APRIL 2004 - CAP Agency



|Chaska |[pic] |CAP AGENCY |[pic] |FOR YOUR |

|July | |CONGREGATE DINING and | |DINING |

|Menu | |HOME DELIVERED MEALS | |PLEASURE |

|2019 | |A SENIOR SERVICE OF | | |

| | |SCOTT-CARVER-DAKOTA | | |

| | |CAP AGENCY, INC. | | |

|Monday |Tuesday |Wednesday |Thursday |Friday |

|1 |2 |3 |4 |5 |

|Chicken Breast |Salisbury Steak |Cranberry Pork Chop | |Oven Baked Cod |

|Cheese Gravy |Gravy |Parmesan | |Tartar Sauce |

|Rice Pilaf |Rotini Pasta |Half Baked Potato |Independence Day |Cranberry Wild Rice |

|California Blend Veg |Glazed Carrots |Butter/Sour Cream | |Steamed Peas |

|Bread/Butter |Bread/Butter |Steamed Asparagus |Closed |Bread/Butter |

|Apple Sauce |Pineapple |Bread/Butter | |Mixed Fruit |

| | |Frosted Marble Cake | | |

|8 |9 |10 |11 |12 |

|Sweet and Sour |Shredded Beef on Bun |Baked Chicken |Brat Patty on Bun |Salmon Fillet |

|Meatballs over Rice |with BBQ Sauce |Scalloped Potatoes |Ketchup/Mustard |Lemon |

|Stir Fried Vegetables |Macaroni Salad |Glazed Carrots |Mashed Potatoes |Rice Pilaf |

|Bread/Butter |Steamed Corn |Bread/Butter |Sauerkraut |Coleslaw |

|Pineapple |Apple |Sliced Pears |Cantaloupe |Bread/Butter |

|Fortune Cookie | | | |Mixed Fruit |

|15 |16 |17 |18 |19 |

|Baked Chicken |Hamburger on Bun |Parmesan Crusted |Homemade Meatloaf |Hot Turkey Sandwich |

|Drummies |2 Tomato Slices |Pork Chop |Parsley New Potatoes |Stuffing |

|Stuffing/Gravy |Ketchup/Mustard |Rice Pilaf |Whole Green Beans |Glazed Carrots |

|Peas & Carrots |Pasta Salad |Brussel Sprouts |Coleslaw |Cranberry Sauce |

|Bread/Butter |Green Beans |Bread/Butter |Bread/Butter |Mandarin Oranges |

|Sliced Pears |Watermelon |Tropical Fruit |Macadamia Cookie | |

|22 |23 |24 |25 |26 |

|Swedish Meatballs |Baked Chicken |Classic Kielbasa |Hot Beef Sandwich |Lasagna with Meat |

|Egg Noodles |Gravy |German Potato Salad |Mashed Potatoes |Sauce |

|Gravy |Stuffing |Asparagus |Gravy |Cauliflower |

|Steamed Broccoli |Chuckwagon Corn |Bread/Butter |Sunshine Carrots |Tossed Salad/Dressing |

|Bread/Butter |Pickled Beets |Mixed Fresh Fruit |Grapes |Garlic Bread |

|Peaches |Bread/Butter | | |Peanut Butter Cookie |

| |Fruit Salad | | | |

|29 |30 |31 | | |

|Cheeseburger on Bun |Boiled Ham |Chicken Aloha | | |

|Pickle, onion & tomato |Sweet Potatoes |Steamed Rice | | |

|Slices |Cabbage |Seasoned Broccoli | | |

|Potato Salad |Bread/Butter |Bread/Butter | | |

|Yellow Beans |Apple |Peaches | | |

|Vanilla Ice Cream | |Fortune Cookie | | |

Reservations and Cancellations must be made one business day in advance.

Meals include 1% milk and butter. If you are on a reduced sugar diet, please inform the site coordinator so the appropriate food can be delivered to you. We use only fresh, light or juice packed fruits; vegetables are served without salt or fat. Questions regarding meals or options can be directed to the site coordinator in your community at the numbers listed below, Monday through Friday mornings. Thank you for dining with CAP Agency Senior Nutrition!

CAP Agency Senior Nutrition is funded through the Federal Older Americans Act by a contract with the Metropolitan Area Agency on Aging, state appropriations, CAP Agency and participant contributions. Your comments are welcome. Program staff can be reached at the Shakopee Office at 952-402-9855.

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CHASKA SITE DIRECT PHONE NUMBER: 952-361-5072

Reservations and Cancellations must be made by noon one business day in advance.

Chaska’s Senior Service Coordinator is available 8:30 am – 12:30 pm, Monday-Friday.

Needed: Volunteers for CAP Agency Home Delivered Meal Program. If you know someone who may be interested in volunteering, please have them call the number above to learn more.

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