Eating Guide for a Low-Oxalate Diet
Breads, Cereals, Grains White bread, cornbread or cornmeal, white English muffins, saltine or soda crackers, brown rice, vanilla wafers, spaghetti and other noodles, firm tofu, bagels, oatmeal Meat, Meat Replacements, Fish, Poultry Sardines Desserts Chocolate cake Fats and Oils Macadamia nuts, pistachio nuts, English walnuts ................
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