9-BALL TOURNAMENT



15 STREET GRILL

INHOUSE LEAGUE

Summer 9BALL Session 2019

Format for play will be 4-man teams on a 12-week schedule beginning on 6/5/2019 and ending on 8/21/2019.We will play by BCA rules. All players must be an active member of the BCAPL and Western BCA in order to play in this League. Annual membership dues for each player is $50 of which $15 goes to the BCAPL, $15 goes to the Western BCA, $10 goes to the PCL for running this League plus a $5 Division Managers fee (optional) and a $5 stick fee for the PCL to be paid for every session played for the Calendar Year.

Each player will pay $10 per night with a 100% pay back to the players at the end of the current session. We will play 9-BALL and each player will earn $1.00 for a win and $.50 for a loss. The balance remaining in the player fund will be given out for special awards at the End of the Session Tournament, (MVP, MIP, LEAGUE CHAMPION, LEAGUE RUNNER UP, MOST BREAK&RUNS, TABLE RUNS AND 9 ON THE BREAK.)

Players must play a minimum of 6 matches during the current session in order to receive any money for points earned and to qualify for the End of the Session Tournament. If the player does not qualify with 6 matches played all moneys earned by the player will be forfeited and added to the player fund, NO EXCEPTIONS.

Captain’s are responsible for collecting annual player fees and nightly player fees and turning in the score sheets at the end of the night. Please make sure that your score sheets are correct and mark any table runs, break & runs and 9ball breaks on the score sheets.

We will play BCA rules for 9-BALL except for the 3 foul rule which will not apply and if you make the 9 on the break you win. Alternating breaks and rack your own on your break.

All players are recommended to review the General Rules, specific game rules, and the Applied General Rulings to ensure that you have the best possible understanding of them. Players can access either the BCA web site at to review the Rule Book, or the WesternBCA at

Contact Dirk at 253-347-3737

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