNTEERS

Dieudonne Kuate, Blanche C. Etoundi, Judith L. Ngondi, and Julius E. Oben

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 61-62 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Effects of broccoli sprout powder on fasting serum glucose and lipid profiles in type 2 diabetic patients

Z. Bahadoran, P. Mirmiran, F. Hoseinpanah, G. Asghari, M. Mehran, and F. Azizi

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 63-65 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

The Effects of Omega-3 Fatty Acids Supplementation on Blood Lipid Profile of Type 2 Diabetic Patients

Pooya S, Guéant-Rodriguez, D. Jalali, Toorang F.

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 66-67 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Monitoring premature infants: nutritional and metabolic Indicators

Rebeca Monroy-Torres, Marisol López- López, Jaime Naves-Sánchez, Xochitl S. Ramírez-Gómez

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 68-69 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Effect Of Daily Intake of Prebiotic  (Fructooligosaccharide) On Weight Gain And Reduction Of Acute Diarrhea Among Children in a Bangladesh Urban Slum

Shafiqul Alam Sarker, Sadako Nakamura,  Mohammad Abdul Wahed, Yukiko Wagatsuma, Tsuneyuki Oku, and Kazuhiko Moji

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 70-72 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Physical Exercise is More Effective than Hormone Replacement Therapy in Improving Lipid Profile Status in Postmenopausal Women

Sultana N, Ferdous T, and Jahan N

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 73-74 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Investigation on the correlativity of metabolic syndrome and chronic kidney disease among population older than 40 years in Henan province

Yan Shan

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 75-78 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

The prevalence of metabolic syndrome among 7-17 years old children and adolescents in 8 provinces in China

Yu Dongmei, Yang Xiaoguang, Yin Shian, Piao Jianhua, Zhao Liyun, Zhang Jian, Hu Xiaoqi, Meng Liping, Liu Aidong, Yu Wentao, Ma Guangsheng

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 79-82 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

The prevalence of metabolic syndrome among adults in 8 provinces in China

Zhao Liyun, Yu Dongmei, Ma Guangsheng, Zhao Liyun, Yu Dongmei, Yang Xiaoguang, Yin Shian, Piao Jianhua, Zhang Jian, Hu Xiaoqi, Meng, Liping, Liu Aidong, Yu Wentao, and Ma Guangsheng

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 83-86 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

PART two

FUNCTIONAL FOODS and Metabolic syndrome: scientific Consepts

87

THE CHANGES IN IRON AND ZINC CONCENTRATION IN LUNG AND KIDNEY TISSUES OF RABBITS DURING THE PROGRESSION OF ATHEROSCLEROSIS

Mohamed Anwar K Abdelhalim

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 88-90 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

ANTIOXIDENT STABILITY OF A NIGERIAN OKRA SEED FLOUR BY IN VITRO DIGESTION

Adelakun OE, Ade-Omowaye BIO, Adeyemi IA, Van de Venter M

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 91-94 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

EFFECT OF HIGH FAT AND SUCROSE DIET INDUCED OBESITY ON RENAL AND OXIDATIVE MARKERS IN RATS: ROLE OF GARCINIA ADMINISTRATION

Amin K.A, Kamel H.H, Eltawab M.A

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 95-96 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

SCREENING OF ANTIBACTERIAL ACTIVITY ON SOME MEDICAL PLANT EXTRACTS

Belgasem A., Naffati K., Agha A., Enwige M, and Saad M

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 97-98 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

CINNAMON EXTRACT INHIBITS THE OVERPRODUCTION OF THE POSTPRANDIAL APOLIPOPROTEIN B48-CONTAINING LIPOPROTEINS: EVIDENCE FROM EX VIVO AND IN VIVO STUDIES

Bolin Qin and Richard A. Anderson

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 99-101 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

FRUCTOSE CONSUMPTION, OXIDATIVE STRESS, AND LIVER DAMAGE IN RATS

Botezelli JD, Dalia RA, Moura LP, Araújo MB, Ribeiro C, Ghezzi AC, Cambri LT, Voltarelli FA, and Mello MAR

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 102-104 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

INTERVENTION OF α-LIPOIC ACID AMELIORITES METHOTREXATE-INDUCED OXIDATIVE STRESS AND GENOTOXITY: A STUDY IN RAT INTESTINE

V.P. Dadhania, D.N. Tripathi, A. Vikramb, P. Ramarao, and G.B. Jena

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 105-107 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

ANTIMICROBIAL ACTIVITY AND POLYPHENOL EXTRACT OF LIBYAN MEDICINAL PLANTS

Elfahem A., Elmeshri S., Abuzweda A., and Altomi A.

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 108-109 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

HYPOLIPIDEMIC EFFECT AND ANTIOXIDANT PROPERTIES OF THE ETHANOLIC EXTRACTS OF Xylopia aethiopica and Ocimum gratissimum IN TRITON WR-1339 INDUCED ACUTE HYPERLIPIDEMIC RATS

Etoundi Omgba CB, Kuaté D, Ngondi JL, and Oben J.

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 110-111 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

INCIDENCE OF BRUCELLA SPECIESIN SLAUGHTERED FOOD ANIMALS AND ITS EDIBLE OFFALS IN BENI-SUEF, EGYPT

Fatma Ali, H.M. and Mahdy, E.A. The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 112-114 (December 3-4, 2010) [Abstract] [Full text] [PDF]

EVALUATION OF CRASS CARP (CTENOPHARYNGODON IDELLUS) SURIMI IN BURGER FORMULA IN EGYPT

Gehan M. A. Kassem The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 115-117 (December 3-4, 2010) [Abstract] [Full text] [PDF]

The Effect of the Dietary Probiotic Bifidobacterium lactis on the Onset of Metabolic Syndrome in Juvenile Ossabaw Swine Fed a High Fat-High Fructose-High Cholesterol (HF/HFr/HC) Diet

Gloria I Solano-Aguilar, Marta Restrepo, Sean Smith, Cecilia Coscaron, Alva Mitchell, Timothy Ramsay, Kiran Panickar, Josh Parker, Brittany Garr, William Hare, Harry Dawson, Patrick Gillevet, and Joseph Urban

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 118-119 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

A Scientific Validation of Antihyperglycemic and Antihyperlipemic Attributes of Trichosanthes dioica Prashant Kumar Rai, Shikha Mehta, Surekha Shukla, Sanjukta Chaterjee, Deepak Yadav, Vijay Bahadur and Geeta Watal

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 120-121 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Involvement of Heme Oxygenase-1 in attenuation of the Cardioprotective effect of Ischemic Preconditioning in Diabetic Rat Heart

Harlokesh N. Yadav, Ishan Gupta, and PL Sharma

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 122-123 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Preparation of sheep bone collagen papain and trypsin hydrolysate and its immunomodulatory function

Huo Nairui, Ma Lizhen, Kong Baohua, and Liu Yuhua The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 124-126 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Pycnogenol ameliorates hyperlipidemia and antioxidant status in pancreas of type 1 diabetic rats Kehkashan Parveen, Tauheed Ishrat, and Waseem A. Siddiqui

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 127-129 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Metabolic syndrome and its onset due to deficiency of micronutrients during the preconception, conception and post natal developmental period

M.S. Mohamed Jaabir, J.F. Rosario, S. Senthil Kumar, and P. Geraldine

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 130-133 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Regulation of Insulin Sensitivity by Herbs and Dietary Fibers

Jianping Ye

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 134-136 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

A combination of nutrients improves mitochondrial biogenesis and functionimmune function in type 2 diabetic Goto–kakizaki rats

Jiankang Liu, Weili Shen, and Jiejie Hao

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 137-138 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Anti-obesity of Ginger in Rat Fed with High Fat Diet

Jintanaporn Wattananthorn, Wipawee Boongvang, Supaporn Muchimapura, Terdthai Tongun, and Panakporn Wannanond

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 139-141 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Modeling Type II Diabetes in Drosophila melanogaster

Johannes Bauer, Siti Nur Sarah Morris, and Bilal Fawaz

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 142-144 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Exercise at the maximal lactate steady state alters markers of non alcoholic fatty liver disease and metabolic syndrome in rats fed on fructose rich diet

José Diego Botezelli, Rodrigo Ferreira de Moura, Leandro Ferreira de Moura, Rodrigo Augusto Dalia, Michel Barbosa Araújo, Carla Ribeiro, Ana Carolina Ghezzi, Lucieli Teresa Cambri, Fabrício Azevedo Voltarelli, Maria Alice Rostom de Mello

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 145-147 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Food Safety Meaning for Human Health

Kakha Nadiradze and Nana Phirosmanashvili

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 148-149 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Induction of Fatty Liver in Rats on High Fat Diet

Leandro Pereira de Moura, José Diego Botezelli, Rodrigo Augusto Dalia, Michel Barbosa de Araújo, Amanda Christine da Silva, Carla Ribeiro, Fabrício Azevedo Voltarelli, and Maria Alice Rostom de Mello

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 152-153 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Effect of deuterium oxide (D2O) content of drinking water on glucose metabolism in STZ-induced diabetic rats

Miklós Molnár, Katalin Horváth, Tamás Dankó, Gábor Somlyai

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 154-155 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Effects of Rutin on Lipid ProFIle in Hypercholesterolaemic Rats

Marjan Nassiri-Asl, Amir Ziaee, Farzaneh Zamansoltani, and Esmail Abbasi

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 156-157 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Inhibition of Angiotensin Converting Enzyme in vitro by Apple Skin Extract, Selected Flavonoids and their Metabolites

Nileeka Balasuriya and H.P. Vasantha Rupasinghe

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 158-160 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Betaine reduces the effects of inflammation caused by hypoxia in human adipocytes

Olli K, Tiihonen K, Lahtinen S, and Rautonen N

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 161-162 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Antidiabetic effects of Trigonella foenum graecum and sodium orthovanadate on metabolic parameters in experimental diabetes

Pardeep Kumar, Asia Taha, R.K. Kale, and Najma Zaheer Baquer

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 163-164 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Hematological and histopathological studies of endosperm rich fraction of flaxseed in chicks

J. Rajesha, A. Ranga Rao, M. Karunakumar and G.A. Ravishankar

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 165-166 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Effect of Aegle marmalose on the activation of Insulin-stimulated Glucose Transport and Glut-4 Protein and inhibition of TNF-α and Nitric oxide radicals in vitro and in vivo

Sabu M., Kuttan R., Priya T.T., Kuttan G., Nazamid S.

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 167-169 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Resveratrol: A Panacea?

Shazib Pervaiz

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 170-172 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Novel use of grape seed extract and (δ) tocotrienol as supplements in induction of pro-inflammatory cytokines in mice liver

Shradha Sodhani, Dibyendu Dutta, Owen Kelly, Shanil.Juma, Parakat Vijayagopal, Laura Hansel, Nathaniel Mills, and Victorine Imrhan

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 173-176 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Tea Polyphenols are Inhibitors of Energy Transducing Enzymes

Steven B. Vik

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 177-179 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Bitter melon extract enhances insulin sensitivity by modulating FGF21 signaling in high-fat diet fed mice

Zhong Q. Wang, Yongmei Yu, Xian H. Zhang, Huating Li, Jianhua, Qin, William T Cefalu

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 180-182 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

PART three

Role of Functional foods in Metabolic syndrome and related Disorders

ENHANCED GREEN TEA POLYPHENOLS IMPROVE SKIN PROPERTIES OF WOMEN

Carolyn Moore, Ulrike Heinrich, Hagen Tronnier, and Wilhelm Stahl

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 184-187 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

METABOLOMIC MARKERS OF LUPUS

Chandra Mohan

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 188-189 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Role of dietary component curcumin in cancer prevention

Manjula Vinayak

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 190-192 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Effects of Korean Pears, Pyrus pyrifolia cv. Shingo, on Alcohol Detoxification

Mihi Yang and Jong Y. Park

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 193-194 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Acacia gum an emerging functional food in patients with symptomatic uremia Aamir Jalal Al Mosawi

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 195-198 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Study on The Hepatoprotective Effect of Pleurotus Florida (Oyster Mushroom) Against Paracetamol Induced Liver Damage in Wistar Albino Rats

Sultana N, Sumy A K, and Jahan N

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 199-201 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

A Comparative Study of the Antiproliferative Effect of Kohlrabi and Green Cabbage on Colorectal Cancer Cell Lines

Sandra Rizk and Valia Zarzour

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 202-203 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Association of Plasma Cysteine and Homocysteine concentrations with Insulin resistance in low socio-economic pregnant women

Sujatha P, Hemalatha R, Balakrishna N, and Ramalakshmi B

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 204-207 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

Study on the Hepatoprotective Effect of Pleurotus Florida (Oyster Mushroom) Against Paracetamol Induced Liver Damage in Wistar Albino Rats

Sultana N, Sumy A K, and Jahan N

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 208-210 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

A novel nano-formulation for anti-cancer oral delivery with bovine iron saturated lactoferrin for colon cancer

Rupinder K Kanwar, Ganesh Mahidhara and Jagat Kanwar

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 211-212 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

ENGINEERING FLIES FOR LONGEVITY

William Orr The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 213-214 (December 3-4, 2010)

[Abstract] [Full text] [PDF]

ALLEVIATION OF NON-ALCOHOLIC FATTY LIVER BY BETAINE SUPPLEMENTATION IN RATS 

Young C. Kim, Young S. Jung, Do Y. Kwon, and Sun J. Kim The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 215-217 (December 3-4, 2010) [Abstract] [Full text] [PDF]

The Effects of Traditional Chinese Medicine Herbal Extract, CHI02, on Biochemical Markers of Bone Loss and Articular Cartilage Degradation in Ovariectomized Rats

Qinlong Zheng, Morten Karsdal, Per Qvist, Yujia Ding, and Kim Henriksen

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 218-220 (December 3-4, 2010) [Abstract] [Full text] [PDF]

Oral nanodelivery of Small Interfering RNA and micro RNA Gene Therapy in for Breast and Colon Cancers

Jagat R. Kanwar, Rupinder K. Kanwar, and Chun Hei Antonio Cheung

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 221-222 (December 3-4, 2010) [Abstract] [Full text] [PDF]

PART FOUR:

Functional foods and metabolic syndrome: Theoretical approaches

Diabetes and Cardiovascular Disease: What do we really know?

Anand Prasad

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 224 (December 3-4, 2010) [Abstract] [Full text] [PDF]

KEY ROLE OF DEFORMATION HARDENING AND FATIGUE SOFTENING OF BIOLOGICAL TISSUES IN EVOLUTION, AGING, CANCER AND DISEASES

Valery P. Kisel

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 225-227 (December 3-4, 2010) [Abstract] [Full text] [PDF]

ANIMAL MODELS OF METABOLIC SYNDROME: RELEVANCE TO HUMAN CONDITION

Parakat Vijayagopal and Chandan Prasad

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 228-229 (December 3-4, 2010) [Abstract] [Full text] [PDF]

METABOLIC SINDROME AND IMMUNE CHRONIC DISEASES

Valery P. Kisel

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 230-231 (December 3-4, 2010) [Abstract] [Full text] [PDF]

Ayurvedic Herbs and Dietary Supplements in the management of Metabolic Syndrome

Ala Narayana

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 232-235 (December 3-4, 2010) [Abstract] [Full text] [PDF]

Siddha Herbs for Diabetes

J. Raamachandran

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 236-237 (December 3-4, 2010) [Abstract] [Full text] [PDF]

PART five

development of functional food products as therapeutics

Prebiotic Soluble Fiber in Dairy Desserts for Digestive Health

Lorraine Niba

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 239-241 (December 3-4, 2010) [Abstract] [Full text] [PDF]

ANTHOCYANIN-RICH PLUM AS A BEVERAGE BASE WITH POTENTIAL HEALTH FUNCTIONALITY

Fanning K., Netzel M., Netzel G., Russell D., and Stanley R.

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 242-244 (December 3-4, 2010) [Abstract] [Full text] [PDF]

Study the Effect of Probiotics Bacteria Isolated from Egyptian Infants in the Cholesterol Removal from Media and their presence in Yoghurt

Hoda Mahrous

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 245-246 (December 3-4, 2010) [Abstract] [Full text] [PDF]

MEDICINAL PLANTS BASED FUNCTIONAL (HERBAL) FOOD PRODUCTS

Goyal S. K. and Samsher S.V.

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 247-249 (December 3-4, 2010) [Abstract] [Full text] [PDF]

A critique of the metabolic syndrome

László Halmy

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 250-251 (December 3-4, 2010) [Abstract] [Full text] [PDF]

Evaluation of Antioxidant Power of Stone fruits for Development of Functional Food

Imtiyaz Murtaza and Hafiza Ahsan

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 252-253 (December 3-4, 2010) [Abstract] [Full text] [PDF]

Rosa Kanina (Masur) as a prospective source of healthy and functional food product for the prevention of Hypertension

Martirosyan S, Sodhani S, and Martirosyan D

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 254-257 (December 3-4, 2010) [Abstract] [Full text] [PDF]

Changes in Lycopene and Vitamin C Content during Tomato Ripening affect Dietary Reference Intake management for Cardiometabolic Syndrome Patients

Majeed R. Al-Ani1, Umezuruike Linus Opara, Nadia Al-Rahbi

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 258-259 (December 3-4, 2010) [Abstract] [Full text] [PDF]

Administration of Probiotic Bifidobacterium lactis 420 reduces Metabolic Syndrome in Mice under High-Fat Diet

Olli K., Waget A, Klopp P, Lahtinen S, Ouwehand A, Carcano D, Rautonen N, and Burcelin R

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 260-261 (December 3-4, 2010) [Abstract] [Full text] [PDF]

Structure analysis of a neutral polysaccharide isolated from fruit of   pistacia atlanica

Omar Ishurd, Mohamed Elmabruk, Faraj Zgheel, and Mohamed Elghazoun

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 262-264 (December 3-4, 2010) [Abstract] [Full text] [PDF]

EFFECT OF VARIETY AND PROCESSING CONDITIONS ON CURCUMIN AS A BIO ACTIVE COMPONENT AND ITS POTENTIAL IN FORMULATING FUNCTIONAL FOODS

Sawate A. R., Pawar V. N., Yadav G. B., and Kshirsagar R.B.

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 265-267 (December 3-4, 2010) [Abstract] [Full text] [PDF]

Physiological Functions of Bitter Melon Varieties (Momordica charantia L.) in Relation to their Bioactive Compounds

Shahidul Islam, Jalaluddin M., and  Hettiarachchy, N. S.

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 268-270 (December 3-4, 2010) [Abstract] [Full text] [PDF]

ANTIOXIDANT ACTIVITY AND PHENOLIC CONTENT OF COMMONLY CONSUMED INDIAN FOODS

Sreeramulu D. and Raghunath M

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 271-273 (December 3-4, 2010) [Abstract] [Full text] [PDF]

Food borne Outbreak of Gastroenteritis in Tibetan Transit School, Dharamshala, Himachal Pradesh, India, 2006

Gupta SN, Gupta NN, and Mehta N

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 274-275 (December 3-4, 2010) [Abstract] [Full text] [PDF]

BHUx: A patented Poly-herbal formulations to prevent progression of atherosclerosis and plaque stabilization

Yamini Bhusan Tripathi

The Journal of Functional Foods in Health and Disease (FFHD) 2010, 1(Suppl. 1): P 276-277 (December 3-4, 2010) [Abstract] [Full text] [PDF]

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