Cooking for 1 or 2 - DVA
3. Remove from heat and set aside, covered for 5-10 minutes. 4. Use a fork to separate the grains and serve. 1. Place 1 cup (200g) of rice in a microwave-safe bowl. Add 1½ cups (375mL) of cold water. Place lid on top. 2. Cook on High (800 watts or 100%) for 5 minutes, then cook on Medium (500 watts or 50%) for a further 7 minutes. 3. ................
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