PRIVATE DINING 2021
PRIVATE DINING 2021
CONTACT
events@
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EVENT SPACES
TREE HOUSE
The second floor dining room gives the energy of Bar Siena, combined with a more private setting for corporate or social gatherings. Dominating the center of the space is a sweeping iconic metal tree sculpture, illuminated by hundreds of LED lights. Sleek booths alternate with large windows overlooking Randolph Street and the Chicago skyline, while a private bar and multiple TVs ensure your guests have everything that they need. The Tree House boasts the perfect canvas for a stationed style event while the organic flow will have your guests moving around the whole space. Accommodations seat up to 150 and provide comfortable movement for up to 200 for reception style events.
SEATED: 150 ? RECEPTION: 200
TREE HOUSE WEST
Ideal for intimate receptions or group dinners, the west side of the dining room provides a dedicated space without losing the energy & ambiance while in a reserved area. Relax in tufted leather booths and take in the scene. Great for large group dinners and provides one central area to be surrounded by all of your gusts. The flexibility of this dining area allows for it to be condensed or extended, accommodating groups ranging in size from 30-60 for a seated meal.
SEATED: 30 - 60
CAMPARI COLLECTION
See and be seen in this main attraction space located directly upon entry onto the second level. A vintage Campari soda sign distinguishes the area and is comprised of outward-facing booths and high tops that provide a full view of the dining room's landscape. Enjoy bar access while mingling amongst your guests and transform the space by rearranging or removing cocktail tables to expand your floor space and make it more intimate. Campari has the ability to be divided, creating several event options within this single space. Perfect for groups of 15-60 for a reception or up to 42 for a seated meal, this location offers the versatility to be separated accordingly; customizing the configuration of the space to best fit your event.
SEATED: 42 ? RECEPTION: 60
FULL VENUE
For the ultimate event, only a restaurant buyout will do. Recommended for groups of 200 or more, a buyout offers 8,000 square feet of rustic space to fully customize your event. The ground floor features a large u-shaped bar, perfect for guests to mingle and enjoy the finest craft cocktails. Venture upstairs past the DJ booth, and discover a secondary bar as well as ample space for food stations or dining tables. Antique mirrors reflect light from the restaurant's focal point: an illuminated custom metal tree sculpture. Accommodates up to 350 reception-style.
SEATED: 200 ? RECEPTION: 350
*Capacities may be lowered due to government mandates depending on phase guidelines.
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832 W Randolph | 312.492.7775 | events@ | @BarSiena
COCKTAIL EVENTS
ANTIPASTI
priced per piece ? 24 piece minimum
TALEGGIO FOCACCIA
4
stracchino cheese, arugula, truffle honey, sea salt (veg)
ROASTED MEATBALLS
4
pomodoro, hand dipped ricotta
PARMESAN POTATO SKINS
4
truffle garlic aioli (veg)
SEASONAL RAVIOLI BITES (veg)
6
GNOCCHI BITES
5
prosciutto sausage, rapini, parmesan, chili flakes
BURRATA
4
spicy apricot mostarda, candied pistachio, sea salt, mini polenta bread (veg)
SEASONAL BRUSCHETTA
5
TOMATO SOUP SHOOTER WITH MINI GRILLED CHEESE
4
focaccia, gruyere, fontina (veg)
MINI CHICKEN PARMESAN SANDWICH
6
housemade mozzarella, parmesan, roasted tomato sauce
MINI MEATBALL SANDWICH
6
burrata, roasted tomato sauce, charred pepperoncini, fried basil
MINI BOMBOBURGER
6
sharp american cheese, shaved red onion, dijonaise, bomboloni bun
MINI CAPRESE SANDWICH
6
bufala mozzarella, nichols farm beefsteak tomato, ciabatta (veg)
3
832 W Randolph | 312.492.7775 | events@ | @BarSiena
DISPLAYS
small platter serves 12 ? large platter serves 30
CHARCUTERIE & CHEESE (veg, GF)
ROASTED VEGETABLES & HUMMUS (veg, GF)
SEAFOOD TOWER
west coast oysters, shrimp
PREMIUM SEAFOOD TOWER
west coast oysters, shrimp, crab, lobster (GF)
small 90 ? large 225 small 90 ? large 225 small 300 ? large 750
small 600 ? large 1,500
PIZZA
priced per pizza ? cut into 16 pieces
WILD MUSHROOM
22
white truffle oil, fontina, shaved parmesan (veg)
FIREBALL PEPPERONI
21
housemade mozzarella, roasted tomato sauce
CARNE
22
italian sausage, pancetta cured bacon, prosciutto cotto, sopresatta, roasted tomato sauce, house made mozzarella
TOMATO & BUFALA MOZZARELLA
21
basil, extra virgin olive oil (veg)
SAUSAGE & PEPPER
22
nduja, fennel sausage, ricotta salata
4
832 W Randolph | 312.492.7775 | events@ | @BarSiena
STATIONED EVENTS
price per person ? minimum 20 guests
SALAD
KALE & GRANNY SMITH APPLE
7
radish, grapes, dried cherries, candied marcona almonds, eagle cave cheddar,
spiced apple vinaigrette (veg, GF) *seasonal
CAESAR
7
romaine, garlic croutons, parmesan cheese
BURRATA WEDGE
8
heirloom cherry tomatoes, cherry smoked bacon, pickled red onion
BAR SIENA CHOP
9
salami, pepperoncini, egg, shaved radish, artichoke, red onion, cucumber, avocado, cherry tomato,
blue cheese, mustard vinaigrette (GF)
PASTA
SHORT RIB LASAGNA
12
taleggio, roasted garlic b?chamel, bellwether ricotta
MAC N' CHEESE
10
roasted garlic cream, swiss chard, wild mushroom, montamore
ADD PANCETTA 4
GNOCCHI
12
prosciutto sausage, rapini, parmesan, chili flakes
RIGATONI
10
english peas, vodka sauce
ADD SHRIMP 4
CACIO E PEPE
10
peppered pecorino romano, grains of paradise, orecchiette (veg)
SEASONAL RAVIOLI (veg, GF)
10
ENTREES
ROASTED CHICKEN (GF)
15
BROILED KING SALMON (GF)
16
NEW YORK STRIP STEAK (GF)
20
SIDES
BALSAMIC GLAZED BRUSSELS SPROUTS
6
pancetta, sea salt
PARMESAN ROASTED CAULIFLOWER
6
fresno chili, herb breadcrumbs (veg)
PARMESAN STICKY POTATOES (veg)
6
5
832 W Randolph | 312.492.7775 | events@ | @BarSiena
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