Florida Restaurant & Lodging Association - FRLA



Matches ConceptAppropriate ScoreFully matches and enhances concept5All menu items support conceptVery good sample of appropriate menu mixMatches and enhances concept4Most menu items support conceptGood sample of appropriate menu mixStretches to match and enhance concept3Some menu items support conceptIncomplete sample of appropriate menu mixDoes not match and enhance concept2Few menu items do not support conceptLacking sample of appropriate menu mixDoes not match and enhance concept1Menu items do not support conceptLacking sample of appropriate menu mixDescription of 12 itemsAppropriate ScoreComplete description of all menu items5Descriptions are well thought outDescriptions are inviting and sell the itemsMostly complete description of all menu items4Descriptions are somewhat well thought outDescriptions are somewhat inviting and sell the itemsIncomplete description of menu items3Descriptions are not well thought outDescriptions are not inviting and do not sell the itemsInadequate description of menu items2Descriptions are not well thought outDescriptions are not inviting and do not sell the itemsMissing descriptions of menu items1Descriptions are not well thought outDescriptions are not inviting and do not sell the itemsMenu SamplesAppropriate ScoreMenu is very clear and very easy to read5Menu is laid out in logical mannerMenu presentation and design match conceptMenu is clear and easy to read4Menu is laid out in somewhat logical mannerMenu presentation and design match conceptMenu is not clear and/or not very easy to read3Menu is not laid out in logical mannerMenu presentation and design somewhat match conceptMenu is not clear and/or not easy to read2Menu is not laid out in logical mannerMenu presentation and design somewhat match conceptMenu is not clear and/or difficult to read1Menu is not laid out in logical mannerMenu presentation and design do not match conceptPhotosAppropriate ScoreMenu item is presented in appealing and appetizing manner5Photos represent menu items as writtenPhotos are clearMenu item is presented in appealing and appetizing manner4Photos mostly represent menu items as writtenPhotos are clearMenu item is somewhat presented in appealing and appetizing manner3Photos somewhat represent menu items as writtenPhotos may be unclear or out of focusMenu item is not presented in appealing and appetizing manner2Photos do not represent menu items as writtenPhotos are unclear or out of focusMenu item is not presented in appealing and appetizing manner1Photos do not represent menu items as writtenPhotos are unclear or out of focusMenu PosterAppropriate ScoreMenu is very clear and very easy to read5Menu is laid out in logical mannerMenu presentation and design match conceptMenu is clear and easy to read4Menu is laid out in somewhat logical mannerMenu presentation and design match conceptMenu may not be clear and/or easy to ready3Menu is laid out in somewhat logical mannerMenu presentation and design match conceptMenu is not clear and/or not easy to read2Menu is not laid out in logical mannerMenu presentation and design somewhat match conceptMenu is not clear and/or difficult to ready1Menu is not laid out in logical mannerMenu presentation and design do not match conceptMenu & Recipe CostingAppropriate ScoreRecipe and costing are on official template5Recipe costing calculations are correct and complete, using 33% food costRecipes presented represent a full menu itemAll sources are properly acknowledged using MLA formatRecipe and costing are on official template4Recipe costing calculations are mostly correct and complete, using 33% food costRecipes presented represent a full menu itemAll sources are properly acknowledged using MLA formatRecipe and costing are on official template3Recipe costing calculations are not correct or do not use 33% food costRecipes presented may represent a full menu itemAll sources are properly acknowledged using MLA formatRecipe and costing are on official template2Recipe costing calculations are not correct or are incomplete, or do not use 33% food costRecipes presented may or may not represent a full menu itemRecipe and costing may not be on official template1Recipe costing calculations are not correct or are incomplete, do not use 33% food costRecipes presented do not represent a full menu itemAll sources are may not be properly acknowledged using MLA formatPresentation SkillsAppropriate ScoreExcellent ability to sell concept5Complete knowledge of conceptVery easy to hear and understandGood ability to sell concept4Somewhat complete knowledge of conceptEasy to hear and understandLimited ability to sell concept3Limited knowledge of conceptAble to hear and understandLimited ability to sell concept2Limited knowledge of conceptDifficult to hear and understandUnable to sell concept1Very difficult to hear or understandUnable to discern story of conceptQ & A – Depth of KnowledgeAppropriate ScoreDemonstrates full understanding of concept and subject matter5Demonstrates adequate understanding of concept and subject matter4Demonstrates some understanding of concept and subject matter3Demonstrates little understanding of concept and subject matter2Does not demonstrate an understanding of concept and subject matter1 ................
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