St. Luke's Cafeteria Menu

Hamburger bun. BBQ pork. BBQ beef. Sliced onions, pickles. Coleslaw. Baked beans . Yellow cake w/ chocolate frosting . Beef brisket. Greek roasted chicken. Mashed sweet potatoes. Sliced dill pickles. Peas and carrots. Teriyaki glazed salmon. Soy ginger chicken thighs. Pineapple rice. Stir fry mixed vegetables. Pumpkin choc chip cookies ... ................
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