United States Vegetables Department of Agriculture - USDA
United States Department of Agriculture
National Agricultural Statistics Service
Vegetables
2019 Summary
February 2020
ISSN: 0884-6413
Contents
Vegetable Highlights .............................................................................................................................................................. 6
Principal Vegetable Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value by Crop ? United States: 2017-2019 ............................................................................................................................ 7
Principal Vegetable Fresh Market and Processing Area Planted and Harvested, Production, and Value ? States and United States: 2017-2019...................................................................................................................................................... 11
Artichokes for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value ? States and United States: 2017-2019 .................................................................................................................................... 14
Artichoke Production, Price, and Value by Utilization ? States and United States: 2017-2019........................................... 15
Asparagus for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value ? States and United States: 2017-2019 .................................................................................................................................... 16
Asparagus Production, Price, and Value by Utilization ? States and United States: 2017-2019.......................................... 17
Green Lima Beans for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value ? States and United States: 2017-2019 ....................................................................................................................... 18
Green Lima Bean Production, Price, and Value by Utilization ? States and United States: 2017-2019 .............................. 20
Snap Beans for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value ? States and United States: 2017-2019 .................................................................................................................................... 22
Snap Bean Production, Price, and Value by Utilization ? States and United States: 2017-2019 ......................................... 24
Broccoli for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value ? States and United States: 2017-2019 .................................................................................................................................... 26
Broccoli Production, Price, and Value by Utilization ? States and United States: 2017-2019 ............................................. 27
Cabbage for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value ? States and United States: 2017-2019 .................................................................................................................................... 28
Cabbage Production, Price, and Value by Utilization ? States and United States: 2017-2019............................................. 30
Cantaloupes for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value ? States and United States: 2017-2019 .................................................................................................................................... 32
Cantaloupe Production, Price, and Value by Utilization ? States and United States: 2017-2019 ........................................ 34
Carrots for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value ? States and United States: 2017-2019 .................................................................................................................................... 36
Carrot Production, Price, and Value by Utilization ? States and United States: 2017-2019 ................................................ 37
Cauliflower for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value ? States and United States: 2017-2019 .................................................................................................................................... 38
Vegetables 2019 Summary (February 2020)
3
USDA, National Agricultural Statistics Service
Cauliflower Production, Price, and Value by Utilization ? States and United States: 2017-2019........................................ 39
Celery for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value ? States and United States: 2017-2019 ............................................................................................................................................... 40
Celery Production, Price, and Value by Utilization ? States and United States: 2017-2019 ................................................ 41
Sweet Corn for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value ? States and United States: 2017-2019..................................................................................................................................... 42
Sweet Corn Production, Price, and Value by Utilization ? States and United States: 2017-2019 ........................................ 44
Cucumbers for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value ? States and United States: 2017-2019..................................................................................................................................... 46
Cucumber Production, Price, and Value by Utilization ? States and United States: 2017-2019 .......................................... 48
Garlic for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value ? States and United States: 2017-2019 ............................................................................................................................................... 50
Garlic Production, Price, and Value by Utilization ? States and United States: 2017-2019 ................................................. 51
Honeydew for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value ? States and United States: 2017-2019..................................................................................................................................... 52
Honeydew Production, Price, and Value by Utilization ? States and United States: 2017-2019.......................................... 53
Head Lettuce for Fresh Market Area Planted and Harvested, Yield, Production, Price, and Value ? States and United States: 2017-2019 ...................................................................................................................................................... 54
Leaf Lettuce for Fresh Market Area Planted and Harvested, Yield, Production, Price, and Value ? States and United States: 2017-2019 ...................................................................................................................................................... 55
Romaine Lettuce for Fresh Market Area Planted and Harvested, Yield, Production, Price, and Value ? States and United States: 2017-2019 ...................................................................................................................................................... 56
Onion Area Planted and Harvested, Yield, Production, Price, Value, and Shrinkage and Loss ? States and United States: 2017-2019 ...................................................................................................................................................... 57
Onion Production, Price, and Value by Utilization ? States and United States: 2017-2019 ................................................. 59
Green Peas for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value ? States and United States: 2017-2019..................................................................................................................................... 61
Green Pea Production, Price, and Value by Utilization ? States and United States: 2017-2019 .......................................... 62
Bell Peppers for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value ? States and United States: 2017-2019..................................................................................................................................... 63
Bell Pepper Production, Price, and Value by Utilization ? States and United States: 2017-2019 ........................................ 64
Chile Peppers for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value ? States and United States: 2017-2019.................................................................................................................................. 66
4
Vegetables 2019 Summary (February 2020)
USDA, National Agricultural Statistics Service
Chile Pepper Production, Price, and Value by Utilization ? States and United States: 2017-2019 ...................................... 67
Pumpkins for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value ? States and United States: 2017-2019 .................................................................................................................................... 68
Pumpkin Production, Price, and Value by Utilization ? States and United States: 2017-2019 ............................................ 70
Spinach for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value ? States and United States: 2017-2019 .................................................................................................................................... 72
Spinach Production, Price, and Value by Utilization ? States and United States: 2017-2019.............................................. 73
Squash for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value ? States and United States: 2017-2019 .................................................................................................................................... 74
Squash Production, Price, and Value by Utilization ? States and United States: 2017-2019 ............................................... 76
Strawberry for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value ? States and United States: 2017-2019 .................................................................................................................................... 78
Strawberry Production, Price, and Value by Utilization ? States and United States: 2017-2019 ......................................... 79
Sweet Potato for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value ? States and United States: 2017-2019 .................................................................................................................................... 80
Sweet Potato Production, Price, and Value by Utilization ? States and United States: 2017-2019...................................... 81
Tomatoes for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value ? States and United States: 2017-2019 .................................................................................................................................... 82
Tomato Production, Price, and Value by Utilization ? States and United States: 2017-2019 .............................................. 84
Watermelons for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value ? States and United States: 2017-2019 .................................................................................................................................... 86
Watermelon Production, Price, and Value by Utilization ? States and United States: 2017-2019 ....................................... 88
Vegetable Comments ............................................................................................................................................................ 90
Definition of Terms............................................................................................................................................................... 96
Price and Value Definitions .................................................................................................................................................. 96
Statistical Methodology ........................................................................................................................................................ 98
Information Contacts ............................................................................................................................................................ 98
Vegetables 2019 Summary (February 2020)
5
USDA, National Agricultural Statistics Service
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