TOM’S COCKTAILS | WOODSTONE OVEN | GRILL | PUDDINGS - The Varsity

AALLFFRREEDD'S'SS IX C O C K T A I L S | R O T I S S E R I E C H I C K E N | P I Z Z A

COCKTAILS | ROTISSERIE CHICKEN | PIZZA

TTOOMM'S'S COCKTAILS | WOODSTONE OVEN | GRILL | PUDDINGS

STARTERS

COCKTAILS | ROTISSERIE CHICKEN | PIZZA

WOOD STONE OVEN

Gloucester Old Spot Crispy Pork Belly, Apple Sauce, Creamed Spinach (GF)......19.5

Crispy Whitebait, AioCliO, CLKemT AonI L...S....|....R..O...T..I..S..S...E..R...I..E....C...H..I..C...K..E..N.....|...P...I..Z..Z...A............. 8.8 Grilled Spicy Chorizo, Pea Houmous, Chilli Dressing (GF)..................................... 9.5

Chargrilled Leg of Saffron Walden Lamb, Braised Cabbage, Rich Gravy (GF).....21.5

Roasted Mushrooms, Truffle, Shaved Parmesan, Toasted Brioche..................... 8.8

SSIIXX Large Vegetable Samosa, Rocket, Salsa................................................................... 8.5

Tempura Vegetables, Ginger Soy Sauce................................................................... 8.8 Ham Hock Terrine, Piccalilli, Brioche...................................................................... 8.5 Severn & Wye Smoked Salmon, Capers, Shaved Lemon Zest, Dill (GF Option).... 11.5

COCKTAILS | WOODSTONE OVEN | GRILL | PUDDINGS

Burrata, Tomato CapCoOnCaKtTaA,IWL Sild| RW oO cOkDeStT, OCNhEarOgVrEilNle|dGTRoIaLsLt..|...P..U..D..D...I.N..G...S............. 9.5

Lemon & Rosemary Roasted Norfolk Half Chicken, Gravy (GF)............................15.5

LahorSeteCahkicanSknetxdeeantfkidsCoahuonorrdnrafytti,shThCehuogenmrRiltiilhvneeRrgBircialelr,

Afternoon tea served daily

RaitAa,ftNewarnaitonhoBnourtereaahdos.em..r.ev..m.e.d.a..dd..ea..is.l.ey..l.e..c.t..i.o..n...o..f.......18.5

RoastneCxotdwd,owCohwro.arrtiivTzehore,bSRaarivsuteter?hoomkwesit(hGFo)u..rs..a.h.v.o.o.m.u..er.m.i.e.a.s.,d..pe..a.s.s.e.tl.re..ic.e.ts.i.o.a.n.n..do..f.c.a..k..e..s.......... 22.5

Chiwckwewn.rMivilearnbaersset,eHakehrobuMsea.croinmated ChMesraArvyoIuTNroiSmesa, ptoaesstr, iResocaknedtc,aLkeems.on..............16.5

Wild Mushroom Risotto, TruffleMOiAl, IwNithSor without Parmesan (GF)................... 17.5

Grilled King Prawns and ChorizWo SOkOeDweSrTsO, LNimE eO,VCEouNs Cous...............................21.5

Lamb Samosa, Auntie's Yoghurt & Mint Raita....................................................... 8.9 Salt & Pepper Squid, Lime Mayonnaise..............A...P...E..R...I..T...I.F.................................... 9.5 Pan Seared Scallops served 3 ways, Pea AMPinEtRPIuTrI?Fe,.......................................... 15.5 Creme Fraiche, HeCrabmabnrdidgGeaGrilnic, 1B7u2t4teTron(GicF.)......................................................................... 8.5

CambriAdpgeerGoilnS,p1r7it2z4..T..o..n..i.c......................................................................................................................................................8....5....... 8.9

RicottaGlCouhceeestseer &OldSSppiontaCcrhisWpCyOaPnOonrDkelSBloTelnlOyi,,NASEpidpOleeVSaaEulNaced,..B..u.t..t.e.r..e.d...S..p..i.n..a.c..h..........................1..8...5....16.5

WGloouocdessCtteohranrOegldrRiSlolpeadostLtCeergdisopSf ySaaPlmlotrmokanBr,seFhllyiLr, aAempRbpo,lePaaSsnatueFcdrei,ePBdeuBptutpetetrererdsBSGepaiiannnas ct..h.C.....o....u......s....c......o....u......s.1...8.......5.............1..9....5.... 18.5 VCheaarlgEriLsllecemadloLonepg&eo,RfSSoaaselutmmt?aaerrydshRToLhaaysmtmebd,ePHaCanhlfFeCrshiteincdkuBetuntM.t.e..ur...sB..h.e..ar..no..s.o...m........s......(....G....F....)..........................................................1...9.......5.............1..3....5.... 17.5

Lemon &RoRaostseCmoda,rCyhRooraizsote, dSaHuatl?feCdhAicrktiecnh.o..k..e..s...................................................................................................................1..3....5.......18.5

Aperol Spritz ............................................................................................... 8.9

Roast CRodo,aCstheodriBzeoe, tSraouott?, eTdoaAsrtteidchSouknefslo.w...e..r...S..e..e..d..s..,..G..o..a...t.'.s...C..h..e..e..s..e...&....B..a..s..i.l........................1..8....5.......13.8

SALADS

RoastedLBaheeotrreoCoht,icTkoeanstCeudrSruyn,VCfluoEwmGeinrASReNiecde,s(R, GaPoitLaat,'AsFlCaNhtbeTreesaeBd&.A..B..aS...s.Ei.l.....D........).....................................1..3....8.......16.5

Add Chicken 5.5 | Smoked SalmSoTnA5R.5T|EHRaSlloumi 5.5 Caesar Salad (GF OCpotisonL)e.t.t..u.c..e..,.A..v..o..c.a..d..o.,..V..i.n..a.i.g..r.S.e.Tt.t.A.e....R.......T......E......R.......S...........................................................................................1..1.....5...........6.8

Cos Lettuce, SChoavseLdetPtGaurcimell,eAdsvaSonpc,iaCcdyrooC,uhVtoinnriasz,iogC,raPeetestaea.Hr..oD..u.r..me..s.o.s.ui..ns..g,..C..h...i.l.l.i..D...r..e..s.s..i.n...g.................................................................................6.....8........8.5 Grilled SCphiiccykeCnhLorivizeor,&PeBarHanoduymPo?uts?,,CThuilslci aDnreTsosainstg..........................................................................................................8....5.........7.8 ChickenRLoiavsetred&MBurashnrdoyoPm?st,?T, Truufsfclea,nSThoaavsetd...P..a..r..m...e..s..a..n..,..T...o..a..s.t..e..d...B..r..i.o..c..h...e.................................7....8..........7.7

FROM THE GRILL RoastedPManuFshrireodomMsu,sTserlusf,flCeh, iSllhi,aLveemd Ponar..m....e.s..a..n...,..T..o..a..s..t.e..d...B...r..i.o..c..h..e............................................................7....7.........8.8

LahoreTGChrhieilclfekodelnKloCiwnugirnrPygr,adCwuinsmshiaennsRdaiCcrehe,oReriiaztihotaeS,rkFelpawltaebrnrset,aLbdia.m..s.e.e.,.d.C..o.o.u.r..s.c.C.a..o.n.u..s.b...e.......m.........o....d.....i...f..i..e......d.....1a..6.c...c5..o...r..d1i6n.5gly Grilled KTrinadgiPtiroanwanl sShaTenpedhmCehrpdoursirPzaoieVS, kCeergwuesettraesdb, LlCeihmseed|,dLCaoarurMsgaCesohVu,seG.g.r.e.a.t.v.a.y..b....l....e......S......a....m..........o....s....a......,...1..6....5....... 14.5 TraditioRniaclotSthaeCphheeMersduess&PhiSer,poCionramucshtReCdiasCnohnteetdloldo|anriM,MSoiadvsehinS, GaglraMadv.oy..u......n......t....a....i....n........P....l....a....n......t......B......u......r....g.....e1..r4....5.......15.5

RViecogtatanWCPhoioezdezsseato&n(meSRpaiondaaescthwedCitSahanlnmveeollgnoan, Fni,iSrceihdReeoeSaassletae)dd.....P....e....p...p....e....r...s.....G.....i.a.....n....t....C.....o....u...s....c...o....u....s.................................1....5.......5.............1..6...5.....14.8

WMooodzsztaoVnreeeallRlEaosac&satleTodpoeSm,aSlamatuootn?|,eFdRirToehaRysmotaeesdtCehMdePsutenspuhpterMrosouGmsiharn|otoACmrosut.is.c.c.h.o..uo..s.k...e......,....O......l..i....v....e......s......&.......1.C.6..h..5..e..r..r. 1y7.t5omato

8oz 28 Day APagnedFrBie2ed8eMDf auFysislAeleglste,dSCBhteeilealif,kFLi(ellmleatorCnga.e.r.s.p.t.a.f..ci.lc.l.i.eo..t,..R.s..eo..rc..vk..e..td.,..P.l.o.a.c.r.a.m.l..le.y.s..)a..n.(...G....F....).................................................................3......4...8....5.8..........9.8 Veal Escalope, Saut?ed Thyme Chestnut Mushrooms............................................... 17.5

10oz Ribeye2S8teDaaykBA(uGgreFrd)a..Bt.a.e.,e.T.f.o.F.m.il.l.ae.t.to..C.C.a.ar.p.p.o.a.nc..ac.it.o.a.,,..RW..o.ic.l.dk..eR.t.o,..cP.k.a.e.r.tm.,..Ce.sh..aa..nr.g.....r...i..l...l.e....d......T...o....a....s...t..........................................................3.....1....9.5...8.........8.8

12oz Flat IroBnur(rBatuaFt,lrTeeorsmhs)aCtoSortCneaiasphkonC(arcahtabe,f, WArevicloodcmRamdoeocn,kdBesta,mcCoehndiauLrmagrrrdialorleend)s,(T.G.o.F.a..)s....t.....................................................................................2......8.....8.5...8.......11.5 10oz New YoFrrkesShtCrIocirpenbi(esGrhFg)C, ..Mr.a.a.b.r.,i.Ae..v.R.o.oc.s.a.e.d.So..,a..Bu.c.a.ec..o.n...L..a.r..d..o.n..s..,........................................................................................................2...911.5.5

Tender lean anIdcoenbetrhgeR, Mbivoaenrrei,eFaaRrcomlsaesSsSmiacouakcmeedonSgasltmsotnea, kCahpoeursse,sDarreosusinndg,thReowasotreldd Lemon, Toast.....................7.9

32oz TomahRaiwvekr F(faSorarmlttw&SomPtooekpshepaderreS)Sa(qlmGuFiod)n.,.,L.C.i.ma..p.e.e.Mr..s.a,.y.D.o.r.ne..ns.sa..iin.s.ge..,...R......o...a....s...t...e...d......L....e....m......o...n....,....T.....o...a....s..t.................................................7......9...7....5.9..........8.9

Also known as bSoanlte&inPPreaipbnp-eeSyreeaS,rqaeuhdiduS,gcLeailsmltoeepasMk, aWmyaaotdneenrcfaorirseess.sh.,.a.C.r..ri.?n..m.g...e...F..r..a..?.c..h..e..,..S..w...e..e..t..C...h..i.l.l.i...............................................8.....9......12.5

All served withPCahnipSse,aGrreidlleSdcaTlolompsa,toWaantedracrcehsosi,cCero?fme Fra?che, Sweet Chilli.................................12.5 Chimichurri, Peppercorn Sauce or Truffle Aioli

SUFNRDOMAYTHREOGARSILTL

28 Day Aged Beef Fillet SFteRakO6M1o2z.T-.4..H.P...M E....G.S...RU...NI..L..D.L..A...Y...S................................................26.5 SW2L8itOhDWaTyhyRCAmigObeeeOdyaKeBnedSEetBDef aaFykRil,l1ORe0toAoSszSet.em.T.a..ak.B.r.6y.E..o.PE.z.o..F..t..a......t.....o.....e......s....,.....B........r.....o......c.....c....o.....l.....i...,................................................................................................................................................2....6.......5.............2.5....5....19.5

HRoibneeyyeRSFotlaestatkIrC1oa0nror(zoB.t.us..,t..lY.e.o.r.r.s.k)..s.S.h.t.i.e.r.ae..k.P..1.u.2.d.o.d.z.i.n......g....,..G....r....a....v....y.......................................................................................................................2..5....5.......23.5

RSAFellOlrasvAteerISvdreoTwdABnEw?lil(taisDhBrtehnurRaCvNtioehsldeeOisp,rewsPRsm,ie)tPpFhaaSprCrOetmhyreLcieapPosKksrao,nntP1,aSHa2GatrouormAizceleleL.ses.o,da.F.rnB.T.,T.orCG.rm.ou.rH.caif.lfc.tll.eIoeo.d.CaAl.i.TniK.,o.od.lm.iEa...th.o.o..ai..c.n..e..d..o..a.f..c....h...o..i..c...e....o...f...................................................................2..3....5..............19.5

HBo?anrenyaisReSo,IPaXespt6pCeorazcroBrrunotrSsga,euYrc,eoHrorkoTsmrhueifrmfleeaPAdiuoedliRdienligs,hG,rTaovmyato ................................................................ 14.5

SIX 6ozLBeuttrugceer, GHhoemrekmina, dSeerRveeldiswh,iTthomChatipos...........................................................a..d...d1C4h.5eese 1.0

Grilled Whole Lobster (GF)......................................S..I..D...E...D...I..S..H...E...S.............................42 Garlic herb buttered frGesahrlliocbM steurssherrovoemd sw.i.t..h..C..h..i.p..Ss..I..D...E....D...I..S..H...E...S...................................................3.5

Lettuce, Gherkin, Served with Chips

SIDE DISHES

add Cheese 1B.0acon 1.0 Bacon 1.0

SIX 6oz BurgGearr..l.i.c..M.M..u.a.s.c.ha..r.o..on..mi..C.s.h....e....e...s...e..............................................................................................................................................................................................................................................31...7.5...5........4

Homemade ReliMsha,cTaormoCanhtioiCp, Lhs,eePtetasuercm.e..,e.G.s..ha..en.r.,.k.T.i.nr.u.,.Sf..fe.l.re.v..Ae..di.o.w.l.i.i.t.h...C..h..i.p..s..................................................4.......4.5

Add Cheese/CBhaicposn, PR/aMoramustseehsdarnRo,ooTsmreumsfaflreyAPiotlia.t..o.e..s............. .................................................................. ................................e....a.....c....h.4....15....0.....4..5 Extra Patty RoastedSwReoestemPoatraytoPWoteadtoges.........................................................................4...5.5...0.....4.5

Sweet PRootcaktoetWaenddgPeas.r.m...e..s..a.n...S..a..l.a..d...............................................................................................................................4....5..........4

Moving MouRnotackinetPGaalnardnliPctaBBrrmuereagsdae..nr....S..a...l...a...d..........................................................................................................................1..6.4..5........4

Garlic Mushrooms....................................4.5 Garlic Bread.............................................4.5 Macaroni Cheese......................................4.9 PIZZBAraised Cabbage.......................................4.5 Chips, TBruuffffalleo AMioozliz..a..r..e.l.l.a..,..T..o.m...a..t.o...,.B..a..s.P.i.lI....Z4....Z.5..A..........C...r.e..a..m...e..d....S..p..i.n..a..c..h.............................................................1.2....9......4.9 BRSuwofaefsaettleoPdSMopRtoiaocztsyzoeaCmWrheaeolrldraygi,zePToso,o..tTm.a.o.ta.mo.t.eo.as.t.,...oB....&a....s..M..i..l...o......z......z....a......r......e....l...l...a44........59........................BH......re..o..r..c..b..c....Mo....l..ai....r..w..i..n..i..t..a.h...t..e..C..d..h....iC....l..hl..i..e..a..r..n..r..y..d......TG....oa....mr...1l.ai.2.ct....o9....e...s..........1..3.......8............44..95 SRpoicckyeCtCh&aorjPuiaznromC, TheoiscmaknaentSoa&&laJdMa..lo.a.z.p.z.ea.?.r.o.e.l.Pl.a.e.p.....p....e....r........4.........5.........................................................................................................................1..3....8.......12.9

Lettuce, TomatoG,aRrelilcisBhR,roSeaaesrdtv.e.ed.d..B.w..ri.ot..hc..cC.o.h.l.i.p,..Hs...o.l..l.a..n..d..a..i.s.e.............................................................................................................................4...........4 RoastedBuBtrtoecrceodliS,pHinolalcahn.d..a..i.s..e..........................................................................4...........4 ButtereHdoSnpeiynRacoha.s..t.e..d..C...a.r..r..o.t..s..........................................................................4...........4 Honey Roasted Carrots....................................................................................4

Cajun CRhoicaksetned&MJuaslahpreo?omo Ps,eTpopmera.t..o..,.F...o..n..t.i..n..a...C..h...e..e.s..e...&....O..r..e..g..a..n..o........................................................1..2....9.......13.8 (RGoFa)sGtleudPteMrnousFscrhieuertootoorm,(BGsuF, rTOropamttiaoant&o),RGFlooucntketenintFa.r..Ce..eh...Oe..ep..st.ie.o..n&..P..Ol.e..ra.e.s.g.e.a.a.n.s..ok....y....o....u....r.....w.....a....i..t...e...r......f..o....r....d....e....t...a...i...l..s........1..3....8.......13.8

Prosciutto, Burrata & Rocket .......................................................................................13.8

PUDDINGS

Large Vanilla CheescakeP(fUorDfoDurItNo sGhaSre) .....29.5 BrowTonppSeudBgwraiotrhwAFnrpeSpsuhlgeSaPtCrrUraAwuDpbmpeDrlbrIeliNeeCsrGVauanSnmdilMblalienIciVeMaCnerirleliaanmgIcu.ee.C.s.r.e8am.5.....7.5 Hazelnut ChBorcoowlanteSuBRgraaorswpAbnpeiprelreSyaCClrtehudemeCbsheoleccoaVlakanteeilRlSaaaIsucpcebeCerarrenyadmCMo..ua.l.si.sc7.a..r.5.p.o6n.e9.....8.5 SicHilaiazenlRnLauestmpCbohenorrcTyoalCarthteeBeBesrreorcywaCnkoeiuelRiSsaasalptnebdderCCrrhy?oCmcooeulalFitser.aS..?ac.u.h6cee..9.a.n.d.7M.5ascarpone.....7.5 HazelnuBtaCkheModcaoVdlaaatgneaiBsllcraaonwChVneaieensSileallcateadCkrC?ehmoFecroBulari?ttelC?SeoamFurcpue?ittaena.dn..dM.N.a8usc.t5aBripsocnoett.i........7.6.5.9 MadagasSciacniliVCaanrn?Limlelmae CoBrnr?m?Tela?Brert?B(lG?eFer)rF.y.r.uC.i.ot8ual.in5sdaNnudtCBri?smcoettFir..a.?.c.h6e..9....7.2

Sicil7ia0n%LDemaroknCThaortcoBelarrtyeCM ouloisuasnsdeCr(?GmF)e..F..r.a7?c.h5e.....7.2

Coconut & Chocolate Tart* MIaCnEgoCSoRrbEeAt, CMouSlisACONNTDAINSSOMIRXEBD NEUTTS (VG) (GF).....8.5

ICE CRE2AsMcoSopAs..N.5.D8 |S3OsRcoBopEsT...6.9

2 scoopsc..h.5o.i8ce|o3f stocpooppinsg...a6n.9d sauce

ICE cChIRloliycEeCAoofffMetoep|p&CinhgSocaOonldRatseBa|uEcSeTalted Caramel

2 scoIollpyMsCa..od.6faf.ge5ae}s|ccCahnhooiVccaeonloaifltlteao|p|pSSiatnrltgaewadnbCedarsraayum|ceeLlemon Sorbet StrawberMryad|aCghaosTccOaonlPaPVteIaNn|iGMllSaa|ngSotrSaowrbbeertr(yV|G)L|emSaolnteSdoCrbaeSrtaAmUeClES

LeTmOoPnPMSINoinrGibSMete(rViGn)g|ueVsanilla | Coconut (VGS)A(GUF)CECShocolate

TOPMMPianIrNisMhGmeSMraianllrgosuwhesms allows

ChSToAocfUofelaCeRtEaeTsSopfbfeeerry

Mini Meringues | Marshmallows

ChocolateRa|sTpobfefrerey| Raspberry

SUNDAES....8.8 (3 scoops) SUNDAES

SUTNhDeADEuSsty Road

Salted CarTahmeeDl &usCthyoRcooladte..I.c..e..C..r.e..a.m.8s.8, drizzled TheCwoDfifutehest&ByCuRhttooecarodslac.t.oe.t.c.I.ch.e.S.C.a.r.ue.a.c8me.s8a,nddritzozplepdewdith

CoffeBeu&ttCerhsoccootlcahteSwIaciuetchCerWaenahdmiptsop,pedpdreizCdzrwleeiadthmwWithhipped Cream

Butterscotch SaVuacresaintdyVtPopauprnesdt iSwtuiytnhdPWauheinp..p.t.e.d..C..r.e..a.m8.8

VaMresMritienyrgiPnugeuusne, tsS,tSSrutarnwadwbaebreerr.r.y.y.a.a.n.n.dd..V.V.aa.8nni.ill8llaaIIcceeCCrreeaamm, , Meringues, StrawberwriwythiathnMdMaVararsnshihlmlmaaaIlcllleoowwCrsseam,

with Marshmallows

The Tropical Sundae (GF) Mango Sorbet , CMocoInNutIIcSeECrLeaEmC,TMIaOngNo Pur?e, Whipped

PlMeasIeNFarIseksShyEoCuLrreEawmCai(TtVeGIrOofpotNriontoadvaaiyla'bsles)election

Please ask your waiter2fo.r5t0odeaayc'shselection

Sea2so.n5a0l Meaccahroon | Secret Shot

SeasoCnaHl MEacEarSooEn |PSLecAretTShEot...9.5

Roquefort, Brie, Traditional Cheddar,

CHAEppEleSCEhuPtnLeyA, CTraEck..e.r1s 0.5

CHEERSoqEuePfLorAt, TBrEie.., .G1o0at.s5Cheese,

RoqA*uCpoepnfltoeariCn(tAV,shBpGNu)prutViltneseee:,gCAyaGhln,moCu(aoGrttnFansd)cesCGk,yhCle,uaeCrtseesrhnsaeeFwc,rk,eHeearzselnut,

Walnut , Pecan and Pistachio

frWAomfhtye2ran-fn5nrofaoWApoAdWrtnoommfAWtfh2fdnhmtrtrfy.ehyey22M ot3Try1ernm-.0enon3rn25oonapuono0-nopto15mtroospodmttp2onemthnra-mtn-rr4yo4yM rT-vyT4.ymTpeTo3et.eoeoma3oouud0eanau0uemrspFddrrsspseemhraadaeemvrhhioyirardedvoolwvmvyewyrametmeeyoeydteeddeoeeemFdmddkmkdFraaaaaeeariayiiddnndilli.ddyeeyldadyeasysy..

and 2.30pm-4.30pm weekends.

SIX is available to SIX ishairveafiolarbyleoutor special hire for ypouartsypoercieavlent

partyPoleraesveecnont tact our Please conetvaecnt tosutream

event0s1t2e2am3 30 80 30 012fo2r3f3u0rt8h0er30information for further information

Please inform your waiter of any food Please inform yoaullrerwgaieitseyroouf amnayyfohoadve.

allerDgiisecsryeotiuonmaaryyh1a0v%e.service charge Discretionary f1o0r%pasretriveiscoefc6haorrgme ore

for parties of 6 or more

We love our local produce and producers. sixcambridge.co.uk t: 01223 30 80 30 We love our local produce and producers. sixcambridge.co.uk t: 01223 30 80 30

 ................
................

In order to avoid copyright disputes, this page is only a partial summary.

Google Online Preview   Download