Christy's of St



Christy's of St. John Platters Order Form

PO Box 1444

St. John USVI 00831

(340) 776-6889 Fax (208) 460-7677



Orders@

Name: ________________________________________Arrival Date: _______________________

Arrival time/St. Thomas: ______________ Date Out: __________________________

Villa Name: ________________________________ Villa Manager_______________________

Phone (home) contact: ________________________ Cell: ______________________________

Villa Phone #: __________________________ E-mail contact: ______________________

Platter(s) Delivery Date: _______ & Time: _______ *How did you hear about Christy’s?____

Platters for the “Lounging Lizards”

“Fruity Delight”

Whole and Sliced Fruits

______Small- $80

______Large- $100

“Cheese & Meats”

Cheese and Salami’s served with Crackers.

______Small- $90 (3 cheeses, 2 meats) Cheese Preferences: ___

______Large- $110 (4 Cheeses, 3 meats) Cheese Preferences: ___

“Veggie’s & Dip”

Cold Cut Veggies served with a choice of Dip.

______Small- $80

______Large- $100

DIP Choices: Hummus____ Chunky Blue Cheese____ Classic Ranch____

“Volcano Veggie Salsa”- Susie’s Favorite New Mexico Recipe!

Diced Veggies, Green Chili’s, Corn, Garlic, Cilantro, Lime, and Fresh Tomatoes.

______$50- 1Quart and 1 Bag of Corn Chips. *Salsa Temp: ____mild ____med ____hot

“Tropical Mixed Greens”

Greens, Tomatoes, Cucumbers, Carrots, Scallions and Bell Peppers with a Vinaigrette Dressing.

______Small- $55

______Large- $75

“Penne with Mozz”

Penne Pasta, Grilled Veggies, Olives, Mozzarella Chunks in a Balsamic Vinaigrette.

______Large -$75

______Add--$30 Grilled Asian Sesame Chicken

______Add--$40 Large Old Bay Shrimp

“Spiral Blue Cheese & Pepperoni”

Spiral Pasta, Veggies, Olives, Blue Cheese Chunks and Pepperoni in a Vinaigrette.

______Large -$75

“Shrimp! Shrimp! & More Shrimp!!”

Large Chilled Shrimp with Lemons, and cocktail sauce.

#_________Pounds @ $50 ea

Shrimp Flavor: _____Old Bay Boil _____Lemon Garlic Butter _____Blackened

“Snappy Sea Food” - Fish Lover’s Favorite!!

Poached Salmon and Large Shrimp come with Dill-Mustard sauce, Cocktail sauce, Lemons, Capers & Crackers.

______Small- $110-- 1 lb shrimp-1/2 lb salmon

______Large- $140—1.5 lb shrimp-1 lb salmon

Shrimp Flavor: ____Old Bay Boil _____Lemon Garlic Butter _____Blackened

“Island Style Lasagna”

Traditional Marinara layered with Mozzarella, Parmesan & Ricotta Cheese. With a long loaf of Parmesan Garlic Bread. Cooked and ready to re-heat!

______ $80 - 9” x 12” pan

Choices: ______Beef-Zucchini-Bell Peppers _____Mushroom-Spinach-Zucchini

Breakfast Gallery

“Pelican Pecan Perch” Pecan Coffee Bundt Cake with Brown Sugar, Cinnamon & Pecans.

______$40 Standard

______$55 Double

______+$15 add (1) Fruit: __Blueberries __Strawberries

“Captains Casserole”- French bread, Eggs, Milk/Cream, Hash Browns, Scallions and Cheddar Cheese.

_____ $75 - 9” x 12” pan- Ready to pop in oven

Choices: ___Beef/Sausage or ___Spinach /Mushroom

“Frigate French-toast” - With Pecans and all the Trimmings: Strawberries, Powder Sugar and Syrup.

______$75 - 9” x 12” pan- Ready to pop in oven

Cakes & Baked Goodies

“Bundt Cakes” $55 Standard $75 Double (8+ Guests)

“Drunk’n Rum”- __Yellow or __Chocolate _____ _____

“Oceans of Chocolate” _____ _____

“Cakes & Cupcakes”

___ $60- 8” Round ___$85- ½ Sheet ___$125- Full Sheet ___ $45- 1 doz Cup Cakes

Cake Flavors: ___Red Velvet ___Vanilla ___Chocolate ___Berry filling

Icing: ___Butter Cream Frosting ___Sugar Icing ___Cream Cheese Icing ___Chocolate

“Sassy Sweets Tray” - Brownies, Cookies, Coconut Jumbles, Lemon Bars and Candies.

______Small- $55 (2-4 guests) _____Please mark X here for NO chocolate

______ Large- $75 (5-8 guests) _____Please mark X here for NO Nuts

Cocktails

“Jumbie Rum Punch” Made with Cruzan Rum & Fruity Punch.

______ $75-Full Gallon

“Pirates Pain Killer” Made with Cruzan Rum, Coco Lopez and Fresh Nut Meg for Topping!

______ $75-Full Gallon

“1st Mates Cran-Cherry Lemonade” Made with Cran-Cherry Juice, Pink Lemonade and 7-Up.

______ $55-Full Gallon

All Platters are delivered and put away in your Villa.

Platters may be delivered any day during your stay, with 24 hour notice, Please...

Delivery Charges $10-Cruz Bay to Hart Bay

$15- Fish Bay, Gift Hill

$25-North Shore, Bordeaux & Ajax

$30 Carolina, Coral Bay

$35 Outer Coral Bay & East End

PLEASE CONTACT US AT LEAST 2 WEEKS IN ADVANCE!!

Please Complete Form and Return to: Orders@. You can E-mail or Fax. Christy’s will then send you an invoice. Then you may e-mail, fax, or call in your payment info, we take MC & Visa. Now taking Venmo too!

Reservation Policies: All services must be paid in full 7 days prior to your arrival. Any last minute request will require Payment in Cash upon arrival.

Cancellation Policy: Christy's of St. John does charge a 20% Handling fee for cancellation of confirmed Service, Platters, Delivery fee, or Product. Cancellation with more than 14 days prior to 1st service ensures a refund of 80%. Christy's of St. John has a NO Refund Policy for Platters, Services, Delivery fees or Products with less than 14 days before first order date.

* Please Review Policies Page for Reservation and Cancellation Policies. Payment of your order reflects your knowledge & agreement to these Policies.

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