Appetizers

Specials

Appetizers

New Jersey Tomato Salad

Porcini Vinaigrette, Ricotta Salata, Basil, Herb Goat Cheese Crostini 14.

Warm Fresh Mozzarella "Involtini"

Prosciutto, Panko Encrusted Roasted Pepper, Plum Tomato Sauce, Balsamic 14.

Zucchini Blossoms

Stuffed with Crabmeat, Lightly Battered, Capers, Lemon, White Wine Sauce 15.

Baked Stuffed Oysters

Pancetta, Onions, Spinach, Tomatoes, Bechamel 16.

Spaghetti with Rock Shrimp

Roasted Garlic, Lemon, Basil, Mocali Extra Virgin Olive Oil, Toasted Herb Breadcrumbs 16.

Sandwich

Filet Mignon "Cheesesteak"

Caramelized Onions, Sharp Cheddar, Mozzarella, Demi Glac?, Balsamic, Toasted Ciabatta, Hand Cut Fries 24.

Entr?es

Jumbo Soft Shell Crabs

Pan Seared, Saut?ed Spinach, Chardonnay Beurre Blanc 38.

Alaskan Cod

Shrimp, Soft Polenta, Chanterelle Mushrooms, Asparagus, Roasted Shallots, Madeira 38.

Pan Seared Ahi Tuna

Lobster, Broccoli Rabe, Roasted Garlic, Yukon Potatoes, Piquillo Peppers, Balsamic 36.

24 Oz Bone In Rib Eye Steak

Fresh Herb-Garlic Rub, Goat Cheese-Potato Croquette, Roasted Shallot Port Wine Butter, Demi Glace 52.

Raw Bar

Blue Point Oysters (LI) 18.

Classic Shrimp Cocktail 20.

Jumbo Lump Crab Cocktail 20.

Appetizers

Burrata

Heirloom Tomatoes, Fresh Basil, Mocali Extra Virgin, Olive Oil

18.

Cold Antipasto

Italian Meats, Cheeses, Roasted Vegetables, Olives

16.

Ahi Tuna Tartare

Asian Marinade, Toasted Sesame, Mango, Cucumber

15.

Cajun Calamari

Fried Calamari, Balsamic, Garlic, Cajun Spices, Tomatoes, Scallions

15.

Seafood Risotto

Crabmeat, Shrimp, Lobster, Calamari, Roasted Shallots, Plum Tomato Sauce

18.

Grilled Marinated Octopus

Mushrooms, White Beans, Arugula, Citrus Reduction, Balsamic

18.

Stuffed Mushrooms

Jumbo-Lump Crabmeat, Chardonnay Beurre Blanc

14.

Garlic Shrimp

Gulf Shrimp, Roasted Garlic, Fresh Herbs, Extra Virgin Olive Oil, White Wine.

13.

Broiled Crab Cake

Jumbo Lump Crab Meat, White Wine, Lemon, Butter

16.

Meatballs

Veal, Beef, Prosciutto, Fresh Filetto Tomato Sauce

15.

Salad

Belgian Endive Salad

Roasted Beet Salad

Baby Mache Greens, Candied Walnuts, Gorgonzola, Dijon Vinaigrette 13.

Red And Golden Beets, Castelmagno Cheese, Blood Orange Vinaigrette 13.

Ceasar Salad

Tri Color Salad

Hearts of Romaine, Parmesan Cheese, Garlic Croutons 12.

Radicchio, Arugula, Endive, Tomatoes, Onions, Parmesan, Balsamic 12.

Sandwiches

Braised Short Rib Sandwich

Wild Mushrooms, Roasted Peppers, Smoked Mozzarella, Barolo Demi-Glace, Ciabatta Roll,

Hand Cut French Fries

18.

Soft Shell Crab Sandwich

Panko Crusted, Arugula, Roasted Red Peppers, Pesto Mayonaise, Brioche Roll, Hand Cut

French Fries

21.

Taverna Burger

Freshly Ground Beef Brisket & Short Rib Blend. Aged Cheddar, Crispy Pancetta, Brioche

Roll, Mushroom-Onions, Hand Cut Fries

19

Pasta

Tagliatelle Pescatore

Shrimp, Lobster, Crabmeat, Sea Scallops, Roasted Garlic, Plum Tomato Sauce 29.

Pappardelle with Braised Short Rib

Mascarpone Cheese, Port Wine, Demi Glace 25.

Cavatelli with Italian Sausage Bolognese

Fennel, Cherry Tomatoes, White Wine, Shaved Grana Padano, Ricotta 25.

Garganelli Con Porcini

Porcini Mushrooms, Peas, Prosciutto, Cream, Parmigiano Reggiano, White Truffle Oil 25.

Penne alla Vodka

Plum Tomato Sauce, Fresh Basil, Garlic, Cream, Parmesan Cheese 22.

Chicken

Chicken Giambotta

Onions, Vinegar Peppers, Mushrooms, Sausage, Artichoke Hearts, Potatoes 26.

Chicken Milanese

Breaded and Topped with Shaved Parmesan, Arugula, Tomato and Red Onion Salad 24

Chicken Parmigiana

Breaded Chicken Breast, Mozzarella, Marinara Sauce. 25.

Stuffed Chicken Breast

Roasted Garlic Breadcrumbs, Herbs, Escarole, Madeira Demi Glace 27.

Kids Menu

Penne Marinara or Butter 12.

Chicken Fingers & Fries 14.

Seafood

Point Pleasant Sea Scallops

Mushroom Risotto, Asparagus, Plum Tomatoes, Roasted Shallots

35.

Organic Scottish Salmon

Lobster Gnoccho, Roasted Mushrooms, Cipollini Onions, Yellow Pepper Coulis

29.

Red Snapper

Crispy Potato Crust, Saut?ed Spinach, Chardonnay Beurre Blanc

29.

Branzino

Semi-Boneless, Kalamata Olives, Capers, Fresh Plum Tomatoes, Garlic, Olive Oil

38.

Steaks & Chops

Osso Buco

Braised Veal Shank, Risotto, Roasted Vegetable Jus 44.

Boneless Short Ribs

Bourbon Mashed Sweet Potatoes, Haricot Verts, Mushroom-Barolo Demi-Glace 36.

Veal Rack Chop

Parmesan Crusted, Barolo-Wild Mushroom Jus 45.

Veal Chop Milanese

Breaded and Topped with Shaved Parmesan, Arugula, Tomato, Red Onion Salad 44.

Veal Chop Parmigiana

Pounded & Breaded, Marinara Sauce, Mozzarella 45.

Pork Chops

Potatoes, Onions, Sweet & Hot Cherry Peppers 30.

Lamb Rack Chops

Fingerling Potatoes, Broccoli Rabe, Rosemary-Balsamic Reduction 40.

Filet Mignon

Portabella Mushrooms, Peppers, Port-Wine Marsala Demi Glace 39.

Dry Aged NY Strip Steak

Herb Rubbed, Saut?ed Broccoli Rabe, Mashed Potatoes 43.

Sides

Wild Mushrooms 8.

Hand Cut French Fries 7.

Saut?ed Spinach 7.

Broccoli Rabe & Sausage 10.

Saut?ed Escarole 7.

Asparagus 8.

Truffle Fries 8.

Mashed Potatoes 7.

Bourbon Mashed Sweet Potatoes 8.

Long Hot Peppers, Onions, Potatoes 13.

Desserts

Peach Bread Pudding

brioche, vanilla cr?me anglaise, whipped cream, Tahitian vanilla gelato 9.

Build Your Own Ice Cream Sandwich

chocolate chip cookies, butterscotch-peanut butter morsels, Tahitian vanilla gelato 9.

Mascarpone Cheesecake

graham cracker crust, strawberry-vanilla cr?me anglaise 9.

Warm Flourless Chocolate Cake

peanut butter ganache, chocolate sauce, peanut butter gelato 9.

Biscotti Plate

almond & chocolate Italian biscuits, creme anglaise, whipped cream 9.

Sorbet-Half Pints

Raspberry, Mango, Coconut 8.

Gelato-Half Pints

Tahitian Vanilla, Chocolate Overload, Pistachio, Gram "Slam" Cracker, Peanut Butter Chunk, White Chocolate Raspberry 8.

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