GUIDE TO THE EDUCATION SYSTEM IN THE UNITED STATES
systematic review of food insecurity among US students attending higher education institutions. A total of eight studies met inclusion criteria, representing data from 52,085 students. Unweighted mean food insecurity prevalence among this sam-ple was 43.5% (SD = 12.4), significantly higher than the 13% reported for US national households in 2015. ................
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