Happy Hour Menu - The Metropolitan Grill

Happy Hour Menu

Seattle's Best Happy Hour 3pm?6pm Monday through Friday

Three Beef Dip Sandwiches with au Jus 5.

Three Fresh Beer Boiled Prawns 4.

Artichoke Hearts 5. Panko beer batter, grain mustard a?oli.

Thick Cut Onion Rings 7. Housemade with spicy ketchup.

Smoky Buffalo Wings 7. Smoky BBQ rub, classic red?hot Buffalo sauce,

celery sticks, blue cheese dressing.

The Works Burger* 7. Melted cheddar and swiss cheese, caramelized onions, housemade Thousand Island dressing, lettuce and tomato.

Bacon Wrapped Tenderloin Skewers* 7. Mesquite grilled, scallion spears, crispy onions.

One drink minimum purchase required for Happy Hour food.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Per Health Department recommendations, we prepare our burgers to 160 degrees Fahrenheit.

Executive Chef: Stan Ross

820 Second Avenue Seattle, Wa 98104

206 624- 3287

Bar Specialties

Calamari 15. Sweet cherry peppers, saffron?roasted red pepper a?oli.

Metropolitan Prawn Martini 23. Spicy cocktail sauce, brunoise vegetables, lemon.

Artichoke Hearts 14. Panko beer batter, grain mustard a?oli.

Prime Teriyaki Tenderloin Bites* 16. Scallions and orange supremes.

Thick Cut Onion Rings 14. Housemade with spicy ketchup.

Smoky Buffalo Wings 14. Smoky BBQ rub, classic red?hot Buffalo sauce,

celery sticks, blue cheese dressing.

Dungeness & Alaskan King Crab Cakes 19.

Pear?jicama slaw, sweet chili beurre blanc.

Bacon Wrapped Tenderloin Skewers* 14. Mesquite grilled, scallion spears, crispy onions.

Slow Roasted French Dip* 18. Caramelized onions, garlic baguette, au jus. Served with fries.

Fish and Chips 16. Fresh Alaskan true cod, panko beer battered. Served with coleslaw, crisp fries and tartar sauce.

The Works Burger* 15. Grilled Wagyu sirloin, melted cheddar and swiss cheese,

caramelized onions, housemade Thousand Island dressing, lettuce and tomato. Served with crisp fries.

Prime New York Steak Sandwich* 18. Grilled and sliced. Served open?faced on French

baguette with caramelized onions, saut?ed mushrooms and sharp provolone cheese. Served with crisp fries.

Per Health Department recommendations, we prepare our burgers to 160 degrees Fahrenheit.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Great Reds by the Glass

The Metropolitan Grill Cabernet Sauvignon

2012 Walla Walla Valley Glass, 16. We are very proud to introduce our seventh vintage of our Metropolitan

Grill Proprietary Cabernet Sauvignon. This collaboration between Winemaker Tom Glase and the The Met's Wine Team is a beautiful example of Cabernet Sauvignon from the Walla Walla Valley. Sourced from two of Balboa's Estate Vineyards in Milton?Freewater, the wine shows deep black and blue fruit on the nose, with a dense texture and long silky finish. A larger percentage of Cabernet Franc in this year's blend and 18 months in Saury French Oak add lovely clove and spice

notes to the wine. We are thrilled to share this special wine with our valued guests! 175 cases were produced.

Stags' Leap Winery Petite Sirah

2012 Napa Valley Glass, 22. Our most popular glass of wine ever, this is a big, rich red. Full of fruit and jam with mild tannins and great balance. Truly the Met's

favorite glass of wine. A standard since we opened the doors.

Freemark Abbey Cabernet Sauvignon

2011 Napa Valley Glass, 23. Freemark Abbey is one of Napa Valley's oldest wineries settled right in the heart of St. Helena. Freemark's powerful style of Cabernet is

tailored for our Snake River Farms American Wagyu steaks.

Mark Ryan The Dissident Red Blend

2013 Columbia Valley Glass, 20. The 2013 Dissident offers aromas of Bing cherry, black plum, cedar and subtle black pepper. Its blend of Cabernet Sauvignon, Merlot and Cabernet Franc from Red Mountain carries great fruit and oak notes while having elegant tannins matching perfectly

with our Double R Ranch Prime Delmonico.

DeLille Cellars D2

2012 Columbia Valley Glass, 24. This Merlot based blend jumps out of the glass with plums, Rainier cherries, vanilla, spiced currants, caramel and a touch of toasted coconut flakes. This wine is rich on the palate with D2's trademark

lush mouth feel and tones of dark fruits, mocha, and an assortment of baking spices.

Fid?litas 4040 Red Blend

2012 Red Mountain Glass, 16. 4040 is the acreage of the Red Mountain AVA in which Fid?litas calls home. The palate is very juicy with flavors of dark raspberry and

blackberry, expressing soft rounded tannins, and finishing with hints of toasted oak and cocoa.

Wines by the Glass

Whites

Chardonnay, House Selection

7.

Chardonnay, Boomtown by Dusted Valley,

Washington 2014

9.

Chardonnay, St. Clement,

Napa Valley 2011

12.

Chardonnay, Miner Family Vineyards,

Napa Valley 2012

16.

Riesling, Chateau Ste. Michelle,

Washington 2013

9.

Pinot Grigio, Ruffino, Lumina,

Italy 2013

9.

Ros?, W.T. Vintners,

Columbia Gorge 2014

12.

Sauvignon Blanc, Kim Crawford,

Marlborough, New Zealand 2014

10.

Reds

Cabernet Sauvignon, House Selection

9.

Cabernet?Merlot?Syrah, Hedges,

Columbia Valley 2011

10.

Cabernet Sauvignon, Ch. Ste. Michelle,

Columbia Valley 2012

11.

Syrah, Purple Star,

Columbia Valley 2012

10.

Merlot, Columbia Crest Grand Estates,

Columbia Valley 2012

10.

Malbec, Killka,

Mendoza, Argentina 2013

11.

Pinot Noir, Cambria,

Julia's Vineyard Clone #4,

Santa Maria Valley 2013

16.

Valpolicella, Brigaldara,

Veneto, Italy 2013

12.

2009 Ch?teau Bellegrave,

M?doc, Bordeaux 2009

10.

Champagnes & Sparkling Wines

Prosecco, Vandori, Extra Dry,

Friuli, Italy NV

9.

Ferrari Brut,

Trento, Italy NV

13.

Champagne, Louis Roederer,

Brut Premier, Reims, France NV

19.

Vodka & Gin

The Metropolitan Grill is proud to offer this extensive

list of quality spirits for the perfect martini.

Vodka Martini

Absolut (Sweden)

13.

Belvedere (Poland)

14.

Chopin (Poland)

14.

C?roc (France)

14.

Crater Lake (Oregon, USA)

13.

Deep Eddy (Woodinville, USA)

13.

Dry Fly (Washington, USA)

14.

Glass (Washington, USA)

14.

Grey Goose (France)

15.

Grey Goose La Poire (France)

15.

Ketel One (Holland)

14.

Pearl (Canada)

11.

Reyka (Iceland)

14.

Russian Standard (Russia)

13.

Soft Tail (Texas, USA)

13.

Stolichnaya (Russia)

14.

Stolichnaya Elit (Russia)

25.

Tito's (Texas, USA)

14.

Ultimat (Poland)

19.

Gin Martini

Aviation (Oregon, USA)

14.

Beefeater (England)

12.

Big Gin Bourbon Barrel Aged (Washington, USA)

14.

Bombay (England)

12.

Bombay Sapphire (England)

14.

Boodles (England)

12.

Botanist (Scotland)

14.

Cascade Mountain (USA)

12.

Dry Fly (Washington, USA)

14.

Hendrick's (Scotland)

15.

Martin Miller's (England)

14.

Oxley (England)

15.

Plymouth (England)

14.

Tanqueray (England)

12.

Tanqueray No. Ten (England)

15.

Single Malt Scotch

Aberlour 12 year, Highlands

9.

Ardbeg 10 year, Islay

12.

Ardbeg Uigeadail, Islay

14.

Ardbog 10 year, Islay

13.

Auchentoshan Classic, Lowlands

8.

Balblair 1975, Highlands

70.

The Balvenie Caribbean Rum Cask

14 year, Highlands

14.

The Balvenie DoubleWood 12 year,

Highlands

13.

The Balvenie DoubleWood 17 year,

Highlands

25.

The Balvenie Port Wood 21 year,

Highlands

45.

Bowmore 12 year, Islay

12.

Bruichladdich Port Charlotte, Islay

14.

Bruichladdich Scottish Barley, Islay

14.

Bruichladdich Rockside Farm,

Unpeated, Islay

12.

Bruichladdich Octomore, Islay

35.

Bruichladdich Black Art 1990, Islay

60.

Bunnahabhain 12 year, Islay

13.

Cragganmore 12 year, Highlands

13.

The Dalmore 12 year, Highlands

12.

Dalwhinnie 15 year, Highlands

16.

Dalwhinnie 1996 Distiller's Edition,

Highlands

24.

Glenfiddich, Highlands

10.

Glenfiddich 15 year Solera, Highlands

15.

Glenfiddich 18 year, Highlands

21.

Glengoyne 10 year, Highlands

16.

The Glenlivet 12 year, Highlands

11.

The Glenlivet 16 year N?durra,

Highlands

14.

The Glenlivet 15 year French Oak Finish,

Highlands

13.

The Glenlivet 18 year, Highlands

24.

Single Malt Scotch

The Glenlivet 21 year Archive,

Highlands

30.

Glenmorangie 10 year, Highlands

10.

Glenmorangie Companta, Highlands

24.

Glenmorangie 12 year The Lasanta,

Highlands

16.

Glenmorangie 12 year Nectar D'?r,

Highlands

16.

Glenmorangie 12 year The Quinta Ruban,

Highlands

16.

Glenmorangie 18 year Rare, Highlands

22.

Glenmorangie Signet, Highlands

50.

The Glenrothes 1998, Highlands

22.

Highland Park 12 year, Highlands

12.

Lagavulin 16 year, Islay

20.

Laphroaig 10 year, Islay

13.

Laphroaig Triple Wood, Islay

14.

The Macallan 12 year, Highlands

13.

The Macallan 18 year, Highlands

38.

The Macallan 10 year Fine Oak, Highlands 19.

Oban 14 year, Highlands

17.

Oban 1998 Distiller's Edition, Highlands 22.

Singleton, Speyside

13.

Speyburn, Highlands

13.

Talisker 10 year, Highlands

15.

Specialty Scotch

The Balvenie 30 year, Highlands

125.

The Balvenie 40 year, Highlands

600.

Glenmorangie Signet, Highlands

50.

Glenmorangie 25 year, Highlands

60.

The Macallan 25 year, Highlands

125.

The Macallan M, Highlands

850.

Talisker 1985, Highlands

125.

Rum

Appleton Estate V/X (Jamaica)

9.

Bacardi 8 Year Gran Reserva (Puerto Rico) 9.

Bacardi Silver (Puerto Rico)

7.

Barbancourt Estate Reserve 8 Year (Haiti) 9.

Captain Morgan Original Spiced (Puerto Rico) 8.

Captain Morgan Private Stock (Puerto Rico) 9.

Cruzan Single Barrel (U.S. Virgin Islands)

9.

Mount Gay (Barbados)

8.

Mount Gay Black Barrel (Barbados)

9.

Myers's Original Dark (Jamaica)

8.

Plantation 20th Anniversary (Barbados) 18.

Pyrat XO Reserve (Anguilla)

12.

Zacapa Solera (Guatemala)

14.

Zaya (Trinidad)

14.

Brandy

Cognac

Courvoisier VS

10.

Courvoisier VSOP

12.

Courvoisier XO

28.

Courvoisier Initiale Extra

49.

D'USS? VSOP

14.

Hennessy VS

10.

Hennessy VSOP Privil?ge

12.

Hennessy XO

40.

Hennessy Paradis

110.

Martell VSOP

12.

R?my Martin VSOP

12.

R?my Martin XO

30.

Other Brandy

Dupont Calvados

12.

Tariquet Armagnac

12.

Specialty Cognac

R?my Martin Louis XIII Hennessy Imperial Richard Hennessy L'Esprit de Courvoisier

3/4 oz. 125. 1-//TM oz. 200.

3/4 oz. 125. 1-//TM oz. 200.

3/4 oz. 130. 1-//TM oz. 220.

3/4 oz. 250. 1-//TM oz. 450.

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