Military Police in the 30th Infantry Division during WWII

The enormous captures of men and equipment during the early months of Operation Barbarossa meant an army already short of food, cooks, and field kitchens would now be even more deprived. “By November [1941], only 30 to 40 percent of the army units were equipped with mobile kitchens, and there was a shortage of thermoses, making the goal of ... ................
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