Foodstuff, Cosmetics and Disinfectants Amendment Act 39 of 2007
(nL) pertaining to the requirements relating to the issue of an order that prohibits the sale or the keeping of foodstuffs; (nM) pertaining to the requirements for an application for an order to close any premises where any foodstuff is sold or kept, after an analysis has found the foodstuff in question to be below the ................
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