Available for a limited time - Metro Diner

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SAUSAGE GRAVY

& TENDERS

$10.99

two buttermilk marinated

and fried chicken tenders

topped with sausage gravy

CREAMY CHICKEN

& VEGGIES

$11.99

tender chicken, carrots,

celery and corn in a

velvety cream sauce, over

creamy mashed potatoes

BEEF TIPS

$13.99

seasoned, seared beef

tips and mushrooms in

brown gravy, over creamy

mashed potatoes

MEAT LOVERS

$10.99

scrambled eggs, chopped

bacon, ham, and sausage

topped with cheddar cheese

and creamy Hollandaise

VEGGIE LOVERS

$10.99

scrambled eggs, cheddar

cheese, saut¨¦ed onions,

peppers, asparagus,

tomatoes, mushrooms and

creamy Hollandaise

Available for a limited time...

Breakfast Menu

BREAKFAST FAVORITES

NEW

Steak & Scramble Bowl*

Seasoned sirloin steak, scrambled eggs

and roasted grape tomatoes served over

hashbrown potatoes and drizzled with

Hollandaise sauce. 830 cal. 11.99

The Bissell Breakfast*

Two eggs any style, bacon, toast,

hashbrowns or grits, and a short stack

of pancakes. 930-1230 cal. 10.39

Biscuits & Sausage Gravy*

Two buttermilk biscuits topped with

our housemade sausage gravy, served

with two eggs any style and hashbrowns.

1600 cal. 10.49

GRIDDLE GREATS

Fruity Waffle

Our Belgian waffle topped with

blueberries, strawberries, bananas

and powdered sugar. 850 cal. 8.49

Belgian Waffle

Thick and light, a true Belgian

waffle. Topped with powdered sugar.

720 cal. 6.79

Metro Pancakes

A short stack of light, fluffy pancakes.

830 cal. 6.99

Cinnamon Roll Pancakes

Two pancakes swirled with cinnamon

and sugar, topped with cream cheese

icing, candied pecans, and cinnamon

butter. 1420 cal. 9.99

Croissant French Toast

Four pieces of a light, buttery croissant,

battered and grilled to perfection. Topped

with powdered sugar. 1040 cal. 9.99

Fried Chicken & Waffle

Half a fried chicken and a Belgian waffle,

topped with powdered sugar and

sweet, strawberry butter. Served with

our signature sweet and spicy sauce.

2260 cal. 15.79

LIGHTER FARE

Avocado Toast

Fresh chopped avocado and sliced

tomato on eight-grain toast. 480 cal. 7.99

Add two eggs* any style. 160 cal. 2.00

Vanilla Yogurt with Granola

Vanilla yogurt topped with strawberries,

blueberries and granola. 1070 cal. 6.29

Oatmeal Breakfast

Served with brown sugar, raisins, and a

side of fresh seasonal fruit. 730 cal. 5.49

EGGS GALORE

Platters

Benedicts

Two or Three Egg Breakfast*

Eggs any style, hashbrowns, toast and

choice of meat: bacon, sausage patties,

sausage links, turkey sausage or Canadian

bacon. 660-1200 cal. 8.49 / 9.49

Fried Chicken Benedict*

Buttermilk marinated chicken tenders,

two poached eggs on a biscuit, topped

with creamy Hollandaise and served

with a side of hashbrowns. 1150 cal. 11.99

Western*

Ham, cheddar cheese, mushrooms,

onions, tomatoes and peppers, topped

with salsa. Served with toast and choice

of hashbrowns or grits. 730-920 cal. 10.49

Eggs, Hashbrowns & Toast*

Two eggs any style, toast and hashbrowns

or grits. 440-720 cal. 5.99

Classic Eggs Benedict*

Canadian bacon, two poached eggs on

an English muffin, topped with creamy

Hollandaise and served with a side of

hashbrowns. 800 cal. 10.69

Veggie*

Mushrooms, onions, peppers, cheddar

cheese, asparagus and tomatoes. Served

with toast and choice of hashbrowns or

grits. 650-850 cal. 9.99

San Francisco Benedict*

Canadian bacon, sliced avocado and

tomato, two poached eggs on an English

muffin, topped with creamy Hollandaise

and served with a side of

hashbrowns. 940 cal. 11.99

Meat Lovers*

Bacon, sausage, ham and cheddar cheese.

Served with toast and choice of grits or

hashbrowns. 1070-1350 cal. 10.49

Protein Breakfast*

Scrambled eggs and choice of two meats:

bacon, sausage patties, sausage links,

turkey sausage or Canadian bacon.

470-1130 cal. 9.49

SIDES

Hashbrowns 300 cal. 2.49

Homefries 320 cal. 2.49

Honest to Goodness Grits 150 cal. 1.99

Cheesiest Grits 300 cal. 2.49

Toast, English Muffin 120-250 cal. 1.99

Biscuits 320 cal. 2.49

Fresh Seasonal Fruit 110 cal. 2.99

Hickory Smoked Bacon 200 cal. 2.99

Canadian Bacon 70 cal. 2.99

Turkey Sausage 210 cal. 2.99

Country Sausage 400 cal. 2.99

Seasoned Fries 300 cal. 2.49

Cole Slaw 210 cal. 2.49

Garden Salad 160 cal. 2.99

Omelets

Premium Sides

Sausage Gravy 480 cal. 3.69

Biscuits & Sausage Gravy 1130 cal. 5.99

*Items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Breakfast Menu

BURGERS & SANDWICHES

Avocado Breakfast Sandwich*

Scrambled egg, cheddar cheese, bacon

and avocado with lettuce, tomato and

mayo on eight-grain toast. 960 cal. 9.99

All American Burger*

100% Angus burger, American cheese,

tomato and lettuce slaw (shredded lettuce,

chopped pickle and mayo). 990 cal. 9.99

Fried Chicken Sandwich

Buttermilk marinated chicken, provel

cheese, bacon, honey mustard, lettuce

and tomato on a brioche bun. 970 cal. 9.99

Bacon, Egg & Cheese Croissant*

Bacon, scrambled egg and cheddar

cheese. 690 cal. 6.99

Grilled 3 Cheese

Cheddar, Swiss and provolone on

grilled white bread. 570 cal. 6.99

Add ham & tomato 240 cal. 2.00

Add bacon & tomato 130 cal. 2.00

Spicy Honey Chicken Biscuit

Fried chicken tender, tossed in a spicy

honey sauce on a biscuit. 360 cal. 5.69

Big Mike¡¯s BLT (Double Decker)

Three slices of toast, loaded with bacon,

lettuce, tomato and mayo. 830 cal. 9.99

Metro Club

Ham, turkey, bacon, Swiss, cheddar,

lettuce, tomato and mayo on three slices

of white toast. 1320 cal. 11.99

Spicy Honey Chicken Sandwich

Buttermilk-marinated chicken dipped in

our signature spicy honey sauce, topped

with tomato. 520 cal. 9.99

Served with choice of: Seasoned Fries (300 cal), Cole Slaw (210 cal), Homefries (320 cal), Hashbrowns (300 cal),

or Honest to Goodness Grits (150 cal). For $.50 substitute Fresh Seasonal Fruit (110 cal), or Garden Salad (160 cal).

Fish Fry Friday! Our Fish & Chips platter plus your choice of a garden salad or soup of the day. 11.99

Available every Friday, all day!

BEVERAGES

Freshly Ground Coffee 0 cal. 2.59

Flavored Coffee of the Day 0 cal. 2.79

Hot Herbal Tea 0 cal. 2.59

Fruit Juices 110-280 cal. 2.49 & 3.99

Freshly Brewed Iced Tea 0-120 cal. 2.59

Flavored Iced Tea 0-120 cal. 2.79

Soft Drinks 0-180 cal. 2.59

Milk or Chocolate Milk 260/340 cal. 2.79

KIDS¡¯ MENU

Mimosa 180 cal. 2.99

Bloody Mary 160 cal. 2.99

House Wine (Red or White) 2.99

Red or White Sangria 170 cal. 3.99

(10 & UNDER)

All Kids¡¯ Meals include a drink (0-180 cal.)

Kid¡¯s Chicken & Waffle

Crispy tenders and a half a Belgian

waffle, topped with powdered sugar

and sweet, strawberry butter.

690 cal. 5.99

Kid¡¯s Waffle

Half a Belgian waffle, topped with

powdered sugar. 260 cal. 3.99

Kid¡¯s Platter

1 scrambled egg, 2 slices of

bacon, 1 slice of toast and grits.

280-440 cal. 4.99

Kid¡¯s Pancakes

6 silver dollar pancakes, topped

with powdered sugar. 210 cal. 3.99

Grilled Cheese

Classic grilled cheese with

choice of side. 350 cal. 4.99

Chicken Tenders

Crispy tenders served with

choice of side. 270 cal. 4.99

Kids¡¯ side choices include: Fresh Seasonal Fruit (40 cal), Cole Slaw (210 cal), or Seasoned Fries (200 cal)

*Items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

BRKFST_09.2020

Lunch Menu

LUNCH FAVORITES

Fried Chicken Plate

Half a fried chicken, creamy mashed

potatoes with a rich brown gravy,

steamed French-style green beans

and our signature sweet and spicy

sauce. 1860 cal. 15.89

Shepherd¡¯s Pie

Seasoned ground beef and pork, carrots,

celery and corn in a rich brown sauce,

topped with creamy mashed potatoes

and mixed cheese. 1100 cal. 11.99

Fish & Chips

Wild caught North Atlantic cod fillets,

beer battered and fried crispy, with

tartar sauce, cole slaw and seasoned

fries. 1040 cal. 12.49

Fish Fry Friday! 11.99

Our Fish & Chips platter plus your choice

of a garden salad or soup of the day.

Available every Friday, all day!

Charleston Shrimp & Grits

Two fried grit cakes infused with cheese,

roasted red peppers and andouille

sausage. Topped with shrimp, sausage,

onions and peppers in a shrimp sauce.

Garnished with chopped bacon and

green onions. 1460 cal. 16.99

Pot Roast

Seasoned and slow cooked with tender

carrots, celery and onions in our rich

brown gravy over creamy mashed

potatoes. 950 cal. 13.49

Chicken Tender Plate

Buttermilk marinated chicken tenders,

seasoned, hand-breaded and fried

golden brown. Served with cole slaw,

seasoned fries and Creole mustard.

900 cal. 10.99

Fried Chicken & Waffle

Half a fried chicken and a Belgian

waffle, topped with powdered sugar

and sweet, strawberry butter. Served

with our signature sweet and spicy

sauce. 2260 cal. 15.79

Iron City Meatloaf

Our famous griddle-seared meatloaf

with rich brown gravy, creamy mashed

potatoes and steamed French-style

green beans. 1180 cal. 12.49

Roasted Turkey Plate

Seasoned turkey breast roasted in-house

with rich turkey gravy, cornbread stuffing,

creamy mashed potatoes, steamed

French-style green beans and cranberry

sauce. 1030 cal. 12.99

Chicken Pot Pie

Tender chicken, carrots, celery and corn in

our velvety cream sauce and topped with a

golden, flaky puff pastry. 990 cal. 11.99

BURGERS & SANDWICHES

All American Burger*

100% Angus burger, American cheese,

tomato and lettuce slaw (shredded lettuce,

chopped pickle and mayo). 990 cal. 9.99

French Dip

Tender, seasoned roast beef with

melted provolone on a toasted hoagie

roll, au jus. 750 cal. 10.99

Chicken Parmesan Sandwich

Tender fried chicken, marinara sauce

and mozzarella on a toasted hoagie

roll. 1000 cal. 10.49

Bacon, Mushroom, Swiss Burger*

100% Angus burger, hickory smoked

bacon, lettuce, tomato, Swiss cheese

and saut¨¦ed mushrooms. 990 cal. 10.99

Philly Cheese Steak

Roasted and seasoned beef topped

with grilled onions and peppers,

melted provel cheese on a toasted

hoagie roll. 1270 cal. 11.49

Metro Club

Ham, turkey, bacon, Swiss, cheddar,

lettuce, tomato and mayo on three

slices of white toast. 1320 cal. 11.99

Grilled 3 Cheese

Cheddar, Swiss and provolone on

grilled white bread. 570 cal. 6.99

Add ham & tomato 240 cal. 2.00

Add bacon & tomato 130 cal. 2.00

Big Mike¡¯s BLT (Double Decker)

Three slices of toast, loaded with bacon,

lettuce, tomato and mayo. 830 cal. 9.99

Spicy Honey Chicken Sandwich

Buttermilk-marinated chicken dipped in

our signature spicy honey sauce, topped

with tomato. 520 cal. 9.99

Chicken Salad Croissant

Roasted chicken, chopped pecans,

grapes, celery and mayo served on a

flaky croissant with lettuce and

sliced tomato. 660 cal. 9.99

Fried Chicken Sandwich

Buttermilk marinated chicken, provel

cheese, bacon, honey mustard, lettuce

and tomato on a brioche bun. 970 cal. 9.99

Served with choice of: Seasoned Fries (300 cal), Steamed French-style Green Beans (130 cal), Mashed Potatoes (320 cal), or Cole Slaw (210 cal).

For $.50 substitute Fresh Seasonal Fruit (110 cal), Garden Salad (160 cal), Onion Rings (410 cal), or Mac & Cheese (290 cal).

BEVERAGES

Freshly Ground Coffee 0 cal. 2.59

Flavored Coffee of the Day 0 cal. 2.79

Hot Herbal Tea 0 cal. 2.59

Fruit Juices 110-280 cal. 2.49 & 3.99

Freshly Brewed Iced Tea 0-120 cal. 2.59

Flavored Iced Tea 0-120 cal. 2.79

Soft Drinks 0-180 cal. 2.59

Milk or Chocolate Milk 260/340 cal. 2.79

Mimosa 180 cal. 2.99

Bloody Mary 160 cal. 2.99

House Wine (Red or White) 2.99

Red or White Sangria 170 cal. 3.99

*Items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Lunch Menu

STARTERS, SALADS & SOUPS

Boneless Wings NEW

Crispy, buttermilk marinated boneless

wings tossed in your choice of our

signature Spicy Honey, Buffalo, or Spicy

Buffalo sauce with celery sticks and ranch

or blue cheese for dipping. 620 cal. 9.99

Chicken Tender Salad

Buttermilk marinated chicken tenders

over mixed greens, cucumbers, tomatoes,

shredded carrots, red onions, tortilla

crunch and hard-boiled egg.

830-1180 cal. 9.99

Buffalo Wings NEW

Traditional hand-breaded wings tossed

in your choice of Buffalo or Spicy Buffalo

sauce with celery sticks and ranch or blue

cheese for dipping. 1090 cal. 10.99

Brooklynn¡¯s Greek Salad LIGHTER FARE

Feta cheese, tomatoes, cucumbers,

red onion, pepperoncini, Kalamata olives,

shredded carrots, tortilla crunch, and

hard-boiled egg over mixed greens with

Greek vinaigrette. 740 cal. 7.49

Add grilled chicken 130 cal. 3.00

Add grilled shrimp 120 cal. 5.00

1/2 Sandwich & Soup

Turkey & Swiss, Ham & Cheddar or

Chicken Salad. Served with a cup of

soup. 450-670 cal. + soup 7.99

Soup of the Day

Check the Blackboard for our daily offerings.

Cup 3.29 Bowl 5.29

Chicken Noodle Soup

Classic soup with chicken, celery,

carrots, and onions.

90/180 cal. Cup 3.29 Bowl 5.29

BREAKFAST FOR LUNCH

Steak & Scramble Bowl* NEW

Seasoned sirloin steak, scrambled eggs

and roasted grape tomatoes served over

hashbrown potatoes and drizzled with

Hollandaise sauce. 830 cal. 11.99

The Bissell Breakfast*

Two eggs any style, bacon, toast,

hashbrowns or grits, and a short

stack of pancakes. 930-1230 cal. 10.39

Belgian Waffle

Thick and light, a true Belgian

waffle. Topped with powdered

sugar. 720 cal. 6.79

Western Omelet*

Ham, cheddar cheese, mushrooms,

onions, tomatoes and peppers, topped

with salsa. Served with toast and

choice of hashbrowns or grits.

730-920 cal. 10.49

Avocado Toast LIGHTER FARE

Fresh chopped avocado and sliced

tomato on eight-grain toast. 480 cal. 7.99

Add two eggs* any style. 160 cal. 2.00

Veggie Omelet*

Mushrooms, onions, peppers, cheddar

cheese, asparagus and tomatoes. Served

with toast and choice of hashbrowns

or grits. 650-850 cal. 9.99

Meat Lovers Omelet*

Bacon, sausage, ham and cheddar

cheese. Served with toast and choice

of hashbrowns or grits.

1070-1350 cal. 10.49

Fried Chicken & Waffle

Half a fried chicken and a Belgian

waffle, topped with powdered sugar

and sweet, strawberry butter. Served

with our signature sweet and spicy

sauce. 2260 cal. 15.79

Biscuits & Sausage Gravy*

Two buttermilk biscuits topped with

our housemade sausage gravy, served

with two eggs any style and

hashbrowns. 1600 cal. 10.49

Two or Three Egg Breakfast*

Eggs any style, hashbrowns, toast and

choice of meat: bacon, sausage patties,

sausage links, turkey sausage or

Canadian bacon.

660-1200 cal. 8.49 / 9.49

SIDES

French-style Green Beans 130 cal. 2.49

Seasoned Fries 300 cal. 2.49

Mashed Potatoes & Gravy 320 cal. 2.49

Cole Slaw 210 cal. 2.49

Mac & Cheese 290 cal. 2.99

Garden Salad 160 cal. 2.99

Onion Rings 410 cal. 2.99

Fresh Seasonal Fruit 110 cal. 2.99

Hashbrowns 300 cal. 2.49

Homefries 320 cal. 2.49

Honest to Goodness Grits 150 cal. 1.99

Cheesiest Grits 300 cal. 2.49

Toast, English Muffin 120-250 cal. 1.99

Biscuits 320 cal. 2.49

Hickory Smoked Bacon 200 cal. 2.99

Canadian Bacon 70 cal. 2.99

Turkey Sausage 210 cal. 2.99

Country Sausage 400 cal. 2.99

*Items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

LUNCH_09.2020

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