Senior Living - Campbells Food Service

Senior Living

Traditional Chicken Mushroom Bake

made with Campbell's? Classic Cream of Mushroom Condensed soup

Simple and Delicious Soup Solutions

For generations, people have trusted Campbell to provide food and beverages that are good, honest, authentic and flavourful ? made from ingredients that are grown, prepared and cooked with care. After almost 150 years, Campbell continues to delight consumers with quality foods. To us, it's making food we're proud to serve, full of the flavour you want. It's food you'll be proud to serve on your menu.

Warm and comforting, soup can be the touch of home your residents crave. Satisfying every appetite is no simple task. That's where we come in! Campbell's? is the undisputed brand leader in soup and our soup portfolio makes it easy to serve amazing flavour in every bowl.

CAMPBELL'S? PREPARED SOUPS

Campbell's? Classic soups make it easy to bring the timeless favourites that your residents served to their own family at home to your residents' table. ? Shelf Stable Condensed Can ? Easy-open Ready-to-Serve can ? Premium dry soup

Campbell's? Signature soups make it easy to bring everyday favourites and on-trend flavours to your resident menu. ? Frozen Ready-to-Serve Pouch ? Frozen Condensed Tub

Campbell's? Premium Dry Traditional Minestrone

Campbell's? Verve? soups bring together rich stocks, real cream and specialty ingredients, delivering indulgent flavour that your residents will crave. Serve as an indulgent soup, or use some varieties as a sauce.

? Frozen Ready-to-Cook Pouch ? Frozen Ready-to-Serve Pouch

Campbell's? Signature Broccoli and Cheddar Campbell's? Verve Lobster Bisque

Campbell's? Eating Smart? Turkey Vegetable with Pasta

Wellness soups made easy. All are low in fat and contain less than 480 mg sodium per 250 mL serving and come in a large pouch format. The creambased varieties are fully blended which makes them also suitable for texture modified diets.

Give your residents a satisfying bowl of goodness with a homemade style, that is both nutritious and delicious with Campbell's? Eating Smart? soup.

The Perfect Beginning For Every Ending

Campbell's Scratch StartersTM offers a full line of flavourful broths, stocks and bases that make it easy to create scratch soups that your residents will crave bowl after bowl!

Our flavourful, aromatic broths are simmered to perfection with quality ingredients. With unlimited flexibility, they bring simple, delicious flavour to any soup recipe.

? Campbell's? Classic Broths (Shelf Stable Condensed can) ? Campbell's? Ready to Use Broths ? Campbell's? Vegetable Pho Broth

Consomm? with Julienne Vegetables made with Campbell's? Beef Consomm?

With rich, savoury flavour ? and no artificial colours or flavours ? our versatile stocks are the perfect start to create robust, full-bodied soups and stews.

? Campbell's? Low Sodium Stocks ? Campbell's? ArtisanTM Stocks

Quinoa Vegetable Soup made with Campbell's? Low Sodium Vegetable Stock

Create soups and sauces in minutes using classic and on-trend flavoured NEW bases from Campbell's? just by adding a few ingredients.

? Campbell's? Concentrated Soup bases ? Campbell's? Vegetarian Chili Base

Coastal Salmon Chowder made with Campbell's? Classic Cream Concentrated

Soup Base

For these and other

delicious recipes, visit CampbellsFoodservice.ca

Chicken Pasta with Lemon and Spinach Soup made with Campbell's? Low Sodium

Chicken Stock

There's No Taste Like Home!

Campbell's Whole Wheat Vegetable Lasagna

FROZEN ENTR?ES

Campbell's? frozen entr?es consistently deliver crowd-pleasing, quality entr?es that will save your staff time in the kitchen. All of Campbell's? entr?es are hearty, homemade-style varieties.

PANNED & TUBBED

ENTR?ES

Campbell's? quality standards ensure consistency and dependable results in your kitchen, day after day, while the labour-savings of the convenient

frozen format help you to manage food costs, serving by serving.

CHILI

COLLECTION

Chili, in both beef-based and vegetarian varieties, will provide a comforting menu item you'll be proud

to serve your residents. The Vegetarian Chili base also provides an excellent foundation to create other customized varieties using ingredients in your kitchen.

Campbell's? Stuffed Cabbage Rolls in Tomato Sauce

Campbell's? Vegetable Chili

What Will You Make of It? ?

Traditional Chicken Mushroom Bake made with Campbell's? Classic

Cream of Mushroom Condensed soup

GET CREATIVE WITH CAMPBELL'S? CLASSIC SOUPS AND MORE

With Campbell's? Classic Soups, it's easy to use soup as an ingredient in entr?es and sauces just like your residents enjoyed with their families for many years at home ? allowing you to broaden your menu with multiple applications of various sku's in your pantry inventory. Create simple sauces using Campbell's? Classic Soups to provide unique flavours to favourite resident menu items such as chicken, pork and fish.

Baked Fish with Tomato and Herb Sauce made with

Onion crusted Meatloaf Muffins made with

Campbell's? Cream of Chicken Condensed soup Campbell's? Classic Reduced Sodium Tomato Soup

USE CAMPBELL'S? CLASSIC SOUPS AS A RECIPE BASE TO CREATE SOUPER SOUPS

Campbell's? Souper Soup recipes, created by Campbell dietitians and chefs, are designed to create a nutrient dense, cost-effective way to deliver the taste your residents want and enhance calories, protein, and fibre. Each Souper Soup recipe is easy to prepare using Classic Campbell's? Condensed canned Soup and a few additional ingredients.

? Chicken Corn Chowder ? Turkey Pot Pie Soup ? Turkey Dinner Soup ? Hearty Chicken & Vegetable Chowder ? Creamy Chicken and Bean

? Creamy Mushroom, Barley and Beef ? Home-style Turkey Vegetable ? Creamy Broccoli, Turkey and Cheese ? Country Style Ham and Bean

Find these great entr?e, sauce and Souper Soup recipes and more at CampbellsFoodservice.ca

Turkey Dinner soup made with Campbell's? Classic Cream of Mushroom Condensed soup

Tastes Like Home Sweet Homemade

Campbell's? Texture Modified Collection includes appetite appealing, nutritious and convenient options that enhance mealtime experiences for your residents.

Trepuree? single serve entr?es provide a convenient mealtime solution and variety for those residents with swallowing or dental challenges.

? Each Trepuree? entr?e delivers great taste and nutrition with attractive presentation and variety.

? Preparation is fast, easy and efficient with minimal waste.

? Available in 16 unique varieties plus a convenient Variety Pack with 12 different varieties

Primepuree? foods deliver the necessary protein for your residents. Made from high quality ingredients, in a fine pureed format. Available in 6 varieties.

Gardenpuree? foods deliver garden vegetables harvested at the peak of perfection. Gardenpuree? always delights with great taste, and true, bright colours. Available in 4 varieties.

Primeminced? foods deliver all the benefits of protein, finely minced for maximum consumption and enjoyment. Every option is made from quality cuts of meat and poultry seasoned to perfection. Available in 5 varieties

Primeminced? Roast Beef with minced green beans and mashed potato

Trepuree? Lemon Chicken with sweet carrots and parsleyed potatoes

Bulk texture modified foods are a convenient format to meet the needs of your operation and resident preferences.

? Flexible portion sizes ? Cost effective ? Allows multiple applications for

menu matching using Campbell's? Texture Modified recipes ? Consistent nutrition and viscosity from meal to meal ? Promotes consistent food safety ? Packed in convenient plastic, recyclable tubs 3 x 3.75 lbs (1.7 kg) ? Simply defrost, re-heat and serve ? Tempered product holds for up to 3 days thus minimizing waste

Primepuree? Roast Turkey with Gardenpuree? Sweet Carrots

What Will You Make of It? ?

Shepherd's Pie made with Campbell's? Primepuree? Beef served

with Gardenpuree? Sweet Carrots

GET CREATIVE WITH CAMPBELL'S? TEXTURE MODIFIED RECIPES

Your Campbell team is eager to assist you in exploring these endless texture modified menu possibilities. Visit CampbellsFoodservice.ca product pages for Primepuree?, Primeminced? and Gardenpuree? for exciting

recipes utilizing Campbell's Texture Modified Collection.

DINING WITH DIGNITY IN RETIREMENT LIVING WITH CAMPBELL'S? TREPUREE?

Reheat according to package directions and serve in the attractive disposable dish. Or, transfer frozen Trepuree? pureed entr?e to an attractive china casserole dish for reheating and serve with compatible garnish.

Trepuree? Roast Chicken with buttered peas and golden potatoes Trepuree? Roast Beef with nutmeg carrots and parsleyed potatoes

TREPUREE VARIETY PACK (CODE 16674) INCLUDES TWO EACH OF THE FOLLOWING 12 ENTRE?S:

CHICKEN VARIETIES Roast Chicken with buttered peas and golden potatoes Lemon Chicken with sweet carrots and parslied potatoes

BEEF VARIETIES Beef Stroganoff with broccoli and dilled potatoes Roast Beef with nutmeg carrots and parslied potatoes Beef Old Fashioned with green beans and homestyle potatoes

TURKEY VARIETIES Roast Turkey with butternut squash and savoury potatoes Turkey a la King with peas and pasta

PORK VARIETIES Roast Pork with carrots a l'orange and savoury potatoes Barbeque Pork with buttered corn and homestyle potatoes

FISH VARIETY Salmon with peas and pasta OTHER VARIETIES Macaroni and Cheese with herbed tomato Vegetarian Chili with vegetable medley and rice

For texture modified recipes, nutritional and ingredient information, visit CampbellsFoodservice.ca

Beverages And More Comfort Foods Your Residents Will Enjoy

V8? VEGETABLE COCKTAILS

Made from a blend of eight garden vegetable juices, V8? Vegetable Cocktail has been a timeless classic since the original formula was developed in 1933. V8? Vegetable Cocktails are a refreshing and easy way to enjoy two servings of vegetables as per Canada's Food Guide in every 250 mL serving. V8? is also an excellent option for residents on pureed diets to be able to get an additional vegetable serving into their daily diet. Discover the versatility of V8? Vegetable Cocktail as an ingredient: ? For a nutritious flavour boost ? As a foundation to create exceptional soups,

entr?es and sauces.

CAMPBELL'S? FROZEN SAUCES AND PEPPERIDGE FARM? FROZEN PASTRY

Pepperidge Farm? Puff Pastry Sheets and Patty Shells deliver pastry chef quality in the European tradition without the need for costly labour or special equipment to create pastry. Their versatility and convenience help enhance menu offerings. Use Pepperidge Farm? Pastry Sheets to create resident favourites like Chicken, Seafood or Beef Pot Pie.

For great recipes using these products, visit CampbellsFoodservice.ca

Cool Cool Gazpacho made with V8? Vegetable Cocktail

Seafood Pot Pie made with Pepperidge Farm? Puff Pastry and Campbell's? Chicken Pot Pie Filling

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