SUPPLIER-DISTRIBUTOR RELATIONSHIPS: FRANCHISE LAWS
[Pages:30]SUPPLIER-DISTRIBUTOR RELATIONSHIPS: FRANCHISE LAWS ~ ~ ~ ~ ~
PRESENTATION TO
Timothy J. Bechtold, Esq. Vorys, Sater, Seymour and Pease LLP 52 East Gay Street Columbus, OH 43215 Telephone: 614.464.8257 Facsimile: 614.719.5256 Email tjbechtold@ Website:
Michael D. Madigan, Esq. Madigan, Dahl & Harlan, P.A. 222 South Ninth Street, Suite 3150 Minneapolis, MN 55402 Telephone: 612-604-2000 Facsimile: 612-604-2599 E-mail: madigan@mdh- Website: mdh-
R.E. "Tuck" Duncan, Esq.
R.E. "Tuck" Duncan, Attorney at Law LLC
212 West 8th Street
Topeka, KS 66603
Telephone: 785-233-2265
Facsimile: 785-233-5659
E-mail: tuckduncanlaw@
Website:
Why Should Liquor Administrators Care About Franchise Laws?
A few states specifically charge liquor regulators with the responsibility to enforce beer franchise laws and similar laws regulating the supplier/distributor relationship.
Even in the absence of such responsibility, liquor administrators should recognize that beer franchise laws play a key role in the effectiveness of tiedhouse and three tier laws. They also play a key role in guaranteeing access to market, particularly for small suppliers.
Franchise laws followed employment, securities, banking, insurance, and other
regulations promulgated to temper abuses in the free-market economy. The
need for such regulation unequivocally persists. Our experiences with AIG,
Enron, WorldCom, Madoff, and the recent Wall Street financial crisis serves
as a reminder that we need more, not less, regulation in certain critical or
socially sensitive parts of our economy.
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The Three Franchise Law Models
General Franchise Law Requirements ? An agreement, written or oral, by which a franchisee is granted the right to
engage in the sale or distribution of goods or services using the franchisor's trade name and trademarks.
? The franchisor and franchisee have a "community of interest" in the marketing
of goods or services.
? The franchisee pays the franchisor a "franchise fee".
Fair Dealing Law Requirements ? An agreement, written or oral, by which a dealer is granted the right to engage in the sale or
distribution of goods or services using the supplier's trade name and trademarks.
? The supplier and the dealer have a "community of interest". ? No "franchise fee" requirement.
Industry Specific Franchise Law Requirements (Alcohol). ? An agreement, written or oral, between an alcohol supplier and distributor. ? No "community of interest" or "franchise fee" requirement
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THE BASICS INCLUDE:
1. The FTC rule;
2. A variety of state statutes addressing the sale of franchises and business opportunities;
3. Statutes in several states that restrict or control the ability of a franchisor to terminate or refuse renewal of a franchise or regulate other aspects of the relationship between franchisee and franchisor (the so called "state franchise relationship laws"); and
4. Industry specific statutes and regulations maintained by both Federal and state governments in particular businesses such as auto dealers, farm implement dealers or gasoline dealerships.
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State Offices Administering Franchise Disclosure Laws Fifteen states have franchise investment laws that require franchisors to provide pre-sale disclosures, known as a "Franchise Disclosure Document," to potential purchasers. Thirteen of these state laws treat the sale of a franchise like the sale of a security. They typically prohibit the offer or sale of a franchise within their state until a franchise offering circular has been filed on the public record with, and registered by, a designated state agency. Two of the fifteen states do not require a filing of offering circulars, as noted in the list of state offices below. These state laws give franchise purchasers important legal rights, including the right to bring private lawsuits for violation of the state disclosure requirements. California, Hawaii, Illinois, Indiana, Maryland, Michigan, Minnesota, New York, North Dakota, Oregon, Rhode Island, South Dakota, Virginia, Washington, Wisconsin
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PURPOSE AND PUBLIC POLICIES UNDERLYING FRANCHISE LAWS
Ensuring relatively equal bargaining power between suppliers and distributors.
Ensuring fairness and equity in the supplier/distributors relationship.
Protecting distributor equity from arbitrary and capricious termination.
Alcohol franchise laws have the additional regulatory purpose of supporting three-tier and tied-house laws.
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Ensuring Fairness and Equity in the Franchisor/Supplier and Franchisee/Distributor Relationship
Franchisors/suppliers require franchisees/distributors to make certain financial, marketing, and advertising commitments in order to create or broaden distribution.
Fulfilling these commitments involves a substantial investment of capital and personnel on the part of franchisees/distributors. Franchisees/distributors typically make long-term legal commitments, usually in facility build-outs and multi-year lease and equipment agreements, to meet their contractual commitments.
Franchise laws prevent undue usurpation of that substantial investment and prohibit the arbitrary and capricious termination of distribution rights.
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SUPPORTING THE THREE-TIER SYSTEM
While change is inevitable, consolidation within the beer industry may have disturbing and harmful consequences to effective alcohol regulation.
The architects of our current regulatory systems understood that locally-based sellers of alcohol were likely to be more responsive to community norms and standards and more responsible with regard to their sales and promotion practices.
As noted in Fosdick & Scott,
"The `tied house' system had all of the vices of absentee ownership. The manufacturer knew nothing and cared nothing about the community. All he wanted was increased sales. He saw none of the abuses, and as a non-resident he was beyond local social influence. The `tied house' system also involved a multiplicity of outlets, because each manufacturer had to have a sales agency in a given locality. In this respect the system was not unlike that used now in the sale of gasoline, and with the same result: a large excess of sales outlets. Whether or not this is of concern to the public in the case of gasoline, in relation to the liquor problem it is a matter of crucial importance because of its effects in stimulating competition in the retail sale of alcoholic beverages.
Fosdick and Ed. 1933).
Scott,
Toward
Liquor
Control
at
43
(Hansen
&
Bros.
Publishers
1st
8
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