Oferta Paste
Meniu – escalop de porc cu ciuperci si salata muraturi. Sambata. Mic dejun ora 8:00-9.00 – preparate din oua, crenvusti, gem , unt, cafea, ceai. Cina ora 19:00 – ficatei de pui/ ostropel de pui cu mamaliguta si salata de muraturi. Duminica. Mic dejun ora 9:00-10:00-platou de Paste – oua rosii, gem unt ceai, cafea. Cina festiva – ora 16:00 ................
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