Appetizers Pasta
[Pages:2]Most Items are available in both individual and family style portions. Family Size is two portions discounted to offer value to
our guests. Prices subject to change without notice.
Appetizers
Mixed Baby Greens 10 / 15 Cucumber, Tomato, Balsamic Vinaigrette
Add Gorgonzola Or Goat Cheese 13.
Crispy Goat Cheese Salad 14 / 25 Mixed Greens, Roasted Beets, Walnuts,
Raspberry Vinaigrette
Caesar Salad 11 / 20 Croutons & Pecorino
Italian Salad 15 / 25 Escarole, Roasted Peppers, Olives, Celery, Red Onion, Pecorino, Red Wine Vinaigrette
Add To Any Salad: Chicken Breast ? 6/4 Shrimp ? 8 / Salmon - 10
Roasted Artichoke Hearts 14. Arugula, Pecorino, Truffle Oil
Chickpea Bites 13 / 20 Smoked Paprika Aioli
Fried Calamari 20 Chili Aioli, Marinara
Meatballs 14 / 26 Tomato Sauce, Ricotta
Spiedini ala Romana 14. Anchovy-Caper Sauce
Pizzette
Margherita 15. Marinara, Fresh Mozzarella, Basil
Cauliflower 17. Bacon, Robiola, Pecorino, Fresh Mozzarella,
Truffle Oil
Meatball 17 Marinara, Ricotta, Pecorino,
Fresh Mozzarella, Basil
Sausage 17 Marinara, Candied Onions, Cherry Peppers, Provolone,
Fresh Mozzarella
Crispy Eggplant 16. Roasted Peppers, Marinara, Pecorino,
Fresh Mozzarella, Arugula
Chicken Parmigiana 17. Marinara, Ricotta, Pecorino,
Fresh Mozzarella, Basil
Risotto
Seafood 32. Shrimp, Clams, Calamari, Salmon, Roasted Peppers, Peas, Saffron, Risotto
Chicken Breast, Peas, Porcini & Pecorino 26
Shrimp and Asparagus 28. Sun Dried Tomatoes, Mushrooms, Robiola
SIMPLY GRILLED
WITH OLIVE OIL, SALT & PEPPER
SCOTTISH SALMON 30 CHICKEN BREAST 24 FILET MIGNON 45
DAILY MIXED GRILLE 36.
MARKET VEGETABLES
Pasta
Orecchiette 24/42 Chicken Apple Sausage, Cauliflower,
Pine Nuts, Raisins, Pecorino
Penne Alla Vodka 24/38 Pancetta, Shallots, Vodka, Tomato, Cream
Mushroom Ravioli 24/42 Shallots, Sherry Wine, Cream, Truffle Oil
Linguine With Shrimp & Clams 26/50 Garlic, Olive Oil Touch Of Marinara
Rigatoni Amatriciana 24/42 Pancetta, Onions, Plum Tomatoes, Basil
Rigatoni Bolognese 26/46 Beef & Veal, White Wine, Touch Of Tomato
Spinach Tagliatelle Primavera 26 / 46. Artichokes, Mushrooms, Carrots, Roasted Peppers, Red Onion, Garlic, Olive Oil Pecorino
Linguine With White Clam Sauce 26 / 46
Garlic, Olive Oil, Parsley
Linguine With Shrimp Fra Diavolo 28/50.
Sunday Gravy 26/46 Rigatoni, Meatball, Braised Pork,
Pecorino, Ricotta
GF Pasta Available for An Additional Charge
Seafood
Shrimp Francese 28/45 Lemon, White Wine, Butter, Garlic Spinach, Jasmine Rice
Salmon Piccata 30. Lemon, Capers, White Wine, Butter, String Beans, Artichoke & Pecorino Risotto
Beef
Porcini Dusted Filet Mignon 45. Truffle Fries, Saut?ed Spinach,
Natural Sauce
Veal Chop Campagnola 42. Potatoes, Peppers, Onions, Mushrooms
Chicken and Beef
Chicken Parm 28/45 Rigatoni, Marinara
Lemon Chicken 28/48 Bone in Chicken, Fresh Herbs,
Lemon & White Wine Sauce, String Beans, Potatoes and Onions
Chicken Marsala 28/46 Mushroom, Marsala Wine Sauce, Grilled Asparagus, Potato Croquettes
Chicken With Artichoke Hearts 28/46 Lemon, White Wine, Butter,
Saut?ed Spinach, Jasmine Rice
Boneless Chicken Scarpariello 28/46 Mushrooms, Vinegar Peppers, Potatoes,
Lemon Garlic White Wine
Chicken Piccata 28 / 46 Lemon, Capers, White Wine, Butter,
Served Over Linguine
Entr?e Salads & Sandwiches
Thai Beef Salad 24. Arugula, Peanuts, Endive, Red Peppers,
Peanut Dressing, Crispy Wontons
Pan Roasted Salmon Salad 20. Mixed Greens, Grilled Asparagus, Tomato, Robiola Cheese, Pistachios, Mustard Vinaigrette
Tuscan Chicken Salad 18. Cured Olives, Roasted Peppers, Red Onions,
House Made Croutons
River City Burger 17. White Cheddar, Bacon, Shoe String Fries, Toasted Roll or Sandwich Size English Muffin,
Lettuce, Tomato, House Made Pickle
MOS Burger 17. Mushroom, Onion, Swiss, Chili Aioli,
Toasted Roll, Thick
Accompaniments
Peas & Onions 8/12 Escarole & Beans 8/14
Garlic & Olive Oil Saut?ed Spinach 8/14 Roasted Cauliflower 12/18
String Beans 10/15 Garlic & Oil, Or Marinara Thick Cut Or Shoe String Fries 7.
Truffle Fries 10. Whipped Potatoes 8. Roasted Potatoes & Onion 8/14
River City News
Currently we are serving our Italian-American inspired menu nightly (closed Tuesdays).
outside dining is closed for the season. Reservations are available by calling us at 914-591-2033 after 12pm or by clicking
the reservation link on our homepage. We continue to offer our full menu as well as family style options for curbside pickup and complimentary local delivery.
We welcome your opinions, compliments and suggestions.
Email: bobby@
As always, we truly appreciate your support,.
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