Use this Menu Planning Guide to plan nutritious campout menus:



Troop 1000 Campout Menu Planning Guide

Use this Menu Planning Guide to plan nutritious campout menus:

|FRIDAY EVENING MENU |

| |Soup/Salad |Main Course |Vegetable |Vegetable |Drink |Dessert |

|DINNER | | | | | | |

|SATURDAY MENUS |

| |Bread/Grain |Main Course |Dairy |Fruit |Drink |Dessert |

|BREAKFAST | | | | | | |

| | |Main Course |Vegetable |Fruit |Drink |Dessert |

|LUNCH | | | | | | |

|SATURDAY MENUS |

| |Soup/Salad |Main Course |Vegetable |Vegetable |Drink |Dessert |

|DINNER | | | | | | |

|SUNDAY MENU |

| |Bread/Grain |Main Course |Dairy |Fruit |Drink |Dessert |

|BREAKFAST | | | | | | |

| | |Main Course |Vegetable |Fruit |Drink |Dessert |

|LUNCH | | | | | | |

|(if needed) | | | | | | |

................
................

In order to avoid copyright disputes, this page is only a partial summary.

Google Online Preview   Download