RENAISSANCE SEATTLE HOTEL EVENT MENUS 2020

RENAISSANCE SEATTLE HOTEL

EVENT MENUS 2020

RENAISSANCE SEATTLE HOTEL

515 MADISON STREET

SEATTLE, WA 98104

PHONE: 206-583-0300

FAX: 206-624-8125

BREAKFAST PLATED

Per Person | All Entr¨¦es are accompanied with:

Assorted Pastries, Orange Juice, Starbucks Coffee and Teavana Teas

Serving suggestion: Add a Fruit Plate Course with Yogurt or Cottage Cheese

to any plated breakfast | $6

French Toast | $30

o Orange Vanilla Brioche Toast with Whipped Butter and Warm Maple Syrup

o Choice of: Grilled Ham, Sausage or Bacon

Quiche | $32

o Spinach, Onion, Mushroom with Sun-dried Tomato

o Roasted Vegetable Hash and Oven Roasted Rosemary Roma Tomato

o Mushroom, Tomato, Onion with Bacon and Sausage

Quiche can also be prepared gluten free, and/or with low cholesterol eggs

All American | $34

o Scrambled Eggs

o Breakfast Potatoes

o Choice of: Apple Chicken Sausage or Bacon

Poached Egg Grain Bowl | $33

Pearl Barley, Quinoa, Mushrooms, Wilted Greens, Harissa

and Soft Poached Eggs

Northwest Eggs Louis | $36

Poached Eggs on Toasted English Muffin with Wilted Baby Arugula,

Grilled Asparagus and Dungeness Crab Hollandaise

Smoked Salmon Benedict | $36

Poached Eggs on Toasted Brioche with Gerard and Dominique Smoked Salmon,

Oven Roasted Rosemary Roma Tomato and Saut¨¦ed Baby Spinach with a Citrus

Hollandaise

For all buffet meal functions of less than 25 guests, a $50 service fee will apply. All food, beverage and room rental are subject to

tax (10.1%) and a taxable 25% service charge. 71% of the food and beverage service charge is distributed to service staff and the

remaining balance will provide benefits and offset expenditures. Pricing and fees are subject to change.

BREAKFAST BUFFET

All buffets are accompanied with:

o 1 ? hours of Service

o Starbucks Coffee and Teavana Teas

Full Continental | $35

o Orange Juice, Apple- & Cranberry Juice

o Fresh Seasonal Fruit

o Assorted Fruit Yogurts

o Granola and Various Cereals with Whole,

Skim, 2% and Soy Milks

o Choice of Two: Breakfast Breads

The Early Riser | $42

o Orange Juice, Apple- & Cranberry Juice

o Fresh Seasonal Fruit

o Assorted Fruit Yogurts

o Granola and Various Cereals with Whole,

Skim, 2% and Soy Milks

o Snoqualmie Oatmeal with Golden Raisins,

Cranberries, Brown Sugar - Or ¨C Beecher¡¯s

Cheesy Grits ¨C Or ¨C Cream of Wheat

o Choice of Two: Breakfast Breads

o Choice of One: Hot Breakfast Entr¨¦e

The Sunrise | $45

o Orange Juice, Apple- & Cranberry Juice

o Fresh Seasonal Fruit

o Assorted Fruit Yogurts

o Granola and Various Cereals with Whole,

Skim, 2% and Soy Milks

o Snoqualmie Oatmeal with Golden Raisins,

Cranberries, Brown Sugar - Or ¨C Beecher¡¯s

Cheesy Grits ¨C Or ¨C Cream of Wheat

o Choice of Three: Breakfast Breads

o Choice of Two: Hot Breakfast Entr¨¦es

Breakfast Breads Options:

o Alki Bakery Assorted Muffins

o Buttery Croissants

o Apple Turnovers

o Assorted Bagels, Plain and Flavored Cream Cheeses

o Assorted Sweet Scones with Honey Butter

o Sliced Breakfast Tea Loaves

Hot Breakfast Entr¨¦e Options:

Classic American

Scrambled Eggs (Plain ¨C Or - Spinach &

Mushroom ¨C Or ¨C Roasted Tomato)

Breakfast Potatoes and Bacon or Sausage

Breakfast Burrito

Black Beans, Chorizo, Cage-Free Eggs, Cheese,

Roasted Tomato Chipotle Sauce

Vegan Breakfast Burrito

Chickpeas, Spinach, Avocado, Roasted

Peppers, Seitan Vegan Bacon, Salsa

Chilaquiles

Corn Chips, Cage-free Eggs, Roasted Tomato

Salsa, Tillamook Cheddar, Avocado

Chicken and Waffles

Served with Maple Syrup

Cinnamon Apple Pancakes with Cinnamon

Butter and Maple Syrup

Individual Quiche

o Ham and Beecher¡¯s Flagship Cheese Quiche

- OR o Asparagus, Mushroom, Roasted Tomato Quiche

Sausage and Egg Biscuit

Turkey Sausage Patty, Cage-Free Egg, Cheddar

Cheese

For all buffet meal functions of less than 25 guests, a $50 service fee will apply. All food, beverage and room rental are subject to

tax (10.1%) and a taxable 25% service charge. 71% of the food and beverage service charge is distributed to service staff and the

remaining balance will provide benefits and offset expenditures. Pricing and fees are subject to change.

COFFEE BREAK

Beverage Packages :

Full Day: 8 Hours, 12 Guests Minimum

Half Day: 4 Hours, 12 Guests Minimum

Full Day Assorted Beverages| $33

o Starbucks Coffee, Decaffeinated Coffee and

Teavana Teas

o Regular, Diet and Decaffeinated Pepsi Soft

Drinks

o Still and Sparkling Water

Full Day Coffee and Tea| $25

o Starbucks Coffee, Decaffeinated Coffee and

Teavana Teas

Half Day Assorted Beverages| $20

o Starbucks Coffee, Decaffeinated Coffee and

Teavana Teas

o Regular, Diet and Decaffeinated Pepsi Soft

Drinks

o Still and Sparkling Water

Half Day Coffee and Tea| $14

o Starbucks Coffee, Decaffeinated Coffee and

Teavana Teas

Beverages | Gallon

o Iced Tea, Lemonade or Fruit Punch | $48

o Orange, Grapefruit, Apple, Cranberry or

Grape Juice | $48

o Starbucks Coffee & Teavana Teas | $98

o Cold Brew Coffee or Chai | $98

o Upgraded Coffee Setup ¨C Flavored Coffee Syrups,

Brown Sugar Swizzle Sticks, Chocolate Shavings,

Whipped Cream, Cinnamon Sticks | $102

o Beverages | Each

o Vitamin Water | $6.50

o Pepsi, Diet Pepsi, Sierra Mist, Mountain Dew, Diet

Mountain Dew, Dr. Pepper, Diet Dr. Pepper | $6.50

o Bubly Sparkling Water | $6.50

o Thomas Kemper Vanilla Soda | $6.50

o Reed¡¯s Ginger Brew | $6.50

o Henry Weinhard¡¯s Root Beer | $6.50

o Fiji Spring Water | $6.50

o Bottled Juices | $6.50

o Coconut Water | $7

o Red Bull | $7

o Starbucks Double Shot or Frappuccino | $8

o Starbucks Refresher | $8

For all buffet meal functions of less than 25 guests, a $50 service fee will apply. All food, beverage and room rental are subject to

tax (10.1%) and a taxable 25% service charge. 71% of the food and beverage service charge is distributed to service staff and the

remaining balance will provide benefits and offset expenditures. Pricing and fees are subject to change.

A LA CARTE

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La Carte | per Pound

Cocktail Pretzels | $25

Trail Mix | $34

Plain or Chili Spiced Mixed Nuts | $41

Wasabi Pea and Rice Cracker Mix | $43

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La Carte | Each

Bag of Pretzels | $4

Whole Fruit | $4

Tim¡¯s Cascade Chips | $4.50

Terra Vegetable Chips | $6

Plain, White Cheddar Popcorn, Cracker Jacks | $4.50

Individually Wrapped Assorted Candy Bars | $4.50

Assorted Kind Bars | $6

Clif Protein Bars | $5

Assorted Fruit Yogurts | $6

Assorted Whidbey Island Creamery Ice Cream Bars | $7

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La Carte | per Person

Fresh Popcorn | $6

Tortilla Chips and Salsa | $7

House-made Potato Chips with Walla Walla

Onion Dip | $7

o Seasonal Vegetables with Dipping Sauces | $10

Individual Crudit¨¦ Portions with Chickpea Hummus,

Cucumber Dill Sauce and Roasted Red Pepper

Hummus

o Yogurt Parfaits | $7

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A La Carte | per Dozen

Warm Pretzels with Assorted Mustards | $44

Fruit Brochette with Honey Yogurt Dip | $48

Chocolate Dipped Strawberries | $46

Assorted Brownies and Fruit Bars | $48

Lemon Bars,Raspberry Bars, Caramel Espresso,

Walnut and Blondie Brownies

Miniature Pastries and Tarts| $54

Assorted Cookies | $52

Chocolate Chunk, Oatmeal Raisin, Peanut Butter,

Snickerdoodle, Chocolate Chip and White

Chocolate Macadamia Nut

House-made Granola Bars | $48

Assorted Cupcakes | $52

Assorted Bagels with Plain and Flavored

Cream Cheese | $50

Assorted Sweet Scones with Honey Butter | $50

Breakfast Breads | $50

Alki Bakery Assorted Muffins, Buttery Croissants,

Apple Turnovers, Danish, Sliced Tea Loaves

For all buffet meal functions of less than 25 guests, a $50 service fee will apply. All food, beverage and room rental are subject to

tax (10.1%) and a taxable 25% service charge. 71% of the food and beverage service charge is distributed to service staff and the

remaining balance will provide benefits and offset expenditures. Pricing and fees are subject to change.

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