Simple Jambalaya - Veterans Affairs
½ cup onion, chopped. ½ cup green bell pepper, chopped. 1 clove garlic, crushed. 2 Tablespoons butter. 3 1/3 cups canned tomatoes. 1 cup water . ½ teaspoon thyme. 1 bay leaf, crumbled. 1 teaspoon salt. 1/8 teaspoon pepper. 2 cups cooked chopped ham. ¾ cup uncooked white rice. Directions: Sauté onion, green pepper and garlic in butter. ................
................
In order to avoid copyright disputes, this page is only a partial summary.
To fulfill the demand for quickly locating and searching documents.
It is intelligent file search solution for home and business.
Related searches
- department of veterans affairs resume
- veterans affairs outlook web access
- veterans affairs outlook webmail
- veterans affairs employee email access
- my pay veterans affairs employees
- department of veterans affairs fms
- veterans affairs email access
- dept veterans affairs co pay
- veterans affairs webmail access
- veterans affairs email directory
- veterans affairs intranet for employees
- veterans affairs employee directory