LUNCH / DINNER BUFFET



LUNCH / DINNER BUFFET

P350.00 – Minimum of 40 PAX

MENU A

SALAD/APPETIZER – Asian Kani Salad

MAIN DISH – Sweet Turmeric Fish Fillet

Red Beef Curry

Steamed and Buttered Vegetables

Plain Rice

DESSERT –Fruit Salad

DRINK – One round of Ice Tea

MENU B

SALAD/ APPETIZER – Tavern’s CHEF salad

MAIN DISH – Cream Dory with Mango Salsa

Crispy Pork Binagoongan

Tavern’s Pinkabet

Plain Rice

DESSERT – Buko Pandan

DRINK – One round of Ice Tea

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LUNCH / DINNER BUFFET

P400.00 – Minimum of 40 PAX

MENU A

SALAD/APPETIZER – Tavern’s CHEF salad

MAIN DISH – Sweet Turmeric fish fillet

Red Beef Curry

Tavern’s Pinakbet

Oriental Chicken Barbeque

Plain Rice

DESSERT – Fruit Salad

DRINK – One round of Ice Tea

MENU B

SALAD/APPETIZER – Asian Kani Salad

MAIN DISH - Cream Dory with Mango Salsa

Asian Chicken Lolipop

Stir Fry Vegetables

Pork Binagoongan

Plain Rice

DESSERT – Buko Salad

DRINK – One round Ice Tea

CLASSIC BUFFET MENU

P450.00 – Minimum of 50 PAX

1. CHOICE OF ONE PORK

- Cajun Liempo

- Asian Grilled Liempo

- Pork Adobo

- Grilled Chops w/ Rosemary and Garlic

- Pork Binagoongan

- Kare-Kare Pata

2. CHOICE OF ONE BEEF

- Beef Caldereta

- Sliced Beef in Oyster sauce w/ vegetables

- Beef w/ Hoisin Sauce

- Red Beef Curry

- Beef Teriyaki

- Kare-Kare Baka

3. CHOICE OF ONE CHICKEN

- Asian Chicken Lollipop

- Chicken Alfredo w/ Asparagus

- Grilled Chicken w/ Mango Salsa

- Green Chicken Curry

- Grilled w/ 3 kinds of Mushrooms

- Tavern’s Chicken Pandan

4. CHOICE OF ONE SEAFOOD

- Sweet and Sour Fish

- Cream Dory w/ Mango Salsa

- Fish Fillet w/ Black Bean Sauce

- Halabos na Hipon

- Halabos Ala Pobre

- Tinolang Halaan

- Green Seafood Curry

- Cream Dory w/ Olive Taperade

5. CHOICE OF ONE VEGETABLES/SALADS

- Tavern’s Pinakbet

- String Beans with shrimp cake

- Chopsuey

- Mixed Buttered and Steamed Vegetables

- Brocolli with Garlic

- Stir Fry Vegetables

- Asian Kani Salad

- Tavern’s CHEF salad

- Sotanghon Salad

- Chicken Potato Salad

- Macaroni Salad

6. CHOICE OF ONE DESSERT

- Fruit Salad

- Buko Pandan

- Almond Lychee

- Banana Dumplings

- Fresh Fruit Platter

CLASSIC BUFFET MENU SERVED W/ STEAMED RICE AND ONE ROUND OF ICE TEA

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